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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

High glycemic index and glycemic load diets as risk factors for insomnia: analyses from the Women’s Health Initiative
James E. Gangwisch, Lauren Hale, Marie‐Pierre St‐Onge, et al.
American Journal of Clinical Nutrition (2019) Vol. 111, Iss. 2, pp. 429-439
Open Access | Times Cited: 87

Showing 26-50 of 87 citing articles:

Dietary intervention in depression – a review
Tao Wu, Ran Liu, Ling Zhang, et al.
Food & Function (2022) Vol. 13, Iss. 24, pp. 12475-12486
Closed Access | Times Cited: 15
A Systematic Review of the Bidirectional Association Between Consumption of Ultra-processed Food and Sleep Parameters Among Adults
Valentina A. Andreeva, Jara Pérez‐Jiménez, Marie‐Pierre St‐Onge
Current Obesity Reports (2023) Vol. 12, Iss. 4, pp. 439-452
Closed Access | Times Cited: 9
Mediterranean diet and chronotype: Data from Italian adults and systematic review of observational studies
Justyna Godos, Sabrina Castellano, Raffaele Ferri, et al.
Experimental Gerontology (2023) Vol. 181, pp. 112284-112284
Open Access | Times Cited: 8
Relationship between fruit and vegetable consumption and internet addiction with insomnia and depression as multiple mediators during the COVID-19 pandemic: a three-wave longitudinal study in Chinese college students
Liqing Yao, Kaixin Liang, Liuyue Huang, et al.
BMC Psychiatry (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 8
Let food be your medicine – dietary fiber
Mengqi Liu, Shouren Li, Shixi Cao, et al.
Food & Function (2024) Vol. 15, Iss. 15, pp. 7733-7756
Closed Access | Times Cited: 3
Improving sleep disturbances in obesity by nutritional strategies: review of current evidence and practical guide
Bianca Castellucci, Luigi Barrea, Daniela Laudisio, et al.
International Journal of Food Sciences and Nutrition (2020) Vol. 72, Iss. 5, pp. 579-591
Closed Access | Times Cited: 22
Policosanol alleviates hepatic lipid accumulation by regulating bile acids metabolism in C57BL6/mice through AMPK–FXR–TGR5 cross‐talk
Zhenya Zhai, Kai‐Min Niu, Huiping Liu, et al.
Journal of Food Science (2021) Vol. 86, Iss. 12, pp. 5466-5478
Closed Access | Times Cited: 18
Sleep duration and quality are associated with nutrient intake in elite female athletes
Dominique Condo, Michele Lastella, Brad Aisbett, et al.
Journal of science and medicine in sport (2021) Vol. 25, Iss. 4, pp. 345-350
Closed Access | Times Cited: 18
A practical nutritional guide for the management of sleep disturbances in menopause
Daniela Laudisio, Luigi Barrea, Gabriella Pugliese, et al.
International Journal of Food Sciences and Nutrition (2020) Vol. 72, Iss. 4, pp. 432-446
Closed Access | Times Cited: 19
Eating habits and sleep quality in individuals with type 1 diabetes on continuous glucose monitoring and insulin pump
Alessandra Corrado, Giuseppe Scidà, Marilena Vitale, et al.
Nutrition Metabolism and Cardiovascular Diseases (2024) Vol. 34, Iss. 7, pp. 1703-1711
Closed Access | Times Cited: 2
Association of Evening Eating with Sleep Quality and Insomnia among Adults in a Brazilian National Survey
Maria Eduarda Bezerra Nunes, C. Santos, Márcia de Oliveira Lima, et al.
Sleep Science (2024)
Open Access | Times Cited: 2
Exploring honey's potential as a functional food for natural sleep aid
Muhammad Faiz Zulkifli, Mohammad Asyraf Adhwa Masimen, P. M. Ridzuan, et al.
Food & Function (2024)
Closed Access | Times Cited: 2
Association Between Dietary Fiber Intake and Sleep Disorders: Based on the NHANES Database
Yijun Chen, Zixuan Zhao, Weijun Ding, et al.
Brain and Behavior (2024) Vol. 14, Iss. 11
Open Access | Times Cited: 2
Microbiome-Based Therapeutics for Insomnia
Chenyu Li, Sizhe Chen, Yun Wang, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 23, pp. 13208-13208
Open Access | Times Cited: 2
Association of Evening Eating with Sleep Quality and Insomnia among Adults in a Brazilian National Survey
Maria Eduarda Bezerra Nunes, C. Santos, Márcia de Oliveira Lima, et al.
Sleep Science (2024) Vol. 17, Iss. 04, pp. e381-e391
Open Access | Times Cited: 2
Cognitive benefits of sleep: a narrative review to explore the relevance of glucose regulation
Evelina De Longis, Amira Kassis, Noëla Rémond-Derbez, et al.
SLEEP Advances (2024) Vol. 6, Iss. 1
Open Access | Times Cited: 2
Effects of Dietary Carbohydrate Profile on Nocturnal Metabolism, Sleep, and Wellbeing: A Review
Konstantinos Mantantzis, Vanessa Campos, Christian Darimont, et al.
Frontiers in Public Health (2022) Vol. 10
Open Access | Times Cited: 10
A narrative review of the pathophysiology and impacts of insufficient and disrupted sleep.
Michele A. Steffey, Valery F. Scharf, Marije Risselada, et al.
PubMed (2023) Vol. 64, Iss. 6, pp. 579-587
Closed Access | Times Cited: 6
Association between Western Dietary Patterns, Typical Food Groups, and Behavioral Health Disorders: An Updated Systematic Review and Meta-Analysis of Observational Studies
Huang Zhang, Maiquan Li, Lan Mo, et al.
Nutrients (2023) Vol. 16, Iss. 1, pp. 125-125
Open Access | Times Cited: 6
Dietary Factors and Sleep Quality Among Hemodialysis Patients in Malaysia
Ling Ling Ho, Yoke Mun Chan, Zulfitri Azuan Mat Daud
Journal of Renal Nutrition (2021) Vol. 32, Iss. 2, pp. 251-260
Open Access | Times Cited: 12
The Impact of Dietary Factors on the Sleep of Athletically Trained Populations: A Systematic Review
Jackson Barnard, Spencer Roberts, Michele Lastella, et al.
Nutrients (2022) Vol. 14, Iss. 16, pp. 3271-3271
Open Access | Times Cited: 8
The Obesity-Related Dietary Pattern Is Associated with Higher Risk of Sleep Disorders: A Cross-Sectional Study from NHANES
Shanze Wang, Chaonan Fan, Yingying Zhu, et al.
Nutrients (2022) Vol. 14, Iss. 19, pp. 3987-3987
Open Access | Times Cited: 8
The association of dietary glycemic index and glycemic load with the risk of insomnia in the adult population
Hossein Farhadnejad, Samaneh Sadat, Mitra Kazemi Jahromi, et al.
BMC Nutrition (2023) Vol. 9, Iss. 1
Open Access | Times Cited: 4
Diet quality in young adulthood and sleep at midlife: a prospective analysis in the Bogalusa Heart Study
Kaitlin S. Potts, Jeanette Gustat, Maeve Wallace, et al.
Nutrition Journal (2024) Vol. 23, Iss. 1
Open Access | Times Cited: 1
Relationship between relative fat mass and low-carbohydrate diet scores and sleep disorders in United States: a real-world cross-sectional study
Cao Cheng, Keyi Yu, F.-C. Lin, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 1

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