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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Expression of odorant receptor Olfr78 in enteroendocrine cells of the colon
Joerg Fleischer, Rosolino Bumbalo, Verena Bautze, et al.
Cell and Tissue Research (2015) Vol. 361, Iss. 3, pp. 697-710
Closed Access | Times Cited: 82

Showing 26-50 of 82 citing articles:

The circadian clock regulates the diurnal levels of microbial short‐chain fatty acids and their rhythmic effects on colon contractility in mice
Anneleen Segers, Louis Desmet, Theo Thijs, et al.
Acta Physiologica (2018) Vol. 225, Iss. 3
Open Access | Times Cited: 81
Olfactory, Taste, and Photo Sensory Receptors in Non-sensory Organs: It Just Makes Sense
Nicholas M. Dalesio, Sebastian F. Barreto Ortiz, Jennifer L. Pluznick, et al.
Frontiers in Physiology (2018) Vol. 9
Open Access | Times Cited: 75
Chemoreceptors in the Gut
Sandra Steensels, Inge Depoortere
Annual Review of Physiology (2017) Vol. 80, Iss. 1, pp. 117-141
Closed Access | Times Cited: 65
Role of Gut Microbial Metabolites in Cardiovascular Diseases—Current Insights and the Road Ahead
Sayantap Datta, Sindhura Pasham, Sriram Inavolu, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 18, pp. 10208-10208
Open Access | Times Cited: 7
The diversified function and potential therapy of ectopic olfactory receptors in non‐olfactory tissues
Zhe Chen, Hong Zhao, Nian Fu, et al.
Journal of Cellular Physiology (2017) Vol. 233, Iss. 3, pp. 2104-2115
Closed Access | Times Cited: 59
The role of Olfr78 in the breathing circuit of mice
Hortensia Torres‐Torrelo, Patricia Ortega‐Sáenz, David Macías, et al.
Nature (2018) Vol. 561, Iss. 7724, pp. E33-E40
Closed Access | Times Cited: 52
The role of fatty acids and their endocannabinoid-like derivatives in the molecular regulation of appetite
Renger F. Witkamp
Molecular Aspects of Medicine (2018) Vol. 64, pp. 45-67
Closed Access | Times Cited: 49
The olfactory G protein-coupled receptor (Olfr-78/OR51E2) modulates the intestinal response to colitis
Kumar Kotlo, Arivarasu Natarajan Anbazhagan, Shubha Priyamvada, et al.
AJP Cell Physiology (2020) Vol. 318, Iss. 3, pp. C502-C513
Open Access | Times Cited: 43
Valeric acid lowers arterial blood pressure in rats
Maksymilian Onyszkiewicz, Marta Gawryś-Kopczyńska, Maciej Sałagaj, et al.
European Journal of Pharmacology (2020) Vol. 877, pp. 173086-173086
Closed Access | Times Cited: 41
The Gut Microbial Endocrine Organ in Type 2 Diabetes
William J. Massey, J. Mark Brown
Endocrinology (2020) Vol. 162, Iss. 2
Open Access | Times Cited: 41
Ectopic Odorant Receptor Responding to Flavor Compounds: Versatile Roles in Health and Disease
Tao Tong, Yanan Wang, Seong‐Gook Kang, et al.
Pharmaceutics (2021) Vol. 13, Iss. 8, pp. 1314-1314
Open Access | Times Cited: 39
Gut microbial short-chain fatty acids-mediated olfactory receptor 78 stimulation promotes anorexigenic gut hormone peptide YY secretion in mice
Akari Nishida, Junki Miyamoto, Hidenori Shimizu, et al.
Biochemical and Biophysical Research Communications (2021) Vol. 557, pp. 48-54
Closed Access | Times Cited: 37
Carotid Body Function in Tyrosine Hydroxylase Conditional Olfr78 Knockout Mice
Olaia Colinas, Peter Mombaerts, José López‐Barneo, et al.
Function (2024) Vol. 5, Iss. 3
Open Access | Times Cited: 4
New insights into the roles of olfactory receptors in cardiovascular disease
Kangru Shi, Yang Jiao, Ling Yang, et al.
Molecular and Cellular Biochemistry (2024) Vol. 479, Iss. 7, pp. 1615-1626
Closed Access | Times Cited: 4
Stratification of enterochromaffin cells by single-cell expression analysis
Yan Song, Linda J. Fothergill, Kari Lee, et al.
(2025)
Open Access
Stratification of enterochromaffin cells by single-cell expression analysis
Yan Song, Linda J. Fothergill, Kari Lee, et al.
eLife (2025) Vol. 12
Open Access
The essence of appetite: does olfactory receptor variation play a role?
Erin E. Connor, Yang Zhou, George E. Liu
Journal of Animal Science (2018) Vol. 96, Iss. 4, pp. 1551-1558
Open Access | Times Cited: 34
Rapid Deorphanization of Human Olfactory Receptors in Yeast
Emily A. Yasi, Sara L. Eisen, Hanfei Wang, et al.
Biochemistry (2019) Vol. 58, Iss. 16, pp. 2160-2166
Open Access | Times Cited: 32
Computational modeling of the olfactory receptor Olfr73 suggests a molecular basis for low potency of olfactory receptor-activating compounds
Shuguang Yuan, Thamani Dahoun, Marc Brugarolas, et al.
Communications Biology (2019) Vol. 2, Iss. 1
Open Access | Times Cited: 31
Review: Chemosensing of nutrients and non-nutrients in the human and porcine gastrointestinal tract
Eugeni Roura, Inge Depoortere, Marta Navarro
animal (2019) Vol. 13, Iss. 11, pp. 2714-2726
Open Access | Times Cited: 30
Immunomodulatory Effects of Microbiota-Derived Short-Chain Fatty Acids in Autoimmune Liver Diseases
Weici Zhang, Charles R. Mackay, M. Eric Gershwin
The Journal of Immunology (2023) Vol. 210, Iss. 11, pp. 1629-1639
Closed Access | Times Cited: 10
Enteroendocrine Cells: Metabolic Relays between Microbes and Their Host
Hubert Plovier, Patrice D. Cani
Endocrine development (2017), pp. 139-164
Closed Access | Times Cited: 33
Olfactory Receptor OR51E1 Mediates GLP-1 Secretion in Human and Rodent Enteroendocrine L Cells
Ye Eon Han, Chan Woo Kang, Joo Heon Oh, et al.
Journal of the Endocrine Society (2018) Vol. 2, Iss. 11, pp. 1251-1258
Open Access | Times Cited: 30
Sodium butyrate protects against lipopolysaccharide-induced liver injury partially via the GPR43/ β-arrestin-2/NF-κB network
Qian-Jiang Luo, Mei-Xing Sun, Yunwei Guo, et al.
Gastroenterology report (2020) Vol. 9, Iss. 2, pp. 154-165
Open Access | Times Cited: 25
The gut odorant receptor and taste receptor make sense of dietary components: A focus on gut hormone secretion
Yanan Wang, Ruixuan Geng, Yuhan Zhao, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 20, pp. 6975-6989
Closed Access | Times Cited: 9

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