OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Proximate composition and variation in colour, drip loss and pH of breast meat from broilers supplemented with Moringa oleifera leaf meal over time
T.T. Nkukwana, Voster Muchenje, P.J. Masika, et al.
Animal Production Science (2015) Vol. 56, Iss. 7, pp. 1208-1208
Closed Access | Times Cited: 31
T.T. Nkukwana, Voster Muchenje, P.J. Masika, et al.
Animal Production Science (2015) Vol. 56, Iss. 7, pp. 1208-1208
Closed Access | Times Cited: 31
Showing 26-50 of 31 citing articles:
Peer Review #1 of "The effect of combined dietary supplementation of herbal additives on carcass traits, meat quality, immunity and cecal microbiota composition in Hungarian white geese (v0.2)"
J Naibaho
(2023)
Open Access
J Naibaho
(2023)
Open Access
Peer Review #2 of "The effect of combined dietary supplementation of herbal additives on carcass traits, meat quality, immunity and cecal microbiota composition in Hungarian white geese (v0.1)"
Yuxuan Zhou, Yupu Song, Yunpeng Xu, et al.
(2023)
Open Access
Yuxuan Zhou, Yupu Song, Yunpeng Xu, et al.
(2023)
Open Access
Peer Review #2 of "The effect of combined dietary supplementation of herbal additives on carcass traits, meat quality, immunity and cecal microbiota composition in Hungarian white geese (v0.2)"
Yuxuan Zhou, Yupu Song, Yunpeng Xu, et al.
(2023)
Open Access
Yuxuan Zhou, Yupu Song, Yunpeng Xu, et al.
(2023)
Open Access
Plant-Based Feed Additives for Livestock and Poultry in Southern Africa
Lyndy J. McGaw
Springer eBooks (2023), pp. 379-397
Closed Access
Lyndy J. McGaw
Springer eBooks (2023), pp. 379-397
Closed Access
Physicochemical and sensory characteristics of dry-cured loin made from pigs fed Allium hookeri added whey powder and sensory trait evaluation using electronic tongue
Ji‐Han Kim, Jung‐Ho Kim, Hyun-Joo Jang, et al.
Animal Production Science (2018) Vol. 59, Iss. 1, pp. 191-191
Closed Access
Ji‐Han Kim, Jung‐Ho Kim, Hyun-Joo Jang, et al.
Animal Production Science (2018) Vol. 59, Iss. 1, pp. 191-191
Closed Access
Kualitas Fisik Daging Ayam Broiler yang Dipelihara di Kandang Closed House pada Ketinggian Dataran Berbeda
Bayu Febram Prasetyo, Luthfi Djauhari Mahfudz, M. H. Nasoetion
Jurnal Sain Peternakan Indonesia (2021) Vol. 16, Iss. 1, pp. 61-67
Open Access
Bayu Febram Prasetyo, Luthfi Djauhari Mahfudz, M. H. Nasoetion
Jurnal Sain Peternakan Indonesia (2021) Vol. 16, Iss. 1, pp. 61-67
Open Access
