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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Impact of gut microbiota on neurological diseases: Diet composition and novel treatments
Ana Larroya-García, Diana Navas-Carrillo, Esteban Orenes‐Piñero
Critical Reviews in Food Science and Nutrition (2018) Vol. 59, Iss. 19, pp. 3102-3116
Closed Access | Times Cited: 88

Showing 1-25 of 88 citing articles:

Modified Mediterranean-ketogenic diet modulates gut microbiome and short-chain fatty acids in association with Alzheimer's disease markers in subjects with mild cognitive impairment
Ravinder Nagpal, Bryan J. Neth, Shaohua Wang, et al.
EBioMedicine (2019) Vol. 47, pp. 529-542
Open Access | Times Cited: 482
Probiotics and fructo-oligosaccharide intervention modulate the microbiota-gut brain axis to improve autism spectrum reducing also the hyper-serotonergic state and the dopamine metabolism disorder
Ying Wang, Ning Li, Junjie Yang, et al.
Pharmacological Research (2020) Vol. 157, pp. 104784-104784
Closed Access | Times Cited: 227
The Links Between the Gut Microbiome, Aging, Modern Lifestyle and Alzheimer's Disease
Sholpan Askarova, Bauyrzhan Umbayev, Abdul‐Razak Masoud, et al.
Frontiers in Cellular and Infection Microbiology (2020) Vol. 10
Open Access | Times Cited: 177
Altered Gut Microbiota in Chinese Children With Autism Spectrum Disorders
Bingjie Ma, Jingjing Liang, Meixia Dai, et al.
Frontiers in Cellular and Infection Microbiology (2019) Vol. 9
Open Access | Times Cited: 157
Probiotics for Alzheimer’s Disease: A Systematic Review
Ruth Naomi, Hashim Embong, Fezah Othman, et al.
Nutrients (2021) Vol. 14, Iss. 1, pp. 20-20
Open Access | Times Cited: 111
The Role of Microbiome in Brain Development and Neurodegenerative Diseases
Varsha Nandwana, Nitesh Kumar Nandwana, Yogarupa Das, et al.
Molecules (2022) Vol. 27, Iss. 11, pp. 3402-3402
Open Access | Times Cited: 77
Study of gut microbiota alterations in Alzheimer's dementia patients from Kazakhstan
Aiym Kaiyrlykyzy, Samat Kozhakhmetov, Dmitriy Babenko, et al.
Scientific Reports (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 76
The communication mechanism of the gut-brain axis and its effect on central nervous system diseases: A systematic review
Shengwen Lu, Qiqi Zhao, Yu Guan, et al.
Biomedicine & Pharmacotherapy (2024) Vol. 178, pp. 117207-117207
Closed Access | Times Cited: 18
Bridging gap in the treatment of Alzheimer’s disease via postbiotics: Current practices and future prospects
Bushra Bashir, Monica Gulati, Sukriti Vishwas, et al.
Ageing Research Reviews (2025), pp. 102689-102689
Closed Access | Times Cited: 2
Dysbiosis and Alzheimer’s Disease: A Role for Chronic Stress?
Vivek Sharma, Thakur Gurjeet Singh, Nikhil Garg, et al.
Biomolecules (2021) Vol. 11, Iss. 5, pp. 678-678
Open Access | Times Cited: 85
Crocetin ameliorates chronic restraint stress-induced depression-like behaviors in mice by regulating MEK/ERK pathways and gut microbiota
Susu Lin, Qiaoqiao Li, Shanshan Jiang, et al.
Journal of Ethnopharmacology (2020) Vol. 268, pp. 113608-113608
Closed Access | Times Cited: 80
Microbiota-gut-brain axis and toll-like receptors in Alzheimer’s disease
Caixiu Lin, Shuai Zhao, Yueli Zhu, et al.
Computational and Structural Biotechnology Journal (2019) Vol. 17, pp. 1309-1317
Open Access | Times Cited: 77
The bacterial neurometabolic signature of the gut microbiota of young children with autism spectrum disorders
Olga V. Averina, Alexey S. Kovtun, S. Polyakova, et al.
Journal of Medical Microbiology (2020) Vol. 69, Iss. 4, pp. 558-571
Open Access | Times Cited: 75
Health benefits of edible mushroom polysaccharides and associated gut microbiota regulation
Gaoxing Ma, Hengjun Du, Qiuhui Hu, et al.
Critical Reviews in Food Science and Nutrition (2021) Vol. 62, Iss. 24, pp. 6646-6663
Closed Access | Times Cited: 74
Dysregulation of synaptic pruning as a possible link between intestinal microbiota dysbiosis and neuropsychiatric disorders
Ahmed Eltokhi, Isabel E. Janmaat, Mohamed Genedi, et al.
Journal of Neuroscience Research (2020) Vol. 98, Iss. 7, pp. 1335-1369
Open Access | Times Cited: 70
Nutritional and Health Potential of Probiotics: A Review
Muhammad Modassar Ali Nawaz Ranjha, Bakhtawar Shafique, Maria Batool, et al.
Applied Sciences (2021) Vol. 11, Iss. 23, pp. 11204-11204
Open Access | Times Cited: 60
The Microbiota–Gut–Brain Axis in Alzheimer’s Disease: A Review of Taxonomic Alterations and Potential Avenues for Interventions
Emily R. Murray, Mylon Kemp, Tanya T. Nguyen
Archives of Clinical Neuropsychology (2022) Vol. 37, Iss. 3, pp. 595-607
Open Access | Times Cited: 48
Probiotics: Protecting Our Health from the Gut
Gael Urait Varela-Trinidad, Carolina Domínguez-Díaz, Karla Solórzano-Castanedo, et al.
Microorganisms (2022) Vol. 10, Iss. 7, pp. 1428-1428
Open Access | Times Cited: 47
A Combinational Therapy for Preventing and Delaying the Onset of Alzheimer’s Disease: A Focus on Probiotic and Vitamin Co-Supplementation
Omme Fatema Sultana, Raksa Andalib Hia, P. Hemachandra Reddy
Antioxidants (2024) Vol. 13, Iss. 2, pp. 202-202
Open Access | Times Cited: 10
Pediatric autoimmune neuropsychiatric disorders associated with streptococcal infections and gut microbiota composition: what do we know?
Veronica Maria Tagi, Martina Tosi, I. Greco, et al.
Frontiers in Nutrition (2025) Vol. 11
Open Access | Times Cited: 1
Impact of traditional Chinese medicine treatment on chronic unpredictable mild stress-induced depression-like behaviors: intestinal microbiota and gut microbiome function
Wan Qu, Shuo Liu, Weijie Zhang, et al.
Food & Function (2019) Vol. 10, Iss. 9, pp. 5886-5897
Closed Access | Times Cited: 72
The neurotoxicity of trichothecenes T-2 toxin and deoxynivalenol (DON): Current status and future perspectives
Jiajia Zhang, Li You, Wenda Wu, et al.
Food and Chemical Toxicology (2020) Vol. 145, pp. 111676-111676
Closed Access | Times Cited: 66
A systematic review on the role of microbiota in the pathogenesis and treatment of eating disorders
Elvira Anna Carbone, Pasquale D'Amato, Giuseppe Vicchio, et al.
European Psychiatry (2020) Vol. 64, Iss. 1
Open Access | Times Cited: 59
Gut microbiota in dementia. Critical review of novel findings and their potential application
Mateusz Łuc, Błażej Misiak, Marcin Pawłowski, et al.
Progress in Neuro-Psychopharmacology and Biological Psychiatry (2020) Vol. 104, pp. 110039-110039
Open Access | Times Cited: 53
The Regulatory effect of chlorogenic acid on gut-brain function and its mechanism: A systematic review
Li Zeng, Rong Xiang, Chun-Yan Fu, et al.
Biomedicine & Pharmacotherapy (2022) Vol. 149, pp. 112831-112831
Open Access | Times Cited: 31
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