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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Improved utilization of soybean meal through fermentation with commensal Shewanella sp. MR-7 in turbot (Scophthalmus maximus L.)
Chaoqun Li, Beili Zhang, Xin Wang, et al.
Microbial Cell Factories (2019) Vol. 18, Iss. 1
Open Access | Times Cited: 46

Showing 26-50 of 46 citing articles:

A novel thermophilic strain of Bacillus subtilis with antimicrobial activity and its potential application in solid-state fermentation of soybean meal
Nanshan Qi, Xiaoshu Zhan, Joshua Milmine, et al.
Microbiology Spectrum (2024) Vol. 12, Iss. 4
Open Access | Times Cited: 1
Fabrication of the macro and micro-scale microbial fuel cells to monitor oxalate biodegradation in human urine
Reyhaneh Yousefi, Mohammad Mahdi Mardanpour, Soheila Yaghmaei
Scientific Reports (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 10
Comparison of the performance of raw and Lactobacillus paracasei fermented soybean meal in diets for turbot (Scophthalmus maximus L.): Growth, intestinal morphology, apoptosis, tight junction, and microbiota
Beili Zhang, Yan Zhang, Meichen Cui, et al.
Aquaculture Reports (2022) Vol. 24, pp. 101184-101184
Open Access | Times Cited: 7
The Application of Rice Straw with Reduced N Fertilizer Improves the Rice Yield While Decreasing Environmental N Losses in Southern China
Han Liu, Tingting Ma, Li Wan, et al.
Sustainability (2024) Vol. 16, Iss. 7, pp. 2737-2737
Open Access | Times Cited: 1
Effects of fishmeal substitution by α-galactosidase hydrolytic soybean meal (EhSBM) on growth, antioxidant capacity, inflammatory responses and intestinal health of turbot juveniles (Scophthalmus maximus L.)
Zhijie Dan, Wencong Zhang, Jichang Zheng, et al.
Aquaculture (2022) Vol. 563, pp. 738927-738927
Closed Access | Times Cited: 6
SOYBEAN BY-PRODUCT: AS AN ALTERNATIVE TO FISH MEAL AS PROTEIN SOURCE FOR AQUACULTURE INDUSTRY
Zulhisyam Abdul Kari, Khairiyah Mat, Muhammad Anamul Kabir, et al.
Journal of Sustainability Science and Management (2023) Vol. 18, Iss. 5, pp. 177-200
Open Access | Times Cited: 3
Mediated by tea polypeptides: A green synthesis approach for selenium nanoparticles exhibiting potent antioxidant and antibacterial properties
Zan Li-xia, Chao Wang
International Journal of Food Properties (2023) Vol. 26, Iss. 1, pp. 1797-1814
Open Access | Times Cited: 2
Comprehensive study on the effect of dietary leucine supplementation on intestinal physiology, TOR signaling and microbiota in juvenile turbot (Scophthalmus maximus L.)
Zhongmin Sui, Ning Wang, Xiaojing Zhang, et al.
Fish & Shellfish Immunology (2023) Vol. 141, pp. 109060-109060
Closed Access | Times Cited: 2
Effects of dietary plant and animal protein sources and replacement levels on growth and feed performance and nutritional status of market-sized turbot (Scophthalmus maximus) in RAS
Christina Hoerterer, Jessica Petereit, Gisela Lannig, et al.
Frontiers in Marine Science (2022) Vol. 9
Open Access | Times Cited: 4
Digestibility of Proteins in Legumes
Stephanie A. Misquitta, Deepika N. Kshirsagar, Pooja R. Dange, et al.
IntechOpen eBooks (2023)
Open Access | Times Cited: 2
Combined Dietary Administration of Chlorella fusca and Ethanol-Inactivated Vibrio proteolyticus Modulates Intestinal Microbiota and Gene Expression in Chelon labrosus
Jorge García‐Márquez, Daniel Álvarez-Torres, Isabel M. Cerezo, et al.
Animals (2023) Vol. 13, Iss. 21, pp. 3325-3325
Open Access | Times Cited: 2
Studies on expression levels of pil Q and fli P genes during bio-electrogenic process in Kluyvera georgiana MCC 3673
Bhim Sen Thapa, T. S. Chandra
3 Biotech (2020) Vol. 10, Iss. 2
Open Access | Times Cited: 4
Replacement of fishmeal with Shewanella sp. MR‐7 fermented soya bean meal in Pacific white shrimp
Chaoqing Wei, Xuan Wang, Chaoqun Li, et al.
Aquaculture Research (2020) Vol. 52, Iss. 5, pp. 2110-2120
Open Access | Times Cited: 4
Safflower Promotes the Immune Functions of the Common Carp (Cyprinus carpio L.) by Producing the Short-Chain Fatty Acids and Regulating the Intestinal Microflora
Xiaolin Meng, Heng Li, Guokun Yang, et al.
Aquaculture Nutrition (2022) Vol. 2022, pp. 1-16
Open Access | Times Cited: 3
Correlation of gut microorganisms and non-volatile flavor substances provides new insights for breeding Scylla paramamosain
Gao Gao, Xing Li, Kangxiang Qin, et al.
Journal of Oceanology and Limnology (2024) Vol. 42, Iss. 4, pp. 1336-1347
Closed Access
Yeast and its derivatives in animal and fish nutrition
Faiz‐ul Hassan, Maryam Mehboob, Rana Muhammad Bilal, et al.
Elsevier eBooks (2024), pp. 195-210
Closed Access
Anaerobic fermentation of soybean meal by Bacillus subtilis ED-3-7 and its effect on the intestinal microbial community of chicken
Wei Liu, Wei Wang, Jia Li, et al.
Poultry Science (2024) Vol. 104, Iss. 1, pp. 104564-104564
Open Access
Functional potential of compound probiotics fermented soybean meal partially replacing fish meal in spotted seabass (Lateolabrax maculatus): Insights through growth, immunity, antioxidant capacity and intestinal health
B Zhang, Ze-Hui Yuan, Haixia Yu, et al.
Aquaculture (2024) Vol. 598, pp. 742021-742021
Closed Access
Aloe vera reduces gut inflammation induced by soybean meal in Atlantic salmon (Salmo salar)
Karen Fehrmann-Cartes, Matías Vega, Frank Vera, et al.
Frontiers in Animal Science (2022) Vol. 3
Open Access | Times Cited: 1
Unraveling Biohydrogen Production and Sugar Utilization Systems in the Electricigen Shewanella marisflavi BBL25
Sang Hyun Kim, Hyun Joong Kim, Su Hyun Kim, et al.
Journal of Microbiology and Biotechnology (2023) Vol. 33, Iss. 5, pp. 687-697
Open Access
Dietary fermented soybean meal affects rainbow trout (Oncorhynchus mykiss) growth performance, digestive enzymes, and liver function
Khaled Sadeghi, Rasoul Kowsar
Research Square (Research Square) (2023)
Open Access
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