OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of γ-irradiation and the use of combined treatments with edible bioactive coating on carrot preservation
Yosra Ben‐Fadhel, Maria Celeste Cingolani, Leilei Li, et al.
Food Packaging and Shelf Life (2021) Vol. 28, pp. 100635-100635
Closed Access | Times Cited: 30
Yosra Ben‐Fadhel, Maria Celeste Cingolani, Leilei Li, et al.
Food Packaging and Shelf Life (2021) Vol. 28, pp. 100635-100635
Closed Access | Times Cited: 30
Showing 26-50 of 30 citing articles:
Application of irradiation in the food industry
Uma Maheshwari Srinivasa, P. S. Sruthi, Navin K. Rastogi, et al.
Elsevier eBooks (2022), pp. 221-253
Closed Access | Times Cited: 3
Uma Maheshwari Srinivasa, P. S. Sruthi, Navin K. Rastogi, et al.
Elsevier eBooks (2022), pp. 221-253
Closed Access | Times Cited: 3
Effect of Gamma Irradiation on Pathogenic Staphylococcus aureus in Packaged Ready-to-Eat Salads Treated with Biological Extracts
Widad Zernadji, Sihem Jebri, Faten Rahmani, et al.
Journal of Food Protection (2024) Vol. 87, Iss. 3, pp. 100232-100232
Open Access
Widad Zernadji, Sihem Jebri, Faten Rahmani, et al.
Journal of Food Protection (2024) Vol. 87, Iss. 3, pp. 100232-100232
Open Access
Combined Effect of Antimicrobial Agent and Γ-Irradiation on Properties of Poly(L-Lactide) Active Films
Alexandra A. Fedorenko, Evgeny V. Grinyuk, I.A. Salnikova, et al.
(2024)
Closed Access
Alexandra A. Fedorenko, Evgeny V. Grinyuk, I.A. Salnikova, et al.
(2024)
Closed Access
Effect of γ-irradiation in combination with natural antimicrobial formulation on microbial inactivation, protein digestibility and quality of mothers’ milk
Athishparsuram Serukaluthur Balaji, Zahra Allahdad, Monique Lacroix
International Dairy Journal (2022) Vol. 131, pp. 105386-105386
Closed Access | Times Cited: 2
Athishparsuram Serukaluthur Balaji, Zahra Allahdad, Monique Lacroix
International Dairy Journal (2022) Vol. 131, pp. 105386-105386
Closed Access | Times Cited: 2
Effect of Non-Thermal Food Processing Techniques on Selected Packaging Materials
Domagoj Gabrić, Mia Kurek, Mario Ščetar, et al.
Polymers (2022) Vol. 14, Iss. 23, pp. 5069-5069
Open Access | Times Cited: 2
Domagoj Gabrić, Mia Kurek, Mario Ščetar, et al.
Polymers (2022) Vol. 14, Iss. 23, pp. 5069-5069
Open Access | Times Cited: 2
