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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A global meta-analysis of the biodiversity and ecosystem service benefits of coffee and cacao agroforestry
Matthias De Beenhouwer, Raf Aerts, Olivier Honnay
Agriculture Ecosystems & Environment (2013) Vol. 175, pp. 1-7
Closed Access | Times Cited: 307

Showing 26-50 of 307 citing articles:

Why Ecologists Should Care about Financial Markets
Victor Galaz, Johan Gars, Fredrik Moberg, et al.
Trends in Ecology & Evolution (2015) Vol. 30, Iss. 10, pp. 571-580
Closed Access | Times Cited: 103
Soil erosion and erosion thresholds in an agroforestry system of coffee (Coffea arabica) and mixed shade trees (Inga spp and Musa spp) in Northern Nicaragua
Rafael Blanco Sepúlveda, Aurélien Carrillo
Agriculture Ecosystems & Environment (2015) Vol. 210, pp. 25-35
Closed Access | Times Cited: 100
Influence of livelihood assets, experienced shocks and perceived risks on smallholder coffee farming practices in Peru
Rosalien Jezeer, Paul E. Verweij, René Boot, et al.
Journal of Environmental Management (2019) Vol. 242, pp. 496-506
Open Access | Times Cited: 97
Soil conservation in the 21st century: why we need smart agricultural intensification
Gérard Govers, Roel Merckx, Bas van Wesemael, et al.
SOIL (2017) Vol. 3, Iss. 1, pp. 45-59
Open Access | Times Cited: 96
Drought‐induced changes in flow regimes lead to long‐term losses in mussel‐provided ecosystem services
Caryn C. Vaughn, Carla L. Atkinson, Jason P. Julian
Ecology and Evolution (2015) Vol. 5, Iss. 6, pp. 1291-1305
Open Access | Times Cited: 95
Shaded Coffee and Cocoa – Double Dividend for Biodiversity and Small-scale Farmers
Rosalien Jezeer, P.A. Verweij, Maria J. Santos, et al.
Ecological Economics (2017) Vol. 140, pp. 136-145
Open Access | Times Cited: 95
Effects of shade and input management on economic performance of small-scale Peruvian coffee systems
Rosalien Jezeer, Maria J. Santos, René Boot, et al.
Agricultural Systems (2018) Vol. 162, pp. 179-190
Open Access | Times Cited: 92
Management opportunities for soil carbon sequestration following agricultural land abandonment
Stephen M. Bell, Carles Barriocanal Lozano, César Terrer, et al.
Environmental Science & Policy (2020) Vol. 108, pp. 104-111
Open Access | Times Cited: 91
Biodiversity and carbon storage co-benefits of coffee agroforestry across a gradient of increasing management intensity in the SW Ethiopian highlands
Matthias De Beenhouwer, Lore Geeraert, Jan E. J. Mertens, et al.
Agriculture Ecosystems & Environment (2016) Vol. 222, pp. 193-199
Closed Access | Times Cited: 87
The impacts of agroforestry interventions on agricultural productivity, ecosystem services, and human well‐being in low‐ and middle‐income countries: A systematic review
Sarah Castle, Daniel C. Miller, Pablo J. Ordoñez, et al.
Campbell Systematic Reviews (2021) Vol. 17, Iss. 2
Open Access | Times Cited: 87
Ecosystem services by birds and bees to coffee in a changing climate: A review of coffee berry borer control and pollination
Adina Chain‐Guadarrama, Alejandra Martínez‐Salinas, Natalia Aristizábal, et al.
Agriculture Ecosystems & Environment (2019) Vol. 280, pp. 53-67
Open Access | Times Cited: 82
Assessment of forest ecosystem service research trends and methodological approaches at global level: a meta-analysis
Wondimagegn Mengist, Teshome Soromessa
ENVIRONMENTAL SYSTEMS RESEARCH (2019) Vol. 8, Iss. 1
Open Access | Times Cited: 78
A review of agroforestry ecosystem services and its enlightenment on the ecosystem improvement of rocky desertification control
Jie Xiao, Kangning Xiong
The Science of The Total Environment (2022) Vol. 852, pp. 158538-158538
Closed Access | Times Cited: 70
Climate change adaptation in and through agroforestry: four decades of research initiated by Peter Huxley
Meine van Noordwijk, Richard Coe, Fergus Sinclair, et al.
Mitigation and Adaptation Strategies for Global Change (2021) Vol. 26, Iss. 5
Open Access | Times Cited: 62
Ecological quality as a coffee quality enhancer. A review
Vania Torrez, Camila Benavides-Frías, Johanna Jacobi, et al.
Agronomy for Sustainable Development (2023) Vol. 43, Iss. 1
Open Access | Times Cited: 27
Ecological filtering shapes the impacts of agricultural deforestation on biodiversity
Fangyuan Hua, Weiyi Wang, Shinichi Nakagawa, et al.
Nature Ecology & Evolution (2024) Vol. 8, Iss. 2, pp. 251-266
Closed Access | Times Cited: 13
Effect of shade on biodiversity within coffee farms: A meta-analysis
Sophie Manson, K. A. I. Nekaris, Vincent Nijman, et al.
The Science of The Total Environment (2024) Vol. 914, pp. 169882-169882
Open Access | Times Cited: 9
Sustainable practices in cocoa production. The role of certification schemes and farmer cooperatives
Katharina Krumbiegel, Pascal Tillie
Ecological Economics (2024) Vol. 222, pp. 108211-108211
Open Access | Times Cited: 9
Quantifying pest control services by birds and ants in Kenyan coffee farms
Megan C. Milligan, Matthew D. Johnson, Megan Garfinkel, et al.
Biological Conservation (2015) Vol. 194, pp. 58-65
Open Access | Times Cited: 88
The impacts of agroforestry on agricultural productivity, ecosystem services, and human well‐being in low‐and middle‐income countries: An evidence and gap map
Daniel C. Miller, Pablo J. Ordoñez, Sarah E. Brown, et al.
Campbell Systematic Reviews (2019) Vol. 16, Iss. 1
Open Access | Times Cited: 75
Cocoa in Monoculture and Dynamic Agroforestry
Christian Andrès, Hermann Comoé, Anna Beerli, et al.
Sustainable agriculture reviews (2016), pp. 121-153
Closed Access | Times Cited: 74
Contribution of agroforestry systems to sustaining biodiversity in fragmented forest landscapes
Jeremy Haggar, Diego Pons, Laura Saénz Domínguez, et al.
Agriculture Ecosystems & Environment (2019) Vol. 283, pp. 106567-106567
Open Access | Times Cited: 74
Prospects for forest-based ecosystem services in forest-coffee mosaics as forest loss continues in southwestern Ethiopia
Getachew Tadesse, Erika S. Zavaleta, Carol Shennan, et al.
Applied Geography (2014) Vol. 50, pp. 144-151
Open Access | Times Cited: 72
Towards productive landscapes: Trade-offs in tree-cover and income across a matrix of smallholder agricultural land-use systems
Syed Ajijur Rahman, Trey Sunderland, Mrigesh Kshatriya, et al.
Land Use Policy (2016) Vol. 58, pp. 152-164
Open Access | Times Cited: 64
Field evidence for positive certification outcomes on oil palm smallholder management practices in Colombia
Paul R. Furumo, Ximena Rueda, Juan Sebastián Rodríguez, et al.
Journal of Cleaner Production (2019) Vol. 245, pp. 118891-118891
Closed Access | Times Cited: 60

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