
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Factors affecting endogenous amino acid flow in chickens and the need for consistency in methodology
S.A. Adedokun, O. Adeola, C.M. Parsons, et al.
Poultry Science (2011) Vol. 90, Iss. 8, pp. 1737-1748
Open Access | Times Cited: 89
S.A. Adedokun, O. Adeola, C.M. Parsons, et al.
Poultry Science (2011) Vol. 90, Iss. 8, pp. 1737-1748
Open Access | Times Cited: 89
Showing 1-25 of 89 citing articles:
Evaluation of Amino Acid and Energy Utilization in Feedstuff for Swine and Poultry Diets
Changsu Kong, O. Adeola
Asian-Australasian Journal of Animal Sciences (2014) Vol. 27, Iss. 7, pp. 917-925
Open Access | Times Cited: 305
Changsu Kong, O. Adeola
Asian-Australasian Journal of Animal Sciences (2014) Vol. 27, Iss. 7, pp. 917-925
Open Access | Times Cited: 305
The role of added feed enzymes in promoting gut health in swine and poultry
Elijah G. Kiarie, L.F. Romero, C. M. Nyachoti
Nutrition Research Reviews (2013) Vol. 26, Iss. 1, pp. 71-88
Open Access | Times Cited: 298
Elijah G. Kiarie, L.F. Romero, C. M. Nyachoti
Nutrition Research Reviews (2013) Vol. 26, Iss. 1, pp. 71-88
Open Access | Times Cited: 298
Basal endogenous losses of amino acids in protein nutrition research for swine and poultry
O. Adeola, Peng Xue, A.J. Cowieson, et al.
Animal Feed Science and Technology (2016) Vol. 221, pp. 274-283
Open Access | Times Cited: 121
O. Adeola, Peng Xue, A.J. Cowieson, et al.
Animal Feed Science and Technology (2016) Vol. 221, pp. 274-283
Open Access | Times Cited: 121
Development and Functional Properties of Intestinal Mucus Layer in Poultry
Yada Duangnumsawang, Jürgen Zentek, Farshad Goodarzi Boroojeni
Frontiers in Immunology (2021) Vol. 12
Open Access | Times Cited: 104
Yada Duangnumsawang, Jürgen Zentek, Farshad Goodarzi Boroojeni
Frontiers in Immunology (2021) Vol. 12
Open Access | Times Cited: 104
Effect of frozen and refrozen storage of beef and chicken meats on inoculated microorganisms and meat quality
Hammad Hamed Hammad Mohammed, Lichao He, Asad Nawaz, et al.
Meat Science (2021) Vol. 175, pp. 108453-108453
Closed Access | Times Cited: 58
Hammad Hamed Hammad Mohammed, Lichao He, Asad Nawaz, et al.
Meat Science (2021) Vol. 175, pp. 108453-108453
Closed Access | Times Cited: 58
Determination of ileal digestibility of amino acids in raw materials for broiler chickens – Results of collaborative studies and assay recommendations
V. Ravindran, O. Adeola, M. Rodehutscord, et al.
Animal Feed Science and Technology (2017) Vol. 225, pp. 62-72
Closed Access | Times Cited: 63
V. Ravindran, O. Adeola, M. Rodehutscord, et al.
Animal Feed Science and Technology (2017) Vol. 225, pp. 62-72
Closed Access | Times Cited: 63
Effects of protease and phytase supplements on small intestinal microbiota and amino acid digestibility in broiler chickens
Daniel Borda-Molina, T. Zuber, W. Siegert, et al.
Poultry Science (2019) Vol. 98, Iss. 7, pp. 2906-2918
Open Access | Times Cited: 61
Daniel Borda-Molina, T. Zuber, W. Siegert, et al.
Poultry Science (2019) Vol. 98, Iss. 7, pp. 2906-2918
Open Access | Times Cited: 61
Progress in ileal endogenous amino acid flow research in poultry
V. Ravindran
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2021) Vol. 12, Iss. 1
Open Access | Times Cited: 44
V. Ravindran
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2021) Vol. 12, Iss. 1
Open Access | Times Cited: 44
The future of feed formulation for poultry: Toward more sustainable production of meat and eggs
G.M. Pesti, M. Choct
Animal nutrition (2023) Vol. 15, pp. 71-87
Open Access | Times Cited: 16
G.M. Pesti, M. Choct
Animal nutrition (2023) Vol. 15, pp. 71-87
Open Access | Times Cited: 16
Ileal endogenous amino acid losses: Response of broiler chickens to fiber and mild coccidial vaccine challenge
S.A. Adedokun, Kolapo M. Ajuwon, L.F. Romero, et al.
Poultry Science (2012) Vol. 91, Iss. 4, pp. 899-907
Open Access | Times Cited: 47
S.A. Adedokun, Kolapo M. Ajuwon, L.F. Romero, et al.
Poultry Science (2012) Vol. 91, Iss. 4, pp. 899-907
Open Access | Times Cited: 47
Effect of limestone particle size and calcium to non-phytate phosphorus ratio on true ileal calcium digestibility of limestone for broiler chickens
Muhammad Naveed Anwar, V. Ravindran, P.C.H. Morel, et al.
British Poultry Science (2016), pp. 1-7
Closed Access | Times Cited: 47
Muhammad Naveed Anwar, V. Ravindran, P.C.H. Morel, et al.
British Poultry Science (2016), pp. 1-7
Closed Access | Times Cited: 47
Ileal endogenous amino acid flow response to nitrogen-free diets with differing ratios of corn starch to dextrose in broiler chickens
Changsu Kong, O. Adeola
Poultry Science (2013) Vol. 92, Iss. 5, pp. 1276-1282
Open Access | Times Cited: 42
Changsu Kong, O. Adeola
Poultry Science (2013) Vol. 92, Iss. 5, pp. 1276-1282
Open Access | Times Cited: 42
Prececal amino acid digestibility and phytate degradation in broiler chickens when using different oilseed meals, phytase and protease supplements in the feed
W. Siegert, T. Zuber, Vera Sommerfeld, et al.
Poultry Science (2019) Vol. 98, Iss. 11, pp. 5700-5713
Open Access | Times Cited: 35
W. Siegert, T. Zuber, Vera Sommerfeld, et al.
Poultry Science (2019) Vol. 98, Iss. 11, pp. 5700-5713
Open Access | Times Cited: 35
Standardized ileal amino acid digestibility of meat and bone meal and soybean meal in laying hens and broilers
S.A. Adedokun, P. Jaynes, Mohamed E. Abd El‐Hack, et al.
Poultry Science (2014) Vol. 93, Iss. 2, pp. 420-428
Open Access | Times Cited: 34
S.A. Adedokun, P. Jaynes, Mohamed E. Abd El‐Hack, et al.
Poultry Science (2014) Vol. 93, Iss. 2, pp. 420-428
Open Access | Times Cited: 34
Table ‘Standardized ileal digestibility of amino acids in feedstuffs for poultry’
M.C. Blok, R.A. Dekker
(2017)
Open Access | Times Cited: 31
M.C. Blok, R.A. Dekker
(2017)
Open Access | Times Cited: 31
Feed-induced specific ileal endogenous amino acid losses: Measurement and significance in the protein nutrition of monogastric animals
V. Ravindran
Animal Feed Science and Technology (2016) Vol. 221, pp. 304-313
Open Access | Times Cited: 29
V. Ravindran
Animal Feed Science and Technology (2016) Vol. 221, pp. 304-313
Open Access | Times Cited: 29
Effects of dietary amino acids in ameliorating intestinal function during enteric challenges in broiler chickens
Cristiano Bortoluzzi, Jovanir Inês Müller Fernandes, Kiran Doranalli, et al.
Animal Feed Science and Technology (2019) Vol. 262, pp. 114383-114383
Closed Access | Times Cited: 27
Cristiano Bortoluzzi, Jovanir Inês Müller Fernandes, Kiran Doranalli, et al.
Animal Feed Science and Technology (2019) Vol. 262, pp. 114383-114383
Closed Access | Times Cited: 27
Standardized ileal amino acid digestibility of expeller-extracted canola meal subjected to different processing conditions for starter and grower broiler chickens
Mehdi Toghyani, Nicholas Rodgers, Paul Iji, et al.
Poultry Science (2015) Vol. 94, Iss. 5, pp. 992-1002
Open Access | Times Cited: 28
Mehdi Toghyani, Nicholas Rodgers, Paul Iji, et al.
Poultry Science (2015) Vol. 94, Iss. 5, pp. 992-1002
Open Access | Times Cited: 28
Effect of glycine supplementation in low protein diets with amino acids from soy protein isolate or free amino acids on broiler growth and nitrogen utilisation
W. Siegert, Katharina Wild, Margit Schollenberger, et al.
British Poultry Science (2016) Vol. 57, Iss. 3, pp. 424-434
Closed Access | Times Cited: 26
W. Siegert, Katharina Wild, Margit Schollenberger, et al.
British Poultry Science (2016) Vol. 57, Iss. 3, pp. 424-434
Closed Access | Times Cited: 26
- Invited Review - Evaluation of Amino Acid and Energy Utilization in Feedstuff for Swine and Poultry Diets
Changsu Kong, O. Adeola
(2014)
Closed Access | Times Cited: 26
Changsu Kong, O. Adeola
(2014)
Closed Access | Times Cited: 26
Evaluating endogenous loss and standard ileal digestibility of amino acids in response to the graded severity levels of E. maxima infection
Po-Yun Teng, Sudhir Yadav, Hanyi Shi, et al.
Poultry Science (2021) Vol. 100, Iss. 11, pp. 101426-101426
Open Access | Times Cited: 20
Po-Yun Teng, Sudhir Yadav, Hanyi Shi, et al.
Poultry Science (2021) Vol. 100, Iss. 11, pp. 101426-101426
Open Access | Times Cited: 20
Basal ileal endogenous amino acid flow in broiler chickens as influenced by age
Mukti Barua, M.R. Abdollahi, F. Zaefarian, et al.
Poultry Science (2021) Vol. 100, Iss. 8, pp. 101269-101269
Open Access | Times Cited: 19
Mukti Barua, M.R. Abdollahi, F. Zaefarian, et al.
Poultry Science (2021) Vol. 100, Iss. 8, pp. 101269-101269
Open Access | Times Cited: 19
Measurement of true ileal phosphorus digestibility in meat and bone meal for broiler chickens using the direct method
R. K. Mutucumarana, V. Ravindran
Animal Feed Science and Technology (2016) Vol. 219, pp. 249-256
Closed Access | Times Cited: 20
R. K. Mutucumarana, V. Ravindran
Animal Feed Science and Technology (2016) Vol. 219, pp. 249-256
Closed Access | Times Cited: 20
Viscous and fermentable nonstarch polysaccharides affect intestinal nutrient and energy flow and hindgut fermentation in growing pigs1
L. Chen, Lixiang Gao, Qilin Huang, et al.
Journal of Animal Science (2017) Vol. 95, Iss. 11, pp. 5054-5063
Open Access | Times Cited: 19
L. Chen, Lixiang Gao, Qilin Huang, et al.
Journal of Animal Science (2017) Vol. 95, Iss. 11, pp. 5054-5063
Open Access | Times Cited: 19
Dietary electrolyte balance influences ileal endogenous amino acid losses in broiler chickens
S.A. Adedokun, T.J. Applegate
Poultry Science (2014) Vol. 93, Iss. 4, pp. 935-942
Open Access | Times Cited: 18
S.A. Adedokun, T.J. Applegate
Poultry Science (2014) Vol. 93, Iss. 4, pp. 935-942
Open Access | Times Cited: 18