OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Influence of curing on the metabolite profile of water-boiled salted duck
Cong Li, Sam Al‐Dalali, Hui Zhou, et al.
Food Chemistry (2022) Vol. 397, pp. 133752-133752
Closed Access | Times Cited: 50

Showing 26-50 of 50 citing articles:

Interactions between Epichloë endophyte and the plant microbiome impact nitrogen responses in host Achnatherum inebrians plants
Yuanyuan Jin, Zhenjiang Chen, James F. White, et al.
Microbiology Spectrum (2024) Vol. 12, Iss. 4
Open Access | Times Cited: 2

Integrating metabolomics and network pharmacology analysis to explore mechanism of Pueraria lobata against pulmonary fibrosis: involvement of arginine metabolism pathway
Hong Du, Meijuan Shao, Shangcheng Xu, et al.
Journal of Ethnopharmacology (2024) Vol. 332, pp. 118346-118346
Closed Access | Times Cited: 2

Lactococcus G423 improve growth performance and lipid metabolism of broilers through modulating the gut microbiota and metabolites
Mi Wang, Wei Ma, Chunqiang Wang, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 2

Effects of baicalin and chlorogenic acid on growth performance, slaughter performance, antioxidant capacity, immune function and intestinal health of broilers
Xingbo Liu, Yunru Ji, Zhiguo Miao, et al.
Poultry Science (2024) Vol. 103, Iss. 11, pp. 104251-104251
Open Access | Times Cited: 2

Alfalfa leaf meal as a new protein feedstuff improves meat quality by modulating lipid metabolism and antioxidant capacity of finishing pigs
Ming Guo, Zhichang Wang, Zimin Gao, et al.
Food Chemistry X (2023) Vol. 19, pp. 100815-100815
Open Access | Times Cited: 6

Comprehensive metabolomic variations of hawthorn before and after insect infestation based on the combination analysis of 1H NMR and UPLC-MS
Yunxia Cheng, Zhen-Ying Liu, Bo Xu, et al.
Current Research in Food Science (2023) Vol. 7, pp. 100616-100616
Open Access | Times Cited: 5

Effect of soil factors on flavonoid metabolites in Striga asiatica using LC–MS based on untargeted metabolomics
Siqi Tang, Kaixin Wei, Hao Huang, et al.
Chemical and Biological Technologies in Agriculture (2024) Vol. 11, Iss. 1
Open Access | Times Cited: 1

Emerging perspectives on analytical techniques and machine learning for food metabolomics in the era of industry 4.0: a systematic review
Salman Taheri, Jelmir Craveiro de Andrade, Carlos Adam Conte‐Júnior
Critical Reviews in Food Science and Nutrition (2024), pp. 1-27
Closed Access | Times Cited: 1

Effect of frozen storage on the untargeted and targeted metabolites of flavored roasted beef using UHPLC–MS/MS and GC–MS
Sam Al‐Dalali, Zhigui He, Miying Du, et al.
Food Chemistry (2024) Vol. 469, pp. 142511-142511
Closed Access | Times Cited: 1

Genetically engineered Blue silkworm capable of synthesizing natural blue pigment
Ling Jia, Wei Lu, Dan Hu, et al.
International Journal of Biological Macromolecules (2023) Vol. 235, pp. 123863-123863
Closed Access | Times Cited: 3

Early Pregnancy Markers in the Serum of Ewes Identified via Proteomic and Metabolomic Analyses
Yaying Zhai, Fan Xia, Luting Shi, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 18, pp. 14054-14054
Open Access | Times Cited: 2

Hormetic Effect of Bacteria on Microcystis Aeruginosa and Metabolome Analysis
京子 浦山, Qunwei Dai, Ruiqi Jiang, et al.
(2024)
Closed Access

Postharvest ripening improves the texture and active ingredients of noni fruit (Morinda citrifolia L.) for processing
Ruiqi Zhang, Qiongping Hong, Dengcheng Li, et al.
Postharvest Biology and Technology (2024) Vol. 217, pp. 113089-113089
Closed Access

Non-Targeted Metabolomics Analysis of γ–Aminobutyric Acid Enrichment in Germinated Maize Induced by Pulsed Light
Liangchen Zhang, Xiaojing Liu, Liwei Xu, et al.
Foods (2024) Vol. 13, Iss. 17, pp. 2675-2675
Open Access

Influence of phospholipid structures on volatile organic compounds generation in model systems
Xueli Chen, Cong Li, Jinsong Zhao, et al.
Food Research International (2024) Vol. 196, pp. 115009-115009
Closed Access

Microbiome and metabolome reveal beneficial effects of baicalin on broiler growth performance and intestinal health
Xingbo Liu, Yunru Ji, Huiyuan Lv, et al.
Poultry Science (2024) Vol. 104, Iss. 2, pp. 104678-104678
Open Access

Unraveling the impact of PFOA toxicity on Zostera marina using a multi-omics approach: insights from growth, physiological, transcriptomic, and metabolomic signatures
Xiang Zhao, Wen‐An Jiang, Liu Jin-ji, et al.
Journal of Hazardous Materials (2024) Vol. 486, pp. 137024-137024
Closed Access

An overall study on flavor characterization of Citrus Puerh tea based on GC-MS-O and untargeted metabolomics
Jiaqing Sun, Weitong Cai, Tao Feng, et al.
Research Square (Research Square) (2023)
Open Access

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