OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The effects of blueberry and strawberry serum metabolites on age-related oxidative and inflammatory signalingin vitro
Grant A. Rutledge, Derek Fisher, Marshall G. Miller, et al.
Food & Function (2019) Vol. 10, Iss. 12, pp. 7707-7713
Open Access | Times Cited: 38

Showing 26-50 of 38 citing articles:

The Effects of Berry Extracts on Oxidative Stress in Cultured Cardiomyocytes and Microglial Cells: A Potential Cardioprotective and Neuroprotective Mechanism
Tanisha L. Currie, Marguerite M. Engler, Cara Olsen, et al.
Molecules (2022) Vol. 27, Iss. 9, pp. 2789-2789
Open Access | Times Cited: 8

Addressing Mental Health in Rural Settings: A Narrative Review of Blueberry Supplementation as a Natural Intervention
Katy Venable, Charles C. Lee, Joseph Francis
Nutrients (2024) Vol. 16, Iss. 20, pp. 3539-3539
Open Access | Times Cited: 1

Anti-inflammatory activities of the mixture of strawberry and rice powder as materials of fermented rice cake on RAW264.7 macrophage cells and mouse models
Chaiwat Monmai, Ju Hyun Nam, Jun Hyeok Lim, et al.
Food Science and Biotechnology (2021) Vol. 30, Iss. 11, pp. 1409-1416
Open Access | Times Cited: 9

Biomarkers of geroprotection and cardiovascular health: An overview of omics studies and established clinical biomarkers in the context of diet
Riccardo Secci, Alexander Hartmann, Michael Walter, et al.
Critical Reviews in Food Science and Nutrition (2021) Vol. 63, Iss. 15, pp. 2426-2446
Open Access | Times Cited: 9

Small berries as health-promoting ingredients: a review on anti-aging effects and mechanisms inCaenorhabditis elegans
Rong Li, Mingfang Tao, Tingting Xu, et al.
Food & Function (2021) Vol. 13, Iss. 2, pp. 478-500
Closed Access | Times Cited: 8

Blueberry Consumption Challenges Hepatic Mitochondrial Bioenergetics and Elicits Transcriptomics Reprogramming in Healthy Wistar Rats
Sara Nunes, Sofia Viana, Inês Preguiça, et al.
Pharmaceutics (2020) Vol. 12, Iss. 11, pp. 1094-1094
Open Access | Times Cited: 6

Blueberry extracts antagonize Aβ25–35 neurotoxicity and exert a neuroprotective effect through MEK-ERK-BDNF/UCH-L1 signaling pathway in rat and mouse hippocampus
Long Tan, Han Zhang, Haiqiang Li, et al.
Nutritional Neuroscience (2023) Vol. 27, Iss. 7, pp. 745-760
Closed Access | Times Cited: 1

Modulation of Human Bone Marrow Mesenchymal Stem Cells (BMMSC) by Nigella Sativa and Trigona Honey: An in vitro Study
Masniza Muhamad Lasim, Nurul Farihah Samsudin, Zetty Nadia Mohd Zain, et al.
Sains Malaysiana (2024) Vol. 53, Iss. 4, pp. 781-794
Open Access

Red Bull Energy Drink Impact on Salivary Glands in Wistar Rats: Can Blueberry Extract Reverse the Damage?
Samar A. Alghamdi, Emad A. Hindi, Layla W. Abuljadayel, et al.
Nutrients (2024) Vol. 16, Iss. 17, pp. 2958-2958
Open Access

Development of fermented rice cake containing strawberry showing anti-inflammatory effect on LPS-stimulated macrophages and paw edema induced mice
Chaiwat Monmai, JeongUn Choi, Weerawan Rod–in, et al.
PLoS ONE (2022) Vol. 17, Iss. 10, pp. e0276020-e0276020
Open Access | Times Cited: 2

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