OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Highly Antibacterial and Antioxidative Carbon Nanodots/Silk Fibroin Films for Fruit Preservation
Wenbo Zhao, Yong Wang, Fu‐Kui Li, et al.
Nano Letters (2023) Vol. 23, Iss. 24, pp. 11755-11762
Closed Access | Times Cited: 30
Wenbo Zhao, Yong Wang, Fu‐Kui Li, et al.
Nano Letters (2023) Vol. 23, Iss. 24, pp. 11755-11762
Closed Access | Times Cited: 30
Showing 26-50 of 30 citing articles:
Critical roles of small silk fibroin molecules in the self-assembly and properties of regenerated silk fibroin
Hao Li, Yuanyuan Guo, Jie Yin, et al.
International Journal of Biological Macromolecules (2024), pp. 137926-137926
Closed Access | Times Cited: 2
Hao Li, Yuanyuan Guo, Jie Yin, et al.
International Journal of Biological Macromolecules (2024), pp. 137926-137926
Closed Access | Times Cited: 2
The role of silk as natural biomaterial in food safety
Vikas Pandey, Ankit Sharma, Abhay Sharma, et al.
Food Bioscience (2024) Vol. 60, pp. 104538-104538
Closed Access | Times Cited: 1
Vikas Pandey, Ankit Sharma, Abhay Sharma, et al.
Food Bioscience (2024) Vol. 60, pp. 104538-104538
Closed Access | Times Cited: 1
Novel Humidity-Responsive Packaging Material Based on Emulsion Electrospinning For Fruit Preservation
Zhenhua Cui, Gaihuan Ren, Xianglong Zheng, et al.
(2024)
Closed Access
Zhenhua Cui, Gaihuan Ren, Xianglong Zheng, et al.
(2024)
Closed Access
Sprayable oxidized polyvinyl alcohol with improved degradability and sufficient mechanical property for fruit preservation
Yi Lu, Guoming Liu, Kaixin Zhang, et al.
Journal of Materials Chemistry B (2024) Vol. 12, Iss. 35, pp. 8716-8732
Closed Access
Yi Lu, Guoming Liu, Kaixin Zhang, et al.
Journal of Materials Chemistry B (2024) Vol. 12, Iss. 35, pp. 8716-8732
Closed Access
High strength, gas barrier and hydrophobic konjac glucomannan/glutenin films with semi-interpenetrating network for cherry tomato preservation
Pengpeng Deng, Zihao Wang, Yuewen Li, et al.
Food Hydrocolloids (2024), pp. 110861-110861
Open Access
Pengpeng Deng, Zihao Wang, Yuewen Li, et al.
Food Hydrocolloids (2024), pp. 110861-110861
Open Access
Preparation of Medium-Long Wavelength Aggregation Aggregation-Induced Emission Carbon Dots Induced by Nitrogen and Sulfur Doping
Liu Ding, Shouwang Kang, Guoqiang Fan, et al.
(2024)
Closed Access
Liu Ding, Shouwang Kang, Guoqiang Fan, et al.
(2024)
Closed Access
Microwave-assisted Lewis acid catalysis for one-step preparation of high-performance buckwheat peptide-based films: Efficacy, mechanism, and applications
Bing Yan, Xiaoyu Yin, Mengru Yu, et al.
Food Chemistry (2024), pp. 142663-142663
Closed Access
Bing Yan, Xiaoyu Yin, Mengru Yu, et al.
Food Chemistry (2024), pp. 142663-142663
Closed Access
