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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Improving policy coherence for food security and nutrition in South Africa: a qualitative policy analysis
Anne Marie Thow, Stephen Greenberg, Mafaniso Hara, et al.
Food Security (2018) Vol. 10, Iss. 4, pp. 1105-1130
Open Access | Times Cited: 91

Showing 26-50 of 91 citing articles:

A policy coherence framework for food security, climate change adaptation and disaster risk reduction in South Africa
Annegrace Zembe, Livhuwani David Nemakonde, Paul Chipangura
International Journal of Disaster Risk Reduction (2023) Vol. 95, pp. 103877-103877
Open Access | Times Cited: 10
Reflections on food policy in the context of healthy and sustainable diets
Jan Hales, Joya A. Kemper, Samantha K. White, et al.
Food Policy (2024) Vol. 128, pp. 102708-102708
Open Access | Times Cited: 3
The politics of food in the Pacific: coherence and tension in regional policies on nutrition, the food environment and non-communicable diseases
Rebecca Dodd, Erica Reeve, Emalie Sparks, et al.
Public Health Nutrition (2019) Vol. 23, Iss. 1, pp. 168-180
Open Access | Times Cited: 26
Does international trade and investment liberalization facilitate corporate power in nutrition and alcohol policymaking? Applying an integrated political economy and power analysis approach to a case study of South Africa
Penelope Milsom, Richard Smith, Simon Moeketsi Modisenyane, et al.
Globalization and Health (2022) Vol. 18, Iss. 1
Open Access | Times Cited: 14
Identifying food policy coherence in Italian regional policies: The case of Emilia-Romagna
Francesca Monticone, David Barling, Kelly Parsons, et al.
Food Policy (2023) Vol. 119, pp. 102519-102519
Open Access | Times Cited: 8
Policy coherence between food security, disaster risk reduction and climate change adaptation in South Africa: A summative content analysis approach
Annegrace Zembe, Livhuwani David Nemakonde, Paul Chipangura
Jàmbá Journal of Disaster Risk Studies (2022) Vol. 14, Iss. 1
Open Access | Times Cited: 14
The political economy of restricting marketing to address the double burden of malnutrition: two case studies from Fiji
Anne Marie Thow, Gade Waqa, Jennifer Browne, et al.
Public Health Nutrition (2020) Vol. 24, Iss. 2, pp. 354-363
Open Access | Times Cited: 19
Strengthening prevention of nutrition-related non-communicable diseases through sugar-sweetened beverages tax in Rwanda: a policy landscape analysis
Charles Mulindabigwi Ruhara, Safura Abdool Karim, Agnes Erzse, et al.
Global Health Action (2021) Vol. 14, Iss. 1
Open Access | Times Cited: 17
Consumer Trust in Quality and Safety of Food Products in Western Siberia
Djamilia Skripnuk, Vladimir A. Davydenko, Gulnara F. Romashkina, et al.
Agronomy (2021) Vol. 11, Iss. 2, pp. 257-257
Open Access | Times Cited: 16
Local government stakeholders' perceptions of potential policy actions to influence both climate change and healthy eating in Victoria: A qualitative study
Urvi Thanekar, Gary Sacks, Oriana Ruffini, et al.
Health Promotion Journal of Australia (2024) Vol. 35, Iss. 4, pp. 1158-1173
Open Access | Times Cited: 2
Barriers and enablers of environmental policy coherence: A systematic review
Alain Fopa Tchinda, David Talbot
Environmental Policy and Governance (2023) Vol. 34, Iss. 1, pp. 77-92
Open Access | Times Cited: 6
Policy gaps and food systems optimization: a review of agriculture, environment, and health policies in South Africa
Sithabile Hlahla, Mjabuliseni Simon Cloapas Ngidi, Sinegugu Evidence Duma, et al.
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 6
Towards realization of nexus-doing at the grassroots level: Water-energy-food governance assessment in the Songwe River Basin (Tanzania and Malawi)
Tumaini Wambua John, Janez Sušnik, Sara Masia, et al.
Environmental Science & Policy (2023) Vol. 150, pp. 103596-103596
Open Access | Times Cited: 6
Policy context, coherence and disjuncture in the implementation of the Ideal Clinic Realisation and Maintenance programme in the Gauteng and Mpumalanga provinces of South Africa
Immaculate Sabelile Muthathi, Laetitia C. Rispel
Health Research Policy and Systems (2020) Vol. 18, Iss. 1
Open Access | Times Cited: 15
Regional Governance for Food System Transformations: Learning from the Pacific Island Region
Anne Marie Thow, Amerita Ravuvu, Viliamu Iese, et al.
Sustainability (2022) Vol. 14, Iss. 19, pp. 12700-12700
Open Access | Times Cited: 9
The framing of malnutrition by parliamentarians in Uganda
Brenda Shenute Namugumya, Jeroen Candel, C.J.A.M. Termeer, et al.
Health Policy and Planning (2021) Vol. 36, Iss. 5, pp. 585-593
Open Access | Times Cited: 12
Understanding the policy discourse within the formulation of the 2013 Indian National Food Security Act
Karl‐Axel Lindgren, Tim Lang
Food Security (2022) Vol. 14, Iss. 5, pp. 1159-1173
Open Access | Times Cited: 8
The interface between international trade and investment agreements and food environment policymaking: A conceptual framework
Kelly Garton, Boyd Swinburn, Anne Marie Thow
Frontiers in Political Science (2022) Vol. 4
Open Access | Times Cited: 8
International investment liberalization, transnational corporations and NCD prevention policy non-decisions: a realist review on the political economy of tobacco, alcohol and ultra-processed food
Penelope Milsom, Richard Smith, Phillip Baker, et al.
Globalization and Health (2021) Vol. 17, Iss. 1
Open Access | Times Cited: 11
Beyond hunger: Unveiling the rights to food in sub‐Saharan Africa
Helen Onyeaka, Adedola S. Adeboye, Oluwaseun Peter Bamidele, et al.
Food and Energy Security (2024) Vol. 13, Iss. 1
Open Access | Times Cited: 1
The Indonesian Food Security Policy: Mapping of Traditional Markets in Central Kalimantan
Mochamad Doddy Syahirul Alam Syahirul Alam, Bhayu Rhama, Ferry Setiawan, et al.
Policy & Governance Review (2024) Vol. 8, Iss. 2, pp. 212-212
Open Access | Times Cited: 1
Agroecology and the metropolitan biopolitics of food in Cape Town and Johannesburg
Florian Kroll
Urban Agriculture & Regional Food Systems (2021) Vol. 6, Iss. 1
Open Access | Times Cited: 9
Who influences nutrition policy space using international trade and investment agreements? A global stakeholder analysis
Kelly Garton, Boyd Swinburn, Anne Marie Thow
Globalization and Health (2021) Vol. 17, Iss. 1
Open Access | Times Cited: 9
Tensions and coalitions: A new trade agreement affects the policy space for nutrition in Vietnam
Jody Harris, Tabitha Hrynick, Thi My Thien, et al.
Food Security (2022) Vol. 14, Iss. 5, pp. 1123-1141
Open Access | Times Cited: 6
Framing the Intractable: Comprehensive Success Factor Analysis for Grand Challenges
Joseph V. Sinfield, Ananya Sheth, Romika Roshan Kotian
Sustainable Futures (2020) Vol. 2, pp. 100037-100037
Open Access | Times Cited: 9

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