OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Naturally occurring phenolic compounds as promising antimycotoxin agents: Where are we now?
Omar Ahmed, Charles Tardif, Caroline Rouger, et al.
Comprehensive Reviews in Food Science and Food Safety (2022) Vol. 21, Iss. 2, pp. 1161-1197
Closed Access | Times Cited: 33
Omar Ahmed, Charles Tardif, Caroline Rouger, et al.
Comprehensive Reviews in Food Science and Food Safety (2022) Vol. 21, Iss. 2, pp. 1161-1197
Closed Access | Times Cited: 33
Showing 26-50 of 33 citing articles:
Efficient Control of Molds Contamination Through Gene Cluster Regulation and Enzyme Rational Design of Iturin a
Daiyuan Zhang, Dian Zou, Xianglan Wu, et al.
(2024)
Closed Access
Daiyuan Zhang, Dian Zou, Xianglan Wu, et al.
(2024)
Closed Access
New insights into the antifungal and anti-mycotoxigenic potential of the TickCore3 peptide against Fusarium species causing Fusarium Head Blight
Valentin Leannec-Rialland, Vessela Atanasova‐Pénichon, Alejandro Cabezas‐Cruz, et al.
Research Square (Research Square) (2024)
Closed Access
Valentin Leannec-Rialland, Vessela Atanasova‐Pénichon, Alejandro Cabezas‐Cruz, et al.
Research Square (Research Square) (2024)
Closed Access
Recent advances in the combinations of plant-sourced natural products for the prevention of mycotoxin contamination in food
Kai Fan, Shenan Qian, Zhiqi Zhang, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 29, pp. 10626-10642
Closed Access | Times Cited: 1
Kai Fan, Shenan Qian, Zhiqi Zhang, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 29, pp. 10626-10642
Closed Access | Times Cited: 1
Synthesis, antimicrobial activity and Molecular docking study of some novel isoxazole incorporated benzimidazole derivatives
Pankaj Sharma, Chandra Shekhar Sharma
International Journal of Pharmaceutical Sciences and Drug Research (2023), pp. 680-687
Open Access | Times Cited: 1
Pankaj Sharma, Chandra Shekhar Sharma
International Journal of Pharmaceutical Sciences and Drug Research (2023), pp. 680-687
Open Access | Times Cited: 1
Managing Major Foodborne Mycotoxins: A Therapeutic Approach for Safety and Health
Azhar Abdullah Najjar
World Journal of Environmental Biosciences (2023) Vol. 12, Iss. 4, pp. 46-53
Open Access | Times Cited: 1
Azhar Abdullah Najjar
World Journal of Environmental Biosciences (2023) Vol. 12, Iss. 4, pp. 46-53
Open Access | Times Cited: 1
Microcapsules loaded with date seed extract and its inhibitory potential to modulate the toxic effects of mycotoxins in mice received mold-contaminated diet
Sogand Sanei, Mohammadamin Bozorgi Kasgari, Fatemeh Abedinzadeh, et al.
Research Square (Research Square) (2023)
Open Access
Sogand Sanei, Mohammadamin Bozorgi Kasgari, Fatemeh Abedinzadeh, et al.
Research Square (Research Square) (2023)
Open Access
Fusarium species and strains involved in Fusarium Head Blight are differentially affected by the promising TickCore3-based plant care solution.
Valentin Leannec-Rialland, Vessela Atanasova‐Pénichon, Alejandro Cabezas‐Cruz, et al.
Research Square (Research Square) (2023)
Open Access
Valentin Leannec-Rialland, Vessela Atanasova‐Pénichon, Alejandro Cabezas‐Cruz, et al.
Research Square (Research Square) (2023)
Open Access
Mycotoxins and Toxic Fungus in Food: Prevention and Sustainable Management Techniques
Deepshikha Thakur, Saiatluri Teja
World sustainability series (2023), pp. 343-363
Closed Access
Deepshikha Thakur, Saiatluri Teja
World sustainability series (2023), pp. 343-363
Closed Access
