OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

EPA and DHA containing phospholipids have contrasting effects on membrane structure
Samuel Sherratt, Rebecca A. Juliano, Christina Copland, et al.
Journal of Lipid Research (2021) Vol. 62, pp. 100106-100106
Open Access | Times Cited: 56

Showing 26-50 of 56 citing articles:

Effects of mono- and di- glycerides/phospholipids (MDG/PL) on the bioavailability of lutein and DHA in rats: more effective for lutein
Shubing Huang, Huanhuan Yin, Tian Fang, et al.
Food Bioscience (2025), pp. 106815-106815
Closed Access

Dynamics of Fatty Acid Composition in Lipids and Their Distinct Roles in Cardiometabolic Health
Fiorenzo Toncan, Radha Raman Raj, Mi‐Jeong Lee
Biomolecules (2025) Vol. 15, Iss. 5, pp. 696-696
Open Access

Erythrocyte membrane fluidity: A novel biomarker of residual cardiovascular risk in type 2 diabetes
Giada Bianchetti, C. Cefalo, Carla Ferreri, et al.
European Journal of Clinical Investigation (2023) Vol. 54, Iss. 3
Open Access | Times Cited: 9

Omega-3 fatty acid diglyceride emulsions as a novel injectable acute therapeutic in neonatal hypoxic-ischemic brain injury
Hylde Zirpoli, María E. Bernis, Hemmen Sabir, et al.
Biomedicine & Pharmacotherapy (2024) Vol. 175, pp. 116749-116749
Open Access | Times Cited: 3

Delta-5 elongase knockout reduces docosahexaenoic acid and lipid synthesis and increases heat sensitivity in a diatom
Junkai Zhu, Shuangqing Li, Weizhong Chen, et al.
PLANT PHYSIOLOGY (2024) Vol. 196, Iss. 2, pp. 1356-1373
Closed Access | Times Cited: 3

The role of eicosapentaenoic acid in reducing important cardiovascular events, including coronary revascularization
Ram D. Bhatt, Peter Libby, Subodh Verma, et al.
Progress in Cardiovascular Diseases (2021) Vol. 69, pp. 3-10
Closed Access | Times Cited: 18

Differentiating EPA from EPA/DHA in cardiovascular risk reduction
Peter P. Tóth, M. John Chapman, Klaus G. Parhofer, et al.
American Heart Journal Plus Cardiology Research and Practice (2022) Vol. 17, pp. 100148-100148
Open Access | Times Cited: 14

Benefits of icosapent ethyl for enhancing residual cardiovascular risk reduction: A review of key findings from REDUCE-IT
Prakriti Gaba, Deepak L. Bhatt, R. Preston Mason, et al.
Journal of clinical lipidology (2022) Vol. 16, Iss. 4, pp. 389-402
Open Access | Times Cited: 12

Exogenous alpha-linolenic acid and Vibrio parahaemolyticus induce EPA and DHA levels mediated by delta-6 desaturase to enhance shrimp immunity
Zeyan Chen, Yonghui Kong, Zishu Huang, et al.
International Journal of Biological Macromolecules (2023) Vol. 257, pp. 128583-128583
Closed Access | Times Cited: 7

Omega‐3 polyunsaturated fatty acids and pulmonary arterial hypertension: Insights and perspectives
Marika Massaro, Stefano Quarta, Nadia Calabriso, et al.
European Journal of Clinical Investigation (2024) Vol. 54, Iss. 11
Closed Access | Times Cited: 2

Dietary fats as regulators of neutrophil plasticity: an update on molecular mechanisms
Anna Parolini, Lorenzo Da Dalt, Giuseppe Danilo Norata, et al.
Current Opinion in Clinical Nutrition & Metabolic Care (2024) Vol. 27, Iss. 5, pp. 434-442
Open Access | Times Cited: 2

Omega-3 Fatty Acids and Arrhythmias
Mason Marcus, Mark S. Link
Circulation (2024) Vol. 150, Iss. 6, pp. 488-503
Closed Access | Times Cited: 2

Potential Mechanisms by Which Hydroxyeicosapentaenoic Acids Regulate Glucose Homeostasis in Obesity
Saame Raza Shaikh, Rafia Virk, Thomas E. Van Dyke
Advances in Nutrition (2022) Vol. 13, Iss. 6, pp. 2316-2328
Open Access | Times Cited: 11

Omega-3 Polyunsaturated Fatty Acids and Their Anti-Oxidant, Anti-Inflammatory and Neuroprotective Effects in Diabetic Retinopathy: A Narrative Review
Sarah Fathima, Ekatherine Prokopiou, Tassos Georgiou
Frontiers in Bioscience-Landmark (2023) Vol. 28, Iss. 7
Open Access | Times Cited: 6

Lipidomic studies reveal two specific circulating phosphatidylcholines as surrogate biomarkers of the omega-3 index
Ritchie Ly, Brittany C. MacIntyre, Stuart M. Philips, et al.
Journal of Lipid Research (2023) Vol. 64, Iss. 11, pp. 100445-100445
Open Access | Times Cited: 5

Differential Behavior of Eicosapentaenoic and Docosahexaenoic Acids on the Organization, Dynamics, and Fusion of Homogeneous and Heterogeneous Membranes
Ankita Joardar, Hirak Chakraborty
Langmuir (2023) Vol. 39, Iss. 12, pp. 4439-4449
Closed Access | Times Cited: 4

Omega-3 polyunsaturated fatty acids in the brain and visual system: Focus on invertebrates
Ekaterina Fock, Parnova Rg
Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology (2024) Vol. 275, pp. 111023-111023
Closed Access | Times Cited: 1

Erythrocyte Membrane Fluidity and Omega-3 Fatty Acid Intake: Current Outlook and Perspectives for a Novel, Nutritionally Modifiable Cardiovascular Risk Factor
Umberto Capece, Shawn Gugliandolo, Cassandra Morciano, et al.
Nutrients (2024) Vol. 16, Iss. 24, pp. 4318-4318
Open Access | Times Cited: 1

Untargeted Metabolomics Based Prediction of Therapeutic Potential for Apigenin and Chrysin
Cole Cochran, Katelyn Martin, Daniel Rafferty, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 4, pp. 4066-4066
Open Access | Times Cited: 3

REDUCE-IT, biomarkers, and confirmation bias: are we missing the forest for the trees?
Samuel Sherratt
European Journal of Preventive Cardiology (2023) Vol. 31, Iss. 15, pp. e113-e114
Open Access | Times Cited: 2

The disparate effects of omega-3 PUFAs on intestinal microbial homeostasis in experimental rodents under physiological condition
Zhenglong Chai, Hui Zhang, Xingyue Ji, et al.
Prostaglandins Leukotrienes and Essential Fatty Acids (2024) Vol. 203, pp. 102643-102643
Closed Access

Differential impact of eicosapentaenoic acid and docosahexaenoic acid in an animal model of Alzheimer’s disease
Méryl-Farelle Oye Mintsa Mi-mba, Meryem Lebbadi, Waël Alata, et al.
Journal of Lipid Research (2024), pp. 100682-100682
Open Access

Delta-5 elongase knockout reduces DHA and TAG synthesis coupled with an increase of heat sensitivity in a marine diatom
Junkai Zhu, Shuangqing Li, Weizhong Chen, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access

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