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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Biowaste upcycling into second-generation microbial protein through mixed-culture fermentation
Marica Areniello, Silvio Matassa, Giovanni Esposito, et al.
Trends in biotechnology (2022) Vol. 41, Iss. 2, pp. 197-213
Closed Access | Times Cited: 51

Showing 26-50 of 51 citing articles:

Upcycling anaerobic digestion streams into feed-grade protein for increased environmental sustainability
Hadis Marami, Sahar Khademi, Shahin Rafiee, et al.
Renewable and Sustainable Energy Reviews (2025) Vol. 216, pp. 115638-115638
Open Access
Strategies to overcome challenges in upcycling industrial side-streams into microalgae-based foods: Auxenochlorella protothecoides as a case study
Mei Zhi Alcine Chan, Vivian Jing Han Hau, Iris Haberkorn, et al.
Current Opinion in Food Science (2025), pp. 101310-101310
Closed Access
How can we possibly resolve the planet's nitrogen dilemma?
Silvio Matassa, Pascal Boeckx, Jos Boere, et al.
Microbial Biotechnology (2022) Vol. 16, Iss. 1, pp. 15-27
Open Access | Times Cited: 17
H2S-laden biogas triggers sulfur amino acids production in microbial protein synthesized during mixed culture fermentation by methane and sulfur oxidizing bacteria
Marica Areniello, Silvio Matassa, Giovanni Esposito, et al.
Chemical Engineering Journal (2024) Vol. 490, pp. 151648-151648
Open Access | Times Cited: 3
Valorisation of industrial hemp (Cannabis sativa L.) residues and cheese whey into volatile fatty acids for single cell protein production
Carlo Moscariello, Silvio Matassa, Francesco Pirozzi, et al.
Environmental Science and Ecotechnology (2024) Vol. 21, pp. 100439-100439
Open Access | Times Cited: 3
Predicting photosynthetic bacteria-derived protein synthesis from wastewater using machine learning and causal inference
Pengfei Hou, Shiqi Liu, Duofei Hu, et al.
Bioresource Technology (2024) Vol. 414, pp. 131638-131638
Closed Access | Times Cited: 3
Influence of feedstock source on the development of polyhydroxyalkanoates-producing mixed microbial cultures in continuously stirred tank reactors
Elisa Clagnan, Fabrizio Adani
New Biotechnology (2023) Vol. 76, pp. 90-97
Open Access | Times Cited: 8
Microbial protein production from lactose-rich effluents through food-grade mixed cultures: Effect of carbon to nitrogen ratio and dilution rate
Antonella Scotto di Uccio, Silvio Matassa, Alessandra Cesaro, et al.
Bioresource Technology (2023) Vol. 388, pp. 129717-129717
Open Access | Times Cited: 8
Production of Nano Hydroxyapatite and Mg-Whitlockite from Biowaste-Derived products via Continuous Flow Hydrothermal Synthesis: A Step towards Circular Economy
Farah Nigar, Amy-Louise Johnston, Jacob A. Smith, et al.
Materials (2023) Vol. 16, Iss. 6, pp. 2138-2138
Open Access | Times Cited: 7
Syngas-driven sewage sludge conversion to microbial protein through H2S- and CO-tolerant hydrogen-oxidizing bacteria
Vincenzo Pelagalli, Silvio Matassa, Marco Race, et al.
Water Research (2023) Vol. 248, pp. 120698-120698
Closed Access | Times Cited: 7
Waste reintroduced in the kitchen: life cycles inventories of representative waste-to-nutrition pathways
U. Javourez, Ligia Tiruta-Barna, Lorie Hamelin
Research Square (Research Square) (2024)
Open Access | Times Cited: 2
Methanotroph biotransformation for nutrient recovery: a review of current strategies and future opportunities
Xin Zheng, Qianru Liu, Sahar Khademi, et al.
Biofuel Research Journal (2024) Vol. 11, Iss. 02, pp. 2065-2081
Open Access | Times Cited: 2
Novel Drying Technologies for Future Animal- and Plant-Derived Protein Foods: Research Progress, Challenges, and Potential Applications
Dongle Niu, Min Zhang, Arun S. Mujumdar, et al.
Food and Bioprocess Technology (2024)
Closed Access | Times Cited: 2
Optimization strategies for enhanced production of single cell protein: recent advances and perspectives
Sharda Devi Rajput, Neha Pandey, S. Keshavkant
Reviews in Environmental Science and Bio/Technology (2024)
Closed Access | Times Cited: 2
Designing sustainable circular bioeconomy solutions for the pulse industry: The case of crude pea starch as a substrate for single cell protein production
Raphael Aidoo, Ebenezer Miezah Kwofie, Peter Adewale, et al.
The Science of The Total Environment (2023) Vol. 912, pp. 169029-169029
Closed Access | Times Cited: 5
Recovery of resources from biowaste for pollution prevention
Majeti Narasimha Vara Prasad
Elsevier eBooks (2024), pp. 1-34
Closed Access | Times Cited: 1
Exploring Biodiversity and Food Webs in Sulfur Cave in the Vromoner Canyon on the Greek–Albanian Border
Serban M. Sarbu, Traian Brad, Raluca Ioana Băncilă, et al.
Diversity (2024) Vol. 16, Iss. 8, pp. 477-477
Open Access | Times Cited: 1
Sustainable production of microbial protein from carbon dioxide in the integrated bioelectrochemical system using recycled nitrogen sources
Yeon Lee, Byeong Cheul Moon, Dong Ki Lee, et al.
Water Research (2024) Vol. 268, pp. 122576-122576
Open Access | Times Cited: 1
Upcycling nitrogen and curbing greenhouse gas emissions from wastewater through H2-driven assimilatory mixotrophic metabolism
Manoj Kumar, Silvio Matassa, Chiara Belloni, et al.
Chemical Engineering Journal (2024) Vol. 489, pp. 151207-151207
Open Access
Valorisation of agricultural residues into Thauera sp. Sel9 microbial proteins for aquaculture
Giovanna Pesante, Chiara Tesoriero, Emma Cadoria, et al.
Environmental Technology & Innovation (2024) Vol. 36, pp. 103772-103772
Open Access
One-stage single cell protein production from hemp (Cannabis sativa L.) biomass residues and cheese whey through sequential anaerobic-aerobic fermentation
Carlo Moscariello, Silvio Matassa, Armando Oliva, et al.
Waste Management (2024) Vol. 193, pp. 462-471
Open Access
Sulfur-containing microbial protein production from sulfide-rich biogas in hollow fiber membrane bioreactors
Marica Areniello, Silvio Matassa, Giovanni Esposito, et al.
Journal of environmental chemical engineering (2024), pp. 115264-115264
Closed Access
Fungal Hydrolysis of Food Waste: Review of Used Substrates, Conditions, and Microorganisms
Indra Berzina, Krišs Spalviņš
Environmental and Climate Technologies (2023) Vol. 27, Iss. 1, pp. 639-653
Open Access | Times Cited: 1
Waste reintroduced in the kitchen: life cycles inventories of representative waste-to-nutrition pathways
U. Javourez, Ligia Tiruta-Barna, Lorie Hamelin
Research Square (Research Square) (2023)
Open Access | Times Cited: 1
Protein from microscopic sources—a realistic scalable solution?
Silvio Matassa, Stefano Papirio, Giovanni Esposito, et al.
Elsevier eBooks (2023), pp. 195-220
Closed Access

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