OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effects of dietary copper and amino acid density on growth performance, apparent metabolizable energy, and nutrient digestibility in Eimeria acervulina-challenged broilers
S.J. Rochell, J. L. Usry, T.M. Parr, et al.
Poultry Science (2016) Vol. 96, Iss. 3, pp. 602-610
Open Access | Times Cited: 37
S.J. Rochell, J. L. Usry, T.M. Parr, et al.
Poultry Science (2016) Vol. 96, Iss. 3, pp. 602-610
Open Access | Times Cited: 37
Showing 26-50 of 37 citing articles:
299 Effect of diet type and added copper on growth performance, carcass characteristics, total tract digestibility, gut morphology, and mucosal mRNA expression of finishing pigs
Kyle Coble, D. D. Burnett, R. D. Goodband, et al.
Journal of Animal Science (2016) Vol. 94, Iss. suppl_2, pp. 140-141
Open Access | Times Cited: 9
Kyle Coble, D. D. Burnett, R. D. Goodband, et al.
Journal of Animal Science (2016) Vol. 94, Iss. suppl_2, pp. 140-141
Open Access | Times Cited: 9
Over-processed meat and bone meal and phytase effects on broilers challenged with subclinical necrotic enteritis: Part 1. Performance, intestinal lesions and pH, bacterial counts and apparent ileal digestibility
H. K. Zanu, Sarbast K. Kheravii, Natalie K. Morgan, et al.
Animal nutrition (2020) Vol. 6, Iss. 3, pp. 313-324
Open Access | Times Cited: 8
H. K. Zanu, Sarbast K. Kheravii, Natalie K. Morgan, et al.
Animal nutrition (2020) Vol. 6, Iss. 3, pp. 313-324
Open Access | Times Cited: 8
Effects of pre-starter and starter diets varying in amino acid density given to broiler chickens that received coccidiosis vaccination at hatch
Sara E. Cloft, S.J. Rochell, K.S. Macklin, et al.
Poultry Science (2019) Vol. 98, Iss. 10, pp. 4878-4888
Open Access | Times Cited: 7
Sara E. Cloft, S.J. Rochell, K.S. Macklin, et al.
Poultry Science (2019) Vol. 98, Iss. 10, pp. 4878-4888
Open Access | Times Cited: 7
Effects of dietary sulfur amino acid levels on growth performance and intestinal immunity in broilers vaccinated and subsequently infected with coccidiosis
Changqing Li, Jie Chen, Jiajie Wang, et al.
Poultry Science (2023) Vol. 102, Iss. 4, pp. 102557-102557
Open Access | Times Cited: 2
Changqing Li, Jie Chen, Jiajie Wang, et al.
Poultry Science (2023) Vol. 102, Iss. 4, pp. 102557-102557
Open Access | Times Cited: 2
Effect of dietary standardized ileal digestible lysine and copper density on growth performance, nutrient digestibility, blood profiles, fecal microbiota, backfat thickness and lean meat percentage in growing pigs
Xiang Ao, S. Zhang, J.K. Kim, et al.
Livestock Science (2019) Vol. 225, pp. 96-102
Closed Access | Times Cited: 3
Xiang Ao, S. Zhang, J.K. Kim, et al.
Livestock Science (2019) Vol. 225, pp. 96-102
Closed Access | Times Cited: 3
Growth performance and carcass characteristics of broilers fed diets varying in supplemental copper concentrations from 29 to 53 days of age
S.C. Philpot, K.R. Perryman, W.A. Dozier
The Journal of Applied Poultry Research (2020) Vol. 29, Iss. 2, pp. 289-300
Open Access | Times Cited: 3
S.C. Philpot, K.R. Perryman, W.A. Dozier
The Journal of Applied Poultry Research (2020) Vol. 29, Iss. 2, pp. 289-300
Open Access | Times Cited: 3
Impact of a direct-fed microbial supplementation on intestinal permeability and immune response in broiler chickens during a coccidia challenge
S.O. Osho, Kevin Bolek, Kari Saddoris-Clemons, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 1
S.O. Osho, Kevin Bolek, Kari Saddoris-Clemons, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 1
Productivity of broilers using a mineral feed additive
J. M. Poberezhets, Р. А. Чудак, G. M. Ohorodnichuk, et al.
Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies (2024) Vol. 26, Iss. 100, pp. 88-92
Open Access
J. M. Poberezhets, Р. А. Чудак, G. M. Ohorodnichuk, et al.
Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies (2024) Vol. 26, Iss. 100, pp. 88-92
Open Access
Effect of orally administered B. subtilis-cNK-2 on growth performance, immunity, gut health, and gut microbiome in chickens infected with Eimeria acervulina and its potential as an alternative to antibiotics
Samiru Sudharaka Wickramasuriya, Inkyung Park, Youngsub Lee, et al.
Poultry Science (2024) Vol. 103, Iss. 11, pp. 104156-104156
Open Access
Samiru Sudharaka Wickramasuriya, Inkyung Park, Youngsub Lee, et al.
Poultry Science (2024) Vol. 103, Iss. 11, pp. 104156-104156
Open Access
Effects of sodium bisulfate or sodium sesquicarbonate as a sodium source in broiler chicken diets with or without a coccidiosis challenge
Bradley J. Turner, J.C. Jespersen, J.C. Suarez, et al.
Poultry Science (2024) Vol. 104, Iss. 2, pp. 104680-104680
Open Access
Bradley J. Turner, J.C. Jespersen, J.C. Suarez, et al.
Poultry Science (2024) Vol. 104, Iss. 2, pp. 104680-104680
Open Access
Effects of Amino Acid Supplementation on the Growth Performance of Broiler Chicks Challenged With Coccidiosis: A Meta‐Analysis
Fatemeh Izadi Yazdanabadi, G. Moghaddam, Mehdi Abbasabadi, et al.
Veterinary Medicine and Science (2024) Vol. 11, Iss. 1
Open Access
Fatemeh Izadi Yazdanabadi, G. Moghaddam, Mehdi Abbasabadi, et al.
Veterinary Medicine and Science (2024) Vol. 11, Iss. 1
Open Access
Growth performance, carcass characteristics, ileal microbiota, and amino acid digestibility of broilers fed diets varying in supplemental copper concentrations and amino acid density from 1 to 32 d of age
S.C. Philpot, K.R. Perryman, K.S. Macklin, et al.
The Journal of Applied Poultry Research (2020) Vol. 30, Iss. 1, pp. 100135-100135
Open Access
S.C. Philpot, K.R. Perryman, K.S. Macklin, et al.
The Journal of Applied Poultry Research (2020) Vol. 30, Iss. 1, pp. 100135-100135
Open Access
