OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Solid-Phase Extraction and Large-Volume Sample Stacking-Capillary Electrophoresis for Determination of Artificial Sweeteners in Water Samples
Lorena Camargo Medrano, Juan Francisco Flores-Aguilar, Gabriela Islas, et al.
Food Analytical Methods (2018) Vol. 12, Iss. 2, pp. 526-533
Closed Access | Times Cited: 26
Lorena Camargo Medrano, Juan Francisco Flores-Aguilar, Gabriela Islas, et al.
Food Analytical Methods (2018) Vol. 12, Iss. 2, pp. 526-533
Closed Access | Times Cited: 26
Showing 26-50 of 26 citing articles:
Capillary Electrophoresis in Assessing the Quality and Safety of Foods
Д. С. Большаков, В. Г. Амелин
Журнал аналитической химии (2023) Vol. 78, Iss. 7, pp. 579-629
Closed Access
Д. С. Большаков, В. Г. Амелин
Журнал аналитической химии (2023) Vol. 78, Iss. 7, pp. 579-629
Closed Access
Analysis of Food Additives by Capillary Electrophoresis
Samah Lahouidak, Mohammed Zougagh, Ángel Ríos
Current and future developments in food science (2022), pp. 252-290
Closed Access
Samah Lahouidak, Mohammed Zougagh, Ángel Ríos
Current and future developments in food science (2022), pp. 252-290
Closed Access
