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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Update of the risk assessment of inorganic arsenic in food
Dieter Schrenk, Margherita Bignami, Laurent Bodin, et al.
EFSA Journal (2024) Vol. 22, Iss. 1
Open Access | Times Cited: 61

Showing 26-50 of 61 citing articles:

Metal Toxicity and Dementia Including Frontotemporal Dementia: Current State of Knowledge
Francesca Gorini, Alessandro Tonacci
Antioxidants (2024) Vol. 13, Iss. 8, pp. 938-938
Open Access | Times Cited: 3
Uncovering cocoa shell as a safe bioactive food ingredient: Nutritional and toxicological breakthroughs
Alicia Gil‐Ramírez, Silvia Cañas, Ignacio Cobeta, et al.
Future Foods (2024), pp. 100461-100461
Open Access | Times Cited: 3
Re‐evaluation of saccharin and its sodium, potassium and calcium salts (E 954) as food additives
Laurence Castle, Monica Andreassen, Gabriele Aquilina, et al.
EFSA Journal (2024) Vol. 22, Iss. 11
Open Access | Times Cited: 3
Cancer Burden from Dietary Exposure to Inorganic Arsenic in the United States: Risk Assessment and Policy Implications
Rubait Rahman, Felicia Wu
Journal of Food Protection (2025), pp. 100520-100520
Open Access
Plain Language Summary of the Update of the risk assessment of inorganic arsenic in food

EFSA Journal (2024) Vol. 22, Iss. 1
Open Access | Times Cited: 2
Unveiling the Nutritional Profile and Safety of Coffee Pulp as a First Step in Its Valorization Strategy
Alicia Gil‐Ramírez, Miguel Rebollo‐Hernanz, Silvia Cañas, et al.
Foods (2024) Vol. 13, Iss. 18, pp. 3006-3006
Open Access | Times Cited: 2
Arsenic in Rice and Rice-Based Products with Regard to Consumer Health
M. Rajkowska, Artur Ciemniak, Gabriela Karp
Foods (2024) Vol. 13, Iss. 19, pp. 3153-3153
Open Access | Times Cited: 2
Multi-biomarker assessment of chronic toxicity induced by the chemical warfare agent adamsite in Danio rerio
Wojciech Wilczyński, Monika Radlińska, Marcin Łukasz Zebrowski, et al.
Chemosphere (2024) Vol. 366, pp. 143478-143478
Open Access | Times Cited: 2
Prioritization of chemical food safety hazards in the European feed supply chain
H.J. van der Fels‐Klerx, E.D. van Asselt, S.P.J. van Leeuwen, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 6
Open Access | Times Cited: 2
Exposure Scenarios for Estimating Contaminant Levels in Healthy Sustainable Dietary Models: Omnivorous vs. Vegetarian
Helena Ramos, Ana Reis-Mendes, Marta Silva, et al.
Foods (2024) Vol. 13, Iss. 22, pp. 3659-3659
Open Access | Times Cited: 2
From theory to practice: Dissociation of AsMA under reactive metal perturbations for the harmlessness and resourcefulness of copper slag
Xingyuan Wan, Kaixi Jiang, Ting‐an Zhang, et al.
Chemical Engineering Journal (2024) Vol. 489, pp. 151339-151339
Closed Access | Times Cited: 1
Chronic exposure of arsenic among children in Asia: A current opinion based on epidemiological evidence
Kelsey Hu, Md. Aminul Islam, Faruque Parvez, et al.
Current Opinion in Environmental Science & Health (2024) Vol. 39, pp. 100558-100558
Closed Access | Times Cited: 1
Invasive Round Goby (Neogobius melanostomus) Fish from the Southern Baltic as a Source of Arsenic and Selenium—Food Safety Aspects
Arkadiusz Nędzarek, Przemysław Czerniejewski
Foods (2024) Vol. 13, Iss. 11, pp. 1779-1779
Open Access | Times Cited: 1
Effects of temperature on plant growth and arsenic removal efficiency of Pteris vittata in purifying arsenic-contaminated water in winter: A two-year year-round field study
Yi Huang-Takeshi Kohda, Keisuke Miyauchi, Farzana Rahman, et al.
Chemosphere (2024) Vol. 362, pp. 142902-142902
Closed Access | Times Cited: 1
Transfer and bioaccumulation of chemical and biological contaminants in the marine polychaete Hediste diversicolor (OF müller 1776) when reared on salmon aquaculture sludge
Arne M. Malzahn, Veronika Sele, Ikram Belghit, et al.
Journal of Environmental Management (2024) Vol. 367, pp. 122073-122073
Open Access | Times Cited: 1
Chemical analysis of toxic elements: total cadmium, lead, mercury, arsenic and inorganic arsenic in local and imported rice consumed in the Kingdom of Saudi Arabia
May M. Alrashdi, Abby Ragazzon-Smith, Ilya Strashnov, et al.
Environmental Geochemistry and Health (2024) Vol. 46, Iss. 12
Open Access | Times Cited: 1
Arsenic contamination in rice and drinking water: An insight on human cognitive function
Noraini Abu Bakar, Wan Norhamidah Wan Ibrahim, Siti Munirah Mohd Faudzi
Journal of Hazardous Materials Advances (2024), pp. 100543-100543
Open Access | Times Cited: 1
Assessment of Heavy Metals and Trace Elements in the Human Milk of Women Living in Latvia and an Evaluation of Influencing Factors
Līva Aumeistere, Alīna Beluško, I. Ciproviča
Nutrients (2024) Vol. 16, Iss. 11, pp. 1568-1568
Open Access | Times Cited: 1
Transfer and Bioaccumulation of Chemical and Biological Contaminants in the Marine Polychaete Hediste Diversicolor (of Müller 1776) When Reared on Salmon Aquaculture Sludge
Arne M. Malzahn, Veronika Sele, Ikram Belghit, et al.
(2024)
Closed Access
Transfer and Bioaccumulation of Chemical and Biological Contaminants in the Marine Polychaete Hediste Diversicolor (OF Müller 1776) When Reared on Salmon Aquaculture Sludge
Arne M. Malzahn, Veronika Sele, Ikram Belghit, et al.
(2024)
Closed Access
Re‐evaluation of guar gum (E 412) as a food additive in foods for infants below 16 weeks of age and follow‐up of its re‐evaluation as food additive for uses in foods for all population groups
Maged Younes, Gabriele Aquilina, Laurence Castle, et al.
EFSA Journal (2024) Vol. 22, Iss. 5
Open Access
Association of Prenatal Dietary Toxicants and Inorganic Arsenic Exposure with Children’s Emotional and Behavioral Problems: ECLIPSES Study
Xiruo Kou, Josefa Canals, Mònica Bulló, et al.
Toxics (2024) Vol. 12, Iss. 6, pp. 398-398
Open Access
Contaminanten in rode aal uit Nederlandse binnenwateren : Resultaten van 2023
L.L. Leenders, L.A.P. Hoogenboom, M.J.J. Kotterman, et al.
(2024)
Open Access
Heavy metals and trace elements in milk and dairy products in the Lazio region (Central Italy)
Sabrina Battisti, Paola Scaramozzino, Daniela Delfino, et al.
Food Additives and Contaminants Part B (2024) Vol. 17, Iss. 4, pp. 371-380
Closed Access
Sustainable liquid-liquid microextraction and determination of inorganic arsenic species in nut-based beverages using hydrophobic natural deep eutectic solvents
María B. Botella, Pamela Y. Quintas, Rodolfo G. Wuilloud
Journal of Food Composition and Analysis (2024), pp. 106748-106748
Closed Access

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