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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Anti-Inflammatory and Intestinal Microbiota Modulation Properties of Jinxiang Garlic (Allium sativum L.) Polysaccharides toward Dextran Sodium Sulfate-Induced Colitis
Xin Shao, Chongzhen Sun, Xin Tang, et al.
Journal of Agricultural and Food Chemistry (2020) Vol. 68, Iss. 44, pp. 12295-12309
Closed Access | Times Cited: 207

Showing 26-50 of 207 citing articles:

Safflower polysaccharide ameliorates acute ulcerative colitis by regulating STAT3/NF-κB signaling pathways and repairing intestinal barrier function
Man Qi, Shenghui Chu, Wenxuan Wang, et al.
Biomedicine & Pharmacotherapy (2024) Vol. 174, pp. 116553-116553
Open Access | Times Cited: 12
Structural characterization and anti-oxidative activity for a glycopeptide from Ganoderma lucidum fruiting body
Hongjian Luo, Yukun Zhang, Saizhen Wang, et al.
International Journal of Biological Macromolecules (2024) Vol. 261, pp. 129793-129793
Closed Access | Times Cited: 11
Physicochemical, Structural, and Functional Properties of Fructans from Single-Clove Garlic and Multiclove Garlic: A Comparison
Zhichang Qiu, Wenhan Li, Hengjun Du, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 14, pp. 7818-7831
Closed Access | Times Cited: 11
Structure-anti-inflammatory activity relationship of garlic fructans in mice with dextran sulfate sodium-induced colitis: Impact of chain length
Zhichang Qiu, Lu Xiang, Yanhui Han, et al.
Carbohydrate Polymers (2024) Vol. 346, pp. 122582-122582
Closed Access | Times Cited: 10
Screening and characterization of an anti-inflammatory pectic polysaccharide from Cucurbita moschata Duch
Linlin Huang, Qi Sun, Quanhong Li, et al.
International Journal of Biological Macromolecules (2024) Vol. 264, pp. 130510-130510
Closed Access | Times Cited: 9
Potential Mechanisms Mediating the Protective Effects ofTricholoma matsutake-Derived Peptides in Mitigating DSS-Induced Colitis
Mengqi Li, Qi Ge, Hanting Du, et al.
Journal of Agricultural and Food Chemistry (2021) Vol. 69, Iss. 19, pp. 5536-5546
Closed Access | Times Cited: 53
Polysaccharides from Sargassum fusiforme after UV/H2O2 degradation effectively ameliorate dextran sulfate sodium-induced colitis
Xiaoyong Chen, Xiong Li, Dongxiao Sun‐Waterhouse, et al.
Food & Function (2021) Vol. 12, Iss. 23, pp. 11747-11759
Closed Access | Times Cited: 47
Manipulation of Gut Microbiota Using Acacia Gum Polysaccharide
Muhamad Hanif Rawi, Aminah Abdullah, Amin Ismail, et al.
ACS Omega (2021) Vol. 6, Iss. 28, pp. 17782-17797
Open Access | Times Cited: 45
Probiotic yeast BR14 ameliorates DSS-induced colitis by restoring the gut barrier and adjusting the intestinal microbiota
Zhiyong Mu, Yijin Yang, Yongjun Xia, et al.
Food & Function (2021) Vol. 12, Iss. 18, pp. 8386-8398
Closed Access | Times Cited: 42
Sanguinarine ameliorates DSS induced ulcerative colitis by inhibiting NLRP3 inflammasome activation and modulating intestinal microbiota in C57BL/6 mice
Xiaodong Li, Xia Wu, Qi Wang, et al.
Phytomedicine (2022) Vol. 104, pp. 154321-154321
Closed Access | Times Cited: 37
Camel milk modulates the gut microbiota and has anti-inflammatory effects in a mouse model of colitis
Jing He, Kunjie Guo, Qi Chen, et al.
Journal of Dairy Science (2022) Vol. 105, Iss. 5, pp. 3782-3793
Open Access | Times Cited: 36
Dietary compounds in modulation of gut microbiota-derived metabolites
Wuwen Feng, Juan Liu, Hao Cheng, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 34
A Critical Review on the Nutritional and Medicinal Profiles of Garlic’s ( Allium sativum L.) Bioactive Compounds
Mahdi Asghari Ozma, Amin Abbasi, Mohammad Ahangarzadeh Rezaee, et al.
Food Reviews International (2022) Vol. 39, Iss. 9, pp. 6324-6361
Closed Access | Times Cited: 31
Onion and garlic polysaccharides: A review on extraction, characterization, bioactivity, and modifications
Neeraj Kumari, Manoj Kumar, Radha CHAUHAN, et al.
International Journal of Biological Macromolecules (2022) Vol. 219, pp. 1047-1061
Closed Access | Times Cited: 31
Oryzanol Ameliorates DSS-Stimulated Gut Barrier Damage via Targeting the Gut Microbiota Accompanied by the TLR4/NF-κB/NLRP3 Cascade Response In Vivo
Xinxin Xia, Hai Lin, Feijun Luo, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 50, pp. 15747-15762
Closed Access | Times Cited: 31
Study on the hypolipidemic properties of garlic polysaccharide in vitro and in normal mice as well as its dyslipidemia amelioration in type2 diabetes mice
Chanyuan Xie, Wei Gao, Xue Li, et al.
Food Bioscience (2022) Vol. 47, pp. 101683-101683
Closed Access | Times Cited: 30
A novel anti-inflammatory polysaccharide from blackened jujube: Structural features and protective effect on dextran sulfate sodium-induced colitic mice
Chuang Liu, Zhichang Qiu, GU Duan-yin, et al.
Food Chemistry (2022) Vol. 405, pp. 134869-134869
Closed Access | Times Cited: 30
Both Saccharomyces boulardii and Its Postbiotics Alleviate Dextran Sulfate Sodium-Induced Colitis in Mice, Association with Modulating Inflammation and Intestinal Microbiota
Xinge Xu, Jingwei Wu, Yuxin Jin, et al.
Nutrients (2023) Vol. 15, Iss. 6, pp. 1484-1484
Open Access | Times Cited: 22
An inulin-type fructan isolated from Serratula chinensis alleviated the dextran sulfate sodium-induced colitis in mice through regulation of intestinal barrier and gut microbiota
Zhenwei Li, Qiuyi Wen, Jiaju Pi, et al.
Carbohydrate Polymers (2023) Vol. 320, pp. 121206-121206
Closed Access | Times Cited: 22
Polysaccharides from natural Cordyceps sinensis attenuated dextran sodium sulfate-induced colitis in C57BL/6J mice
Shuping Chen, Junqiao Wang, Nan Dong, et al.
Food & Function (2023) Vol. 14, Iss. 2, pp. 720-733
Closed Access | Times Cited: 21
Sparassis latifolia polysaccharides inhibit colon cancer in mice by modulating gut microbiota and metabolism
Xin Wei, Feier Cheng, Jingyu Liu, et al.
International Journal of Biological Macromolecules (2023) Vol. 232, pp. 123299-123299
Closed Access | Times Cited: 21
Garlic (Allium sativum L.) as an Ally in the Treatment of Inflammatory Bowel Diseases
Silvana Zugaro, Elisabetta Benedetti, Giulia Caioni
Current Issues in Molecular Biology (2023) Vol. 45, Iss. 1, pp. 685-698
Open Access | Times Cited: 19
Developing garlic polysaccharide-Fe (III) complexes using garlic pomace to provide enhanced iron-supplementing activity in vivo
Yongqiu Qi, Zhichang Qiu, Wenhan Li, et al.
Food Chemistry (2023) Vol. 437, pp. 137819-137819
Closed Access | Times Cited: 18
Structural characterization of a polysaccharide from Alhagi honey and its protective effect against inflammatory bowel disease by modulating gut microbiota dysbiosis
Jianzhong Song, Yingying Chen, Zhiyuan Lv, et al.
International Journal of Biological Macromolecules (2023) Vol. 259, pp. 128937-128937
Closed Access | Times Cited: 17
Polysaccharide fromPleurotus tuber-regiummycelium improves DSS-induced colitis in mice by regulating inflammatory cytokines, oxidative stress and gut microbiota
Cuiyuan Mo, Ruofan Liu, Zhenhua Yang, et al.
Food & Function (2024) Vol. 15, Iss. 7, pp. 3731-3743
Closed Access | Times Cited: 8

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