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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effects of decreases of animal pollinators on human nutrition and global health: a modelling analysis
Matthew R. Smith, Gitanjali Singh, Dariush Mozaffarian, et al.
The Lancet (2015) Vol. 386, Iss. 10007, pp. 1964-1972
Closed Access | Times Cited: 195

Showing 26-50 of 195 citing articles:

Transforming food systems with trees and forests
Amy Ickowitz, Stepha McMullin, Todd S. Rosenstock, et al.
The Lancet Planetary Health (2022) Vol. 6, Iss. 7, pp. e632-e639
Closed Access | Times Cited: 52
City climate and landscape structure shape pollinators, nectar and transported pollen along a gradient of urbanization
Paolo Biella, Nicola Tommasi, Lorenzo Guzzetti, et al.
Journal of Applied Ecology (2022) Vol. 59, Iss. 6, pp. 1586-1595
Open Access | Times Cited: 43
Pollinator Deficits, Food Consumption, and Consequences for Human Health: A Modeling Study
Matthew R. Smith, Nathaniel D. Mueller, Marco Springmann, et al.
Environmental Health Perspectives (2022) Vol. 130, Iss. 12
Open Access | Times Cited: 43
Global meta-analysis shows reduced quality of food crops under inadequate animal pollination
Elena Gazzea, Péter Batáry, Lorenzo Marini
Nature Communications (2023) Vol. 14, Iss. 1
Open Access | Times Cited: 36
Attitudes towards plants – exploring the role of plants’ ecosystem services
Benno Dünser, Andrea Möller, Valentina Fondriest, et al.
Journal of Biological Education (2024), pp. 1-15
Open Access | Times Cited: 10
Significance of Apoidea as Main Pollinators. Ecological and Economic Impact and Implications for Human Nutrition
Peter Hristov, Boyko Neov, Rositsa Shumkova, et al.
Diversity (2020) Vol. 12, Iss. 7, pp. 280-280
Open Access | Times Cited: 67
The impact of environmental changes on the yield and nutritional quality of fruits, nuts and seeds: a systematic review
Carmelia Alae-Carew, Salina Nicoleau, Frances A. Bird, et al.
Environmental Research Letters (2019) Vol. 15, Iss. 2, pp. 023002-023002
Open Access | Times Cited: 61
Beyond the Decline of Wild Bees: Optimizing Conservation Measures and Bringing Together the Actors
Maxime Drossart, Maxence Gérard
Insects (2020) Vol. 11, Iss. 9, pp. 649-649
Open Access | Times Cited: 59
Linking farmer and beekeeper preferences with ecological knowledge to improve crop pollination
Tom D. Breeze, Virginie Boreux, Lorna J. Cole, et al.
People and Nature (2019) Vol. 1, Iss. 4, pp. 562-572
Open Access | Times Cited: 56
The Potential Impact of Climate Change on the Micronutrient-Rich Food Supply
Richard D. Semba, Sufia Askari, S. L. Gibson, et al.
Advances in Nutrition (2021) Vol. 13, Iss. 1, pp. 80-100
Open Access | Times Cited: 56
Global Dietary Database 2017: data availability and gaps on 54 major foods, beverages and nutrients among 5.6 million children and adults from 1220 surveys worldwide
Victoria Miller, Gitanjali Singh, Jennifer Onopa, et al.
BMJ Global Health (2021) Vol. 6, Iss. 2, pp. e003585-e003585
Open Access | Times Cited: 53
Opportunities to reduce pollination deficits and address production shortfalls in an important insect‐pollinated crop
Michael P. D. Garratt, G.A. de Groot, Matthias Albrecht, et al.
Ecological Applications (2021) Vol. 31, Iss. 8
Open Access | Times Cited: 49
Designing agricultural landscapes for arthropod-based ecosystem services in North America
Nathan L. Haan, Benjamin Iuliano, Claudio Gratton, et al.
Advances in ecological research/Advances in Ecological Research (2021), pp. 191-250
Closed Access | Times Cited: 48
Impact of land use intensification and local features on plants and pollinators in Sub-Saharan smallholder farms
Nicola Tommasi, Paolo Biella, Lorenzo Guzzetti, et al.
Agriculture Ecosystems & Environment (2021) Vol. 319, pp. 107560-107560
Open Access | Times Cited: 46
Exploring connections between pollinator health and human health
Lucas A. Garibaldi, Dulce S. Gómez Carella, Diego N. Nabaes Jodar, et al.
Philosophical Transactions of the Royal Society B Biological Sciences (2022) Vol. 377, Iss. 1853
Open Access | Times Cited: 31
Current guidance underestimates risk of global environmental change to food security
Samuel S. Myers, Jessica Fanzo, Keith Wiebe, et al.
BMJ (2022), pp. e071533-e071533
Open Access | Times Cited: 31
“Migratory beekeeping and its influence on the prevalence and dispersal of pathogens to managed and wild bees”
Vicente Martínez‐López, Carlos Ruíz, Pilar De la Rúa
International Journal for Parasitology Parasites and Wildlife (2022) Vol. 18, pp. 184-193
Open Access | Times Cited: 29
Restoring functional integrity of the global production ecosystem through biological control
Kris A. G. Wyckhuys, Baogen Gu, Ibtissem Ben Fekih, et al.
Journal of Environmental Management (2024) Vol. 370, pp. 122446-122446
Open Access | Times Cited: 7
Effects of environmental change on agriculture, nutrition and health: A framework with a focus on fruits and vegetables
Hanna L. Tuomisto, Pauline Scheelbeek, Zaid Chalabi, et al.
Wellcome Open Research (2017) Vol. 2, pp. 21-21
Open Access | Times Cited: 57
Honey Bees and Colony Collapse Disorder: A Pluralistic Reframing
Kelly Watson, J. Anthony Stallins
Geography Compass (2016) Vol. 10, Iss. 5, pp. 222-236
Closed Access | Times Cited: 55
Habitat enhancements rescue bee body size from the negative effects of landscape simplification
Heather Grab, Julia Brokaw, Elisabeth Anderson, et al.
Journal of Applied Ecology (2019) Vol. 56, Iss. 9, pp. 2144-2154
Open Access | Times Cited: 51
Contributions of biodiversity to the sustainable intensification of food production
Ian K. Dawson, Sarah Park, Simon Attwood, et al.
Global Food Security (2019) Vol. 21, pp. 23-37
Closed Access | Times Cited: 49
Down to Earth: The Emerging Field of Planetary Health
Nate Seltenrich
Environmental Health Perspectives (2018) Vol. 126, Iss. 7
Open Access | Times Cited: 48
Conceptual Links between Landscape Diversity and Diet Diversity: A Roadmap for Transdisciplinary Research
Sarah E. Gergel, Bronwen Powell, Frédéric Baudron, et al.
BioScience (2020) Vol. 70, Iss. 7, pp. 563-575
Open Access | Times Cited: 48
Plants, pollinators and their interactions under global ecological change: The role of pollen DNA metabarcoding
Karen L. Bell, Katherine J. Turo, Abigail Lowe, et al.
Molecular Ecology (2022) Vol. 32, Iss. 23, pp. 6345-6362
Open Access | Times Cited: 28

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