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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Developing creative service ideas through hotel customer engagement for open innovation: Focused on empowerment and motivation processes
Hakseung Shin, Richard R. Perdue
International Journal of Hospitality Management (2021) Vol. 100, pp. 103077-103077
Closed Access | Times Cited: 33

Showing 1-25 of 33 citing articles:

The effectiveness of strategic alignment between open innovation and generic strategies: Empirical evidence from restaurant SMEs in Vietnam
Quang‐Huy Ngo
Journal of Open Innovation Technology Market and Complexity (2023) Vol. 9, Iss. 1, pp. 100016-100016
Open Access | Times Cited: 24
A meta-analytic investigation of innovation predictors in tourism and hospitality organizations
SangGon Lim, Chihyung Ok, Yang Yang
Tourism Management (2024) Vol. 105, pp. 104965-104965
Closed Access | Times Cited: 7
Consumers' affective needs matter: Open innovation through mining luxury hotels' online reviews
Jie Wu, Tong Yang, Zhiwei Zhou, et al.
International Journal of Hospitality Management (2023) Vol. 114, pp. 103556-103556
Closed Access | Times Cited: 16
Leveraging Social Media Advertising to Foster Female Consumers’ Empowerment and Engagement: The Role of Regulatory Mode
Felix Septianto, Frank Mathmann, Linda D. Hollebeek, et al.
Journal of Advertising (2023) Vol. 52, Iss. 5, pp. 688-705
Closed Access | Times Cited: 14
The method and scope of open innovation exchange in tourist destinations – Analysis of the opinions of tourism experts from Prague and Cracow
Adam R. Szromek, Zygmunt Kruczek, Bartłomiej Walas, et al.
Journal of Open Innovation Technology Market and Complexity (2023) Vol. 9, Iss. 1, pp. 100005-100005
Open Access | Times Cited: 12
Effect of the fit between situational regulatory focus and feedback focus on customers' co-design behavior
Xinxue Zhou, Jian Tang, Tianmei Wang
Internet Research (2024) Vol. 34, Iss. 5, pp. 1818-1844
Closed Access | Times Cited: 4
Shaping hotel firms’ sustainable performance: do green entrepreneurial orientation, green open innovation and big data and predictive analytics matter?
Lưu Trọng Tuấn
International Journal of Contemporary Hospitality Management (2025)
Closed Access
Digital Platforms and Open Innovation
Suraj Jaywant Yadav
IGI Global eBooks (2025), pp. 75-92
Closed Access
Unveiling technological innovation in hospitality and tourism through patent data: Development perspective and competition landscaping
Hyoeun Kim, Junho Yoon, Juan Luis Nicolau
International Journal of Hospitality Management (2023) Vol. 111, pp. 103478-103478
Open Access | Times Cited: 10
Sustainability-oriented service innovation and customer satisfaction in hospitality: Assessing the impact of value co-creation, ecological knowledge and gender
Mariia Bordian, Irene Gil Saura, María Fuentes Blasco, et al.
Journal Of Vacation Marketing (2024)
Closed Access | Times Cited: 3
How to stay competitive: An innovative concept to assess the business competitiveness using online restaurant reviews
Jie Wu, Jinyan Chen, Tong Yang, et al.
International Journal of Hospitality Management (2024) Vol. 122, pp. 103836-103836
Closed Access | Times Cited: 2
Understanding the FLE-based organizational knowledge creation process in hospitality firms
Yong Rao, Meijia Fang, Chao Liu
Tourism Management (2022) Vol. 94, pp. 104660-104660
Closed Access | Times Cited: 9
Engaging customers through satisfaction; does social media marketing and perceived innovativeness really matter? A time-lagged study in the hospitality industry
Sarah Khan, Abdul Wahab
Journal of Hospitality and Tourism Insights (2023) Vol. 7, Iss. 4, pp. 2347-2366
Closed Access | Times Cited: 4
A social exchange theory perspective on efficacy, co-creation and successful new service development
Shabir Hyder, Muhammad Imran Malik, Saddam Hussain, et al.
Journal of Organizational Effectiveness People and Performance (2024)
Closed Access | Times Cited: 1
Technology and Innovation: Analyzing the Heterogeneity of the Hotel Guests’ Behavior
Mariia Bordian, María Fuentes Blasco, Irene Gil Saura, et al.
Journal of theoretical and applied electronic commerce research (2024) Vol. 19, Iss. 2, pp. 1599-1615
Open Access | Times Cited: 1
Hotel’s customer empowerment, environmental corporate social responsibility, and online customer value co-creation to attain sustainable development goals (SDGs)
Sarah Badar, Ajmal Waheed, Arifa Tanveer, et al.
Spanish Journal of Marketing - ESIC (2024)
Open Access | Times Cited: 1
"To buy or not to buy" the intention to purchase visual arts in the UAE
Noor Nidal, Mohamed Albaity
Journal of Open Innovation Technology Market and Complexity (2024) Vol. 10, Iss. 3, pp. 100350-100350
Open Access | Times Cited: 1
Empowered by representation: How plus‐size models create brand evangelists
Vishakha Chauhan, Mansi Gupta, Gopal Das
Psychology and Marketing (2024)
Closed Access | Times Cited: 1
Enhancing new service development effectiveness: the role of customer participation and the moderating effects of empowerment and satisfaction
Mehran Kamali, Hadi Zarea, Mathew Parackal, et al.
International Journal of Productivity and Performance Management (2024)
Closed Access | Times Cited: 1
The Evaluation of the Local Beer Industry during the COVID-19 Pandemic and Its Relationship with Open Innovation
Ardvin Kester S. Ong, Arianne R. Pequeña, Yogi Tri Prasetyo, et al.
Journal of Open Innovation Technology Market and Complexity (2022) Vol. 8, Iss. 3, pp. 127-127
Open Access | Times Cited: 5
Designing an Open Innovation Framework for Digital Transformation Based on Systematic Literature Review
Abdurrahman Abdurrahman, Aurik Gustomo, Eko Agus Prasetio, et al.
Journal of Information Systems Engineering and Business Intelligence (2022) Vol. 8, Iss. 2, pp. 100-108
Open Access | Times Cited: 5
STUDI KOMPARATIF EKONOMI KREATIF DI DUNIA
Putra Perdana, Anisa Fitria Utami
Journal of Islamic Tourism Halal Food Islamic Traveling and Creative Economy (2022) Vol. 2, Iss. 1, pp. 72-91
Open Access | Times Cited: 4
Determining Factors Affecting Perceived Quality among Shoe Manufacturing Workers towards Shoe Quality: A Structural Equation Modeling Approach
Thanatorn Chuenyindee, Robimarl B. Torres, Yogi Tri Prasetyo, et al.
Journal of Open Innovation Technology Market and Complexity (2022) Vol. 8, Iss. 2, pp. 82-82
Open Access | Times Cited: 3
Innovative framework for effective service parts management in the automotive industry
B. Nathan, B. Veera Siva Reddy, C. Chandrasekhara Sastry, et al.
Frontiers in Mechanical Engineering (2024) Vol. 10
Open Access
Innovative technologies in the hotel business as a factor in the sustainable development of the hospitality industry in the Rostov region
Antonina Petrenko, Galina Ekinil, Valeria Provotorina
BIO Web of Conferences (2024) Vol. 113, pp. 06024-06024
Open Access
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