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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Impact of Camellia japonica Bee Pollen Polyphenols on Hyperuricemia and Gut Microbiota in Potassium Oxonate-Induced Mice
Yuanyuan Xu, Xirong Cao, Haoan Zhao, et al.
Nutrients (2021) Vol. 13, Iss. 8, pp. 2665-2665
Open Access | Times Cited: 56

Showing 1-25 of 56 citing articles:

Dietary Polyphenol, Gut Microbiota, and Health Benefits
Xiaofei Wang, Yue Qi, Hao Zheng
Antioxidants (2022) Vol. 11, Iss. 6, pp. 1212-1212
Open Access | Times Cited: 200
Gut microbiota remodeling: A promising therapeutic strategy to confront hyperuricemia and gout
Zhilei Wang, Yuchen Li, Wenhao Liao, et al.
Frontiers in Cellular and Infection Microbiology (2022) Vol. 12
Open Access | Times Cited: 90
Gut microbiota as a new target for hyperuricemia: A perspective from natural plant products
Ling Dong, Fengying Dong, Pingping Guo, et al.
Phytomedicine (2025) Vol. 138, pp. 156402-156402
Closed Access | Times Cited: 8
Live and pasteurized Akkermansia muciniphila attenuate hyperuricemia in mice through modulating uric acid metabolism, inflammation, and gut microbiota
Lihua Zhang, Jiaxiu Liu, Tong Jin, et al.
Food & Function (2022) Vol. 13, Iss. 23, pp. 12412-12425
Closed Access | Times Cited: 42
Dietary compounds in modulation of gut microbiota-derived metabolites
Wuwen Feng, Juan Liu, Hao Cheng, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 35
The role of gut microbiota in gout: Is gut microbiota a potential target for gout treatment
Shuting Tong, Peiyu Zhang, Qi Cheng, et al.
Frontiers in Cellular and Infection Microbiology (2022) Vol. 12
Open Access | Times Cited: 29
Ferulic acid supplementation alleviates hyperuricemia in high-fructose/fat diet-fed rats via promoting uric acid excretion and mediating the gut microbiota
Nanhai Zhang, Jingxuan Zhou, Liang Zhao, et al.
Food & Function (2023) Vol. 14, Iss. 3, pp. 1710-1725
Closed Access | Times Cited: 22
Effectiveness of targeting the NLRP3 inflammasome by using natural polyphenols: A systematic review of implications on health effects
Taotao Wang, Hong Xu, Ruixia Dong, et al.
Food Research International (2023) Vol. 165, pp. 112567-112567
Closed Access | Times Cited: 20
Chimonanthus nitens Oliv. leaves flavonoids alleviate hyperuricemia by regulating uric acid metabolism and intestinal homeostasis in mice
Wenya Meng, Lingli Chen, Kehui Ouyang, et al.
Food Science and Human Wellness (2023) Vol. 12, Iss. 6, pp. 2440-2450
Open Access | Times Cited: 19
Quercetin ameliorates hyperuricemic nephropathy by repressing uric acid synthesis and reabsorption in mice and cells
Wenhui Li, Xuerui Chen, Feng Li, et al.
eFood (2024) Vol. 5, Iss. 2
Open Access | Times Cited: 8
Xanthoceras sorbifolium leaves alleviate hyperuricemic nephropathy by inhibiting the PI3K/AKT signaling pathway to regulate uric acid transport
Yuchao Liu, Yunqi Han, Yuquan Liu, et al.
Journal of Ethnopharmacology (2024) Vol. 327, pp. 117946-117946
Closed Access | Times Cited: 8
Preventive effect of Lactobacillus johnsonii YH1136 against uric acid accumulation and renal damages
Xingting Zhang, Junliang Jiang, Jinge Xin, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 7
Gut microecology: effective targets for natural products to modulate uric acid metabolism
Hui Wang, Yixuan Zheng, Mengfan Yang, et al.
Frontiers in Pharmacology (2024) Vol. 15
Open Access | Times Cited: 7
Hypouricemic and nephroprotective effects of palmatine from Cortex Phellodendri Amurensis: A uric acid modulator targeting Keap1-Nrf2/NLRP3 axis
Gaoxiang Ai, Ronglei Huang, Jianhui Xie, et al.
Journal of Ethnopharmacology (2022) Vol. 301, pp. 115775-115775
Closed Access | Times Cited: 27
The Role of NLRP3 Inflammasome in Diabetic Cardiomyopathy and Its Therapeutic Implications
Kai Ding, Chao Song, Heng-Jing Hu, et al.
Oxidative Medicine and Cellular Longevity (2022) Vol. 2022, pp. 1-19
Open Access | Times Cited: 24
Berberine Attenuates Hyperuricemia by Regulating Urate Transporters and Gut Microbiota
Baixi Shan, Mingyu Wu, Ting Chen, et al.
The American Journal of Chinese Medicine (2022) Vol. 50, Iss. 08, pp. 2199-2221
Closed Access | Times Cited: 23
Renal herb formula protects against hyperuricemic nephropathy by inhibiting apoptosis and inflammation
Guoyi Tang, Sha Li, Yu Xu, et al.
Phytomedicine (2023) Vol. 116, pp. 154812-154812
Closed Access | Times Cited: 15
Translational Research on Bee Pollen as a Source of Nutrients: A Scoping Review from Bench to Real World
Rachid Kacemi, María G. Campos
Nutrients (2023) Vol. 15, Iss. 10, pp. 2413-2413
Open Access | Times Cited: 15
Chinese Sumac (Rhus chinensis Mill.) Fruits Prevent Hyperuricemia and Uric Acid Nephropathy in Mice Fed a High-Purine Yeast Diet
Nan Ma, Shengbao Cai, Yilin Sun, et al.
Nutrients (2024) Vol. 16, Iss. 2, pp. 184-184
Open Access | Times Cited: 6
Dietary anthocyanins as natural phytochemicals for regulating hyperuricemia: Proposed intestinal flora, key enzyme activity, and anti-inflammatory pathways
shuai lv, Wei Jia, Rong Zhang, et al.
Trends in Food Science & Technology (2024) Vol. 150, pp. 104608-104608
Closed Access | Times Cited: 6
Limosilactobacillus reuteri HCS02-001 Attenuates Hyperuricemia through Gut Microbiota-Dependent Regulation of Uric Acid Biosynthesis and Excretion
Akbar Hussain, Binqi Rui, Hayan Ullah, et al.
Microorganisms (2024) Vol. 12, Iss. 4, pp. 637-637
Open Access | Times Cited: 5
Ameliorative Effect of Mannuronate Oligosaccharides on Hyperuricemic Mice via Promoting Uric Acid Excretion and Modulating Gut Microbiota
Biqian Wei, Pengfei Ren, Ruzhen Yang, et al.
Nutrients (2023) Vol. 15, Iss. 2, pp. 417-417
Open Access | Times Cited: 13
Lactiplantibacillus pentosus P2020 protects the hyperuricemia and renal inflammation in mice
Zhihuan Wang, Liqiong Song, Xianping Li, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 13
In vivo anti-hyperuricemia and anti-gouty arthritis effects of the ethanol extract from Amomumvillosum Lour.
Dong Li, Shanhui Zhang, Lina Chen, et al.
Biomedicine & Pharmacotherapy (2023) Vol. 161, pp. 114532-114532
Open Access | Times Cited: 13
Artemisia selengensis Turcz. leaves extract ameliorates hyperuricemia in mice by inhibiting hepatic xanthine oxidase activity, modulating renal uric acid transporters, and improving metabolic disorders
Lin Xiang, Yu‐Ting Huang, Rong Li, et al.
Food Bioscience (2023) Vol. 56, pp. 102639-102639
Closed Access | Times Cited: 13
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