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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Honey as a Complementary Medicine
MG Miguel, M. D. Carlos Antunes, Maria Leonor Faleiro
Integrative Medicine Insights (2017) Vol. 12, pp. 117863371770286-117863371770286
Open Access | Times Cited: 151

Showing 26-50 of 151 citing articles:

The effects of bee species and vegetation on the antioxidant properties of honeys produced by Afrotropical stingless bees (Hymenoptera, Apidae, Meliponini)
Christopher Alphonce Mduda, Juma Mahmud Hussein, Masoud Hadi Muruke
Journal of Agriculture and Food Research (2023) Vol. 14, pp. 100736-100736
Open Access | Times Cited: 15
Potential of Beekeeping to Support the Livelihood, Economy, Society, and Environment of Indonesia
Alfonsus H. Harianja, Yelin Adalina, Gunawan Pasaribu, et al.
Forests (2023) Vol. 14, Iss. 2, pp. 321-321
Open Access | Times Cited: 14
Ag@Sidr honey nanocomposite: Chemical profiles, antioxidant and microbicide procurator
Nehal Eid, Nermeen Yosri, Hesham R. El‐Seedi, et al.
Biocatalysis and Agricultural Biotechnology (2023) Vol. 51, pp. 102788-102788
Closed Access | Times Cited: 14
Honey-loaded 3D bioprinted scaffolds: A promising fabrication with wound healing properties
Afrinal Firmanda, Melbi Mahardika, Farah Fahma, et al.
Biocatalysis and Agricultural Biotechnology (2024) Vol. 59, pp. 103247-103247
Closed Access | Times Cited: 5
In vitro evaluation of antioxidant and antibacterial activities of Eucheuma cottonii extract and its in vivo evaluation of the wound‐healing activity in mice
Brian Sheng-Xian Teo, Rui Yi Gan, Sarah Abdul Aziz, et al.
Journal of Cosmetic Dermatology (2020) Vol. 20, Iss. 3, pp. 993-1001
Closed Access | Times Cited: 36
Recent Advances in Honey-Based Nanoparticles for Wound Dressing: A Review
Norfarina Bahari, Norhashila Hashim, Abdah Md Akim, et al.
Nanomaterials (2022) Vol. 12, Iss. 15, pp. 2560-2560
Open Access | Times Cited: 21
Honey and Other Beekeeping Products Intake among the Romanian Population and Their Therapeutic Use
Corina-Bianca Ioniță-Mîndrican, Magdalena Mititelu, Adina Magdalena Musuc, et al.
Applied Sciences (2022) Vol. 12, Iss. 19, pp. 9649-9649
Open Access | Times Cited: 20
Bal Pazarlama Süreçleri ve Tanıtım Stratejilerine Yönelik Öneriler
Fatih Bilici, Nebi Seren
Uluslararası Akademik Yönetim Bilimleri Dergisi (2025) Vol. 11, Iss. 17, pp. 16-45
Closed Access
Comparative physicochemical, microbiological, pharmacological, and toxicological evaluations of different varieties of honey targeting wound repairment
Kankan Roy, Ankit Majie, Bhawana Jha, et al.
Biocatalysis and Agricultural Biotechnology (2025), pp. 103544-103544
Closed Access
Alternative antimicrobial approaches to fighting multidrug resistant infections
Valerie Edwards‐Jones
Elsevier eBooks (2025), pp. 3-18
Closed Access
Health benefits of honey: A critical review on the homology of medicine and food in traditional and modern contexts
Mohamed G. Sharaf El-Din, Abdelaziz F. S. Farrag, Liming Wu, et al.
Journal of Traditional Chinese Medical Sciences (2025)
Open Access
Honey based treatment strategies for infected wounds and burns: A systematic review of recent pre-clinical research
Gopal Shankar Krishnakumar, Balaji Mahendiran, Subiksha Gopalakrishnan, et al.
Wound Medicine (2020) Vol. 30, pp. 100188-100188
Closed Access | Times Cited: 29
COVID-19 prevalence and predictors in United States adults during peak stay-at-home orders
Robert Morlock, Amy Morlock, Martha Downen, et al.
PLoS ONE (2021) Vol. 16, Iss. 1, pp. e0245586-e0245586
Open Access | Times Cited: 26
Understanding the Role of Purchasing Predictors in the Consumer’s Preferences for PDO Labelled Honey
Giuseppe Di Vita, Liam Pippinato, Simone Blanc, et al.
Journal of Food Products Marketing (2021) Vol. 27, Iss. 1, pp. 42-56
Closed Access | Times Cited: 26
Antimicrobial Properties, Functional Characterisation and Application of Fructobacillus fructosus and Lactiplantibacillus plantarum Isolated from Artisanal Honey
Nicola De Simone, Maria Teresa Rocchetti, Barbara la Gatta, et al.
Probiotics and Antimicrobial Proteins (2022) Vol. 15, Iss. 5, pp. 1406-1423
Open Access | Times Cited: 17
Glucose Metabolites in Honey Samples From Diverse Botanical and Elevation Ancestries
Wed Mohammed Ali ALaerjani, Amal Al-Mosa, Rahaf Mohammed Hussein Alshareef, et al.
Journal of Food Biochemistry (2025) Vol. 2025, Iss. 1
Open Access
Characterization of Honey Microbiome Using MALDI-TOF Mass Spectrometry and Physicochemical Study
Dominika Błońska, Bogusław Buszewski
Molecules (2025) Vol. 30, Iss. 6, pp. 1266-1266
Open Access
Labisia pumila var. alata Extract Induces Apoptosis Cell Death by Inhibiting the Activity of Oestrogen Receptors in MCF-7 Breast Cancer Cells
Muhammad Faiz Zulkifli, Zolkapli Eshak, Mohd Helmy Mokhtar, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 8, pp. 3748-3748
Open Access
Bioactivity of honey: phenolic composition, antioxidant trends and carcinoma cell lines effects through digestion
Ceren Mutlu, Zeynep Demir, Volkan Aylanç, et al.
Food Research International (2025), pp. 116603-116603
Closed Access
Effects of honey fromMimosa quadrivalvisL. (malícia) produced by theMelipona subnitidaD. (jandaíra) stingless bee on dyslipidaemic rats
Maria Luiza Rolim Bezerra, Evandro Leite de Souza, Janaína Maria Batista de Sousa, et al.
Food & Function (2018) Vol. 9, Iss. 8, pp. 4480-4492
Closed Access | Times Cited: 28
Towards a Better Understanding of Nutritional and Therapeutic Effects of Honey and Their Applications in Apitherapy
Alexandra-Antonia Cucu, Gabriela-Maria Baci, Adela Moise, et al.
Applied Sciences (2021) Vol. 11, Iss. 9, pp. 4190-4190
Open Access | Times Cited: 23
Calluna vulgaris as a Valuable Source of Bioactive Compounds: Exploring Its Phytochemical Profile, Biological Activities and Apitherapeutic Potential
Alexandra-Antonia Cucu, Gabriela-Maria Baci, Alexandru Bogdan Cucu, et al.
Plants (2022) Vol. 11, Iss. 15, pp. 1993-1993
Open Access | Times Cited: 15
GC-MS analysis of honeybee products derived from medicinal plants
Maha Montaser, Ahmed M. Sayed, Mokhtar Bishr, et al.
Beni-Suef University Journal of Basic and Applied Sciences (2023) Vol. 12, Iss. 1
Open Access | Times Cited: 9
Consumption of honey ameliorates lipopolysaccharide-induced intestinal barrier dysfunction via upregulation of tight junction proteins
Sandip Nathani, Neeladrisingha Das, Parul Katiyar, et al.
European Journal of Nutrition (2023) Vol. 62, Iss. 7, pp. 3033-3054
Closed Access | Times Cited: 9
Honey on brain health: A promising brain booster
Nurul Ashykin Zamri, Nurhafizah Ghani, Che Aishah Nazariah Ismail, et al.
Frontiers in Aging Neuroscience (2023) Vol. 14
Open Access | Times Cited: 8

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