OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Antibacterial activity and mechanism of monolauroyl-galactosylglycerol against Bacillus cereus
Mingming Diao, Danping Qi, Miaomiao Xu, et al.
Food Control (2017) Vol. 85, pp. 339-344
Closed Access | Times Cited: 91
Mingming Diao, Danping Qi, Miaomiao Xu, et al.
Food Control (2017) Vol. 85, pp. 339-344
Closed Access | Times Cited: 91
Showing 26-50 of 91 citing articles:
Synergistic effect of sulfidated nanoscale zerovalent iron in donor and recipient bacterial inactivation and gene conjugative transfer inhibition
Ying Liu, Jingfeng Gao, Yuwei Wang, et al.
Journal of Hazardous Materials (2022) Vol. 432, pp. 128722-128722
Closed Access | Times Cited: 24
Ying Liu, Jingfeng Gao, Yuwei Wang, et al.
Journal of Hazardous Materials (2022) Vol. 432, pp. 128722-128722
Closed Access | Times Cited: 24
Use of aqueous ozone rinsing to improve the disinfection efficacy and shorten the processing time of ultrasound-assisted washing of fresh produce
Yeting Sun, Zhaoxia Wu, Yangyang Zhang, et al.
Ultrasonics Sonochemistry (2022) Vol. 83, pp. 105931-105931
Open Access | Times Cited: 23
Yeting Sun, Zhaoxia Wu, Yangyang Zhang, et al.
Ultrasonics Sonochemistry (2022) Vol. 83, pp. 105931-105931
Open Access | Times Cited: 23
Antibacterial activity and mechanism of flavonoids from Chimonanthus salicifolius S. Y. Hu. and its transcriptome analysis against Staphylococcus aureus
Huan Zhou, Lingli Chen, Kehui Ouyang, et al.
Frontiers in Microbiology (2023) Vol. 13
Open Access | Times Cited: 16
Huan Zhou, Lingli Chen, Kehui Ouyang, et al.
Frontiers in Microbiology (2023) Vol. 13
Open Access | Times Cited: 16
Insight into the antibacterial activity and mechanism of chitosan caffeic acid graft against Pseudomonas fluorescens
Weiqing Lan, Jintao Du, Yuqing Sun, et al.
International Journal of Food Science & Technology (2023) Vol. 58, Iss. 3, pp. 1317-1325
Closed Access | Times Cited: 14
Weiqing Lan, Jintao Du, Yuqing Sun, et al.
International Journal of Food Science & Technology (2023) Vol. 58, Iss. 3, pp. 1317-1325
Closed Access | Times Cited: 14
Bacillus subtilis fermented shrimp waste isolated peptide, PVQ9, and its antimicrobial mechanism on four Gram-positive foodborne bacteria
Weihong Tao, Wenjie Li, Jude Juventus Aweya, et al.
Food Microbiology (2024) Vol. 125, pp. 104654-104654
Closed Access | Times Cited: 5
Weihong Tao, Wenjie Li, Jude Juventus Aweya, et al.
Food Microbiology (2024) Vol. 125, pp. 104654-104654
Closed Access | Times Cited: 5
Antibacterial activity and mechanism of lactobionic acid against Staphylococcus aureus
Jiarong Cao, Hongjie Fu, Lihong Gao, et al.
Folia Microbiologica (2019) Vol. 64, Iss. 6, pp. 899-906
Closed Access | Times Cited: 38
Jiarong Cao, Hongjie Fu, Lihong Gao, et al.
Folia Microbiologica (2019) Vol. 64, Iss. 6, pp. 899-906
Closed Access | Times Cited: 38
Antimicrobial Activity and Action Mechanism of Thymoquinone against Bacillus cereus and Its Spores
Shuo Wang, Haichao Deng, Yihong Wang, et al.
Foods (2021) Vol. 10, Iss. 12, pp. 3048-3048
Open Access | Times Cited: 30
Shuo Wang, Haichao Deng, Yihong Wang, et al.
Foods (2021) Vol. 10, Iss. 12, pp. 3048-3048
Open Access | Times Cited: 30
Metabolomic analysis of quorum sensing inhibitor hordenine on Pseudomonas aeruginosa
Jinwei Zhou, Muhammad Junaid, Sun Bing, et al.
Applied Microbiology and Biotechnology (2019) Vol. 103, Iss. 15, pp. 6271-6285
Closed Access | Times Cited: 30
Jinwei Zhou, Muhammad Junaid, Sun Bing, et al.
Applied Microbiology and Biotechnology (2019) Vol. 103, Iss. 15, pp. 6271-6285
Closed Access | Times Cited: 30
Transcriptomic Analysis, Motility and Biofilm Formation Characteristics of Salmonella typhimurium Exposed to Benzyl Isothiocyanate Treatment
Tong-Xin Niu, Xiaoning Wang, Hongyan Wu, et al.
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 3, pp. 1025-1025
Open Access | Times Cited: 28
Tong-Xin Niu, Xiaoning Wang, Hongyan Wu, et al.
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 3, pp. 1025-1025
Open Access | Times Cited: 28
Metabolomic insights into the inhibition mechanism of methyl N-methylanthranilate: A novel quorum sensing inhibitor and antibiofilm agent against Pseudomonas aeruginosa
Yongkai Ma, Qingshan Shi, Qianxian He, et al.
International Journal of Food Microbiology (2021) Vol. 358, pp. 109402-109402
Closed Access | Times Cited: 27
Yongkai Ma, Qingshan Shi, Qianxian He, et al.
International Journal of Food Microbiology (2021) Vol. 358, pp. 109402-109402
Closed Access | Times Cited: 27
Antimicrobial activity and mechanism of isothiocyanate from Moringa oleifera seeds against Bacillus cereus and Cronobacter sakazakii and its application in goat milk
Shuangshuang Wang, Siyu Liu, Hao Guo, et al.
Food Control (2022) Vol. 139, pp. 109067-109067
Closed Access | Times Cited: 19
Shuangshuang Wang, Siyu Liu, Hao Guo, et al.
Food Control (2022) Vol. 139, pp. 109067-109067
Closed Access | Times Cited: 19
Enhanced antibacterial mechanism of antifogging and antibacterial polyethylene film containing nano-ZnO against Pseudomonas fluorescens in lettuce
Chenwei Chen, ShuâHua Tang, Kexin Zhu, et al.
Food Bioscience (2025), pp. 106080-106080
Closed Access
Chenwei Chen, ShuâHua Tang, Kexin Zhu, et al.
Food Bioscience (2025), pp. 106080-106080
Closed Access
Hexane extract from Lindera communis roots: wound healing properties and membrane-disruptive activities against methicillin-resistant Staphylococcus aureus
Miaomiao Wang, Xian Hu, Liya Liu, et al.
Frontiers in Pharmacology (2025) Vol. 16
Open Access
Miaomiao Wang, Xian Hu, Liya Liu, et al.
Frontiers in Pharmacology (2025) Vol. 16
Open Access
Exploring the antibacterial mechanism of Zamthoxylum bungeanum Maxim residue extract against Shewanella baltica and its application in refrigerated shrimp preservation
Jingqi Shen, Huijuan Zhao, Weijia Zhang, et al.
Food Control (2025), pp. 111259-111259
Closed Access
Jingqi Shen, Huijuan Zhao, Weijia Zhang, et al.
Food Control (2025), pp. 111259-111259
Closed Access
Antibacterial mechanism of a novel bovine-derived peptide F1 against colistin-resistant Escherichia coli through ClpP, ClpX and YihG
Zhijie Yang, Ziqing Huang, Jiaojiao Tan, et al.
LWT (2025), pp. 117726-117726
Open Access
Zhijie Yang, Ziqing Huang, Jiaojiao Tan, et al.
LWT (2025), pp. 117726-117726
Open Access
Recent advances in sugar-fatty acid esters and their analogs: antimicrobial properties, structural-functional relationships and potential mechanisms
Ziyi Zhang, Qinlu Lin, Zhengyu Huang, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-21
Closed Access
Ziyi Zhang, Qinlu Lin, Zhengyu Huang, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-21
Closed Access
Characterization of polyphenolic constituents from Sanguisorba officinalis L. and its antibacterial activity
Hong-Lin Zhu, Gang Chen, Sunni Chen, et al.
European Food Research and Technology (2019) Vol. 245, Iss. 7, pp. 1487-1498
Closed Access | Times Cited: 27
Hong-Lin Zhu, Gang Chen, Sunni Chen, et al.
European Food Research and Technology (2019) Vol. 245, Iss. 7, pp. 1487-1498
Closed Access | Times Cited: 27
Antibacterial Mode of Eucommia ulmoides Male Flower Extract Against Staphylococcus aureus and Its Application as a Natural Preservative in Cooked Beef
Min Xing, Shun Liu, Yaping Yu, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 15
Min Xing, Shun Liu, Yaping Yu, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 15
Synthesis of acylated derivatives of alginate oligosaccharides and evaluation of their potential antibacterial activities against Staphylococcus aureus
Mei Xu, Yujia Gao, Yunshu Xu, et al.
International Journal of Biological Macromolecules (2024) Vol. 271, pp. 132484-132484
Closed Access | Times Cited: 3
Mei Xu, Yujia Gao, Yunshu Xu, et al.
International Journal of Biological Macromolecules (2024) Vol. 271, pp. 132484-132484
Closed Access | Times Cited: 3
Changes in cell membrane properties and phospholipid fatty acids of bacillus subtilis induced by polyphenolic extract of Sanguisorba officinalis L
Hong-Lin Zhu, Gang Chen, Sunni Chen, et al.
Journal of Food Science (2020) Vol. 85, Iss. 7, pp. 2164-2170
Closed Access | Times Cited: 23
Hong-Lin Zhu, Gang Chen, Sunni Chen, et al.
Journal of Food Science (2020) Vol. 85, Iss. 7, pp. 2164-2170
Closed Access | Times Cited: 23
Elucidating Antibacterial Activity and Mechanism of Daphnetin against Pseudomonas fluorescens and Shewanella putrefaciens
Wenru Liu, Jun Mei, Jing Xie
Journal of Food Quality (2020) Vol. 2020, pp. 1-10
Open Access | Times Cited: 22
Wenru Liu, Jun Mei, Jing Xie
Journal of Food Quality (2020) Vol. 2020, pp. 1-10
Open Access | Times Cited: 22
Antimicrobial activity and mechanism of oregano essential oil against Shewanella putrefaciens
Weiqing Lan, Xinyu Zhao, Mengling Chen, et al.
Journal of Food Safety (2021) Vol. 42, Iss. 1
Closed Access | Times Cited: 20
Weiqing Lan, Xinyu Zhao, Mengling Chen, et al.
Journal of Food Safety (2021) Vol. 42, Iss. 1
Closed Access | Times Cited: 20
Antibiofilm effects of berberine-loaded chitosan nanoparticles against Candida albicans biofilm
Quan Lin, Yanxin Li, Maokun Sheng, et al.
LWT (2022) Vol. 173, pp. 114237-114237
Open Access | Times Cited: 14
Quan Lin, Yanxin Li, Maokun Sheng, et al.
LWT (2022) Vol. 173, pp. 114237-114237
Open Access | Times Cited: 14
Surfactin inhibits the growth of Propionibacterium acnes by destroying the cell wall and membrane
Mengyuan Shan, Fanqiang Meng, Libang Zhou, et al.
Letters in Applied Microbiology (2021) Vol. 73, Iss. 6, pp. 684-693
Closed Access | Times Cited: 17
Mengyuan Shan, Fanqiang Meng, Libang Zhou, et al.
Letters in Applied Microbiology (2021) Vol. 73, Iss. 6, pp. 684-693
Closed Access | Times Cited: 17
Transcriptomic Analysis Revealed Antimicrobial Mechanisms of Lactobacillus rhamnosus SCB0119 against Escherichia coli and Staphylococcus aureus
Huan Peng, Gang Zhou, Ximiao Yang, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 23, pp. 15159-15159
Open Access | Times Cited: 12
Huan Peng, Gang Zhou, Ximiao Yang, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 23, pp. 15159-15159
Open Access | Times Cited: 12
