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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Ulvan: A systematic review of extraction, composition and function
Joel T. Kidgell, Marie Magnusson, Rocky de Nys, et al.
Algal Research (2019) Vol. 39, pp. 101422-101422
Open Access | Times Cited: 478

Showing 26-50 of 478 citing articles:

Recent trends in natural polysaccharide based bioinks for multiscale 3D printing in tissue regeneration: A review
Balaji Mahendiran, Shalini Muthusamy, Sowndarya Sampath, et al.
International Journal of Biological Macromolecules (2021) Vol. 183, pp. 564-588
Closed Access | Times Cited: 92
Progress in Modern Marine Biomaterials Research
Yuliya Khrunyk, Sławomir Lach, Iaroslav Petrenko, et al.
Marine Drugs (2020) Vol. 18, Iss. 12, pp. 589-589
Open Access | Times Cited: 90
Seaweeds in Pig Nutrition
C. Corino, S. Modina, Alessia Di Giancamillo, et al.
Animals (2019) Vol. 9, Iss. 12, pp. 1126-1126
Open Access | Times Cited: 87
Insights into the structure-bioactivity relationships of marine sulfated polysaccharides: A review
Ji Kang, Xing Jia, Nifei Wang, et al.
Food Hydrocolloids (2021) Vol. 123, pp. 107049-107049
Closed Access | Times Cited: 85
Advance research in biomedical applications on marine sulfated polysaccharide
Mary Shamya Arokiarajan, Rajasekar Thirunavukkarasu, Jerrine Joseph, et al.
International Journal of Biological Macromolecules (2021) Vol. 194, pp. 870-881
Closed Access | Times Cited: 84
Disposable Food Packaging and Serving Materials—Trends and Biodegradability
Katarzyna Dybka-Stępień, Hubert Antolak, Magdalena Kmiotek, et al.
Polymers (2021) Vol. 13, Iss. 20, pp. 3606-3606
Open Access | Times Cited: 77
Study of hydrochar and process water from hydrothermal carbonization of sea lettuce
Ankita Shrestha, Bishnu Acharya, Aitazaz A. Farooque
Renewable Energy (2020) Vol. 163, pp. 589-598
Closed Access | Times Cited: 73
The molecular weight of ulvan affects the in vitro inflammatory response of a murine macrophage
Joel T. Kidgell, Christopher R. K. Glasson, Marie Magnusson, et al.
International Journal of Biological Macromolecules (2020) Vol. 150, pp. 839-848
Closed Access | Times Cited: 72
Seaweed-Based Compounds and Products for Sustainable Protection against Plant Pathogens
Pushp Sheel Shukla, Tudor Borza, Alan T. Critchley, et al.
Marine Drugs (2021) Vol. 19, Iss. 2, pp. 59-59
Open Access | Times Cited: 70
Marine sulfated polysaccharides as potential antiviral drug candidates to treat Corona Virus disease (COVID-19)
Monic Andrew, G. Jayaraman
Carbohydrate Research (2021) Vol. 505, pp. 108326-108326
Open Access | Times Cited: 68
3D Bioprinting Constructs to Facilitate Skin Regeneration
Luciana Y. Daikuara, Xifang Chen, Zhilian Yue, et al.
Advanced Functional Materials (2021) Vol. 32, Iss. 3
Closed Access | Times Cited: 68
Seaweed Polysaccharide Based Products and Materials: An Assessment on Their Production from a Sustainability Point of View
Nishith A. Chudasama, Rosy Alphons Sequeira, Kinjal Moradiya, et al.
Molecules (2021) Vol. 26, Iss. 9, pp. 2608-2608
Open Access | Times Cited: 67
hUC-MSCs lyophilized powder loaded polysaccharide ulvan driven functional hydrogel for chronic diabetic wound healing
Yu Ren, Aili Aierken, Zhao Li, et al.
Carbohydrate Polymers (2022) Vol. 288, pp. 119404-119404
Closed Access | Times Cited: 62
Algal biopolymers as sustainable resources for a net-zero carbon bioeconomy
A. Aswathi Mohan, Aiswarya Robert Antony, Kozhumal Greeshma, et al.
Bioresource Technology (2021) Vol. 344, pp. 126397-126397
Open Access | Times Cited: 61
Algal polysaccharides: Structure, preparation and applications in food packaging
Punniamoorthy Thiviya, Ashoka Gamage, Anuradhi Liyanapathiranage, et al.
Food Chemistry (2022) Vol. 405, pp. 134903-134903
Closed Access | Times Cited: 61
Algal Polysaccharides-Based Hydrogels: Extraction, Synthesis, Characterization, and Applications
Jianan Lin, Guangling Jiao, Azadeh Kermanshahi‐pour
Marine Drugs (2022) Vol. 20, Iss. 5, pp. 306-306
Open Access | Times Cited: 58
Considerable Production of Ulvan from Ulva lactuca with Special Emphasis on Its Antimicrobial and Anti-fouling Properties
Mohamed I.A. Ibrahim, Mohamed S. Amer, Hassan A.H. Ibrahim, et al.
Applied Biochemistry and Biotechnology (2022) Vol. 194, Iss. 7, pp. 3097-3118
Open Access | Times Cited: 50
Chemical characterization and biological activities of ulvan extracted from Ulva fasciata (Chlorophyta)
Khouloud M. Barakat, Mona M. Ismail, Hala E. Abou El Hassayeb, et al.
Rendiconti lincei. Scienze fisiche e naturali (2022) Vol. 33, Iss. 4, pp. 829-841
Open Access | Times Cited: 49
Marine Biopolymers as Bioactive Functional Ingredients of Electrospun Nanofibrous Scaffolds for Biomedical Applications
Konstantina Iliou, Stefanos Kikionis, Efstathia Ioannou, et al.
Marine Drugs (2022) Vol. 20, Iss. 5, pp. 314-314
Open Access | Times Cited: 48
Insights into Algal Polysaccharides: A Review of Their Structure, Depolymerases, and Metabolic Pathways
Jin Li, Zhixiao He, Yumei Liang, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 6, pp. 1749-1765
Closed Access | Times Cited: 47
Metabolic engineering for valorization of macroalgae biomass
Yusuke Sasaki, Yasuo Yoshikuni
Metabolic Engineering (2022) Vol. 71, pp. 42-61
Open Access | Times Cited: 46
Recent Progress in Antioxidant Active Substances from Marine Biota
T. Vladkova, Nelly Georgieva, Anna Staneva, et al.
Antioxidants (2022) Vol. 11, Iss. 3, pp. 439-439
Open Access | Times Cited: 46
Utilization of cellulose and ulvan from the green seaweed Ulva lactuca in the development of composite edible films with natural antioxidant properties
Mohamed Gomaa, Arwa A. Al-Badaani, Awatief F. Hifney, et al.
Journal of Applied Phycology (2022) Vol. 34, Iss. 5, pp. 2615-2626
Open Access | Times Cited: 46
A propitious role of marine sourced polysaccharides: Drug delivery and biomedical applications
Ameya Sharma, Ishnoor Kaur, Divya Dheer, et al.
Carbohydrate Polymers (2022) Vol. 308, pp. 120448-120448
Closed Access | Times Cited: 43
Research development on resource utilization of green tide algae from the Southern Yellow Sea
Yuqing Sun, Jinlin Liu, Jing Xia, et al.
Energy Reports (2022) Vol. 8, pp. 295-303
Open Access | Times Cited: 41

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