OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Gut Microbiota and Energy Homeostasis in Fish
Robyn Lisa Butt, Hélène Volkoff
Frontiers in Endocrinology (2019) Vol. 10
Open Access | Times Cited: 439

Showing 26-50 of 439 citing articles:

Application of probiotics for sustainable and environment-friendly aquaculture management - A review
Eric Amenyogbe
Cogent Food & Agriculture (2023) Vol. 9, Iss. 1
Open Access | Times Cited: 35

Effect of Bacillus Probiotics on the Immunological Responses of Nile Tilapia (Oreochromis niloticus): A Review
Vicent Michael Shija, Kwaku Amoah, Jia Cai
Fishes (2023) Vol. 8, Iss. 7, pp. 366-366
Open Access | Times Cited: 33

Signatures of dysbiosis in fish microbiomes in the context of aquaculture
Raquel Xavier, Ricardo Severino, Sofia Marques Silva
Reviews in Aquaculture (2023) Vol. 16, Iss. 2, pp. 706-731
Open Access | Times Cited: 33

Probiotics: Comprehensive Exploration of the Growth Promotion Mechanisms in Shrimps
Joanna Xuan Hui Goh, Loh Teng‐Hern Tan, Jodi Woan‐Fei Law, et al.
Progress In Microbes & Molecular Biology (2023) Vol. 6, Iss. 1
Open Access | Times Cited: 26

Direct and gut microbiota-mediated toxicities of environmental antibiotics to fish and aquatic invertebrates
Zhi Li, Tingyu Lu, Minjie Li, et al.
Chemosphere (2023) Vol. 329, pp. 138692-138692
Closed Access | Times Cited: 24

Sustainable Fish Feeds with Insects and Probiotics Positively Affect Freshwater and Marine Fish Gut Microbiota
Imam Hasan, Simona Rimoldi, Giulio Saroglia, et al.
Animals (2023) Vol. 13, Iss. 10, pp. 1633-1633
Open Access | Times Cited: 23

The effects of environmental changes on the endocrine regulation of feeding in fishes
Hélène Volkoff
Philosophical Transactions of the Royal Society B Biological Sciences (2024) Vol. 379, Iss. 1898
Open Access | Times Cited: 10

Dietary Bacillus species modulate lipid metabolism-related parameters, growth, water quality, and bacterial load in Nile tilapia (Oreochromis niloticus )
Salma Atef, Omaima Ahmed, Mohamed M. Said, et al.
Animal Feed Science and Technology (2024) Vol. 310, pp. 115943-115943
Closed Access | Times Cited: 9

Aquatic Microbiomes Under Stress: The Role of Gut Microbiota in Detoxification and Adaptation to Environmental Exposures
Ming She See, Xin Li Ching, Shing Ching Khoo, et al.
Journal of Hazardous Materials Advances (2025), pp. 100612-100612
Open Access | Times Cited: 1

Metagenomic approach for improved culture of whiteleg shrimp (Litopenaeus vannamei)
Gorre Dhanush, Arumugam Sundaramanickam, M. Thangaraj
Academia Biology (2025) Vol. 3, Iss. 1
Open Access | Times Cited: 1

Fish as models for understanding the vertebrate endocrine regulation of feeding and weight
Hélène Volkoff
Molecular and Cellular Endocrinology (2019) Vol. 497, pp. 110437-110437
Closed Access | Times Cited: 69

Effects of dietary sodium acetate on food intake, weight gain, intestinal digestive enzyme activities, energy metabolism and gut microbiota in cultured fish: Zebrafish as a model
Hongling Zhang, Qianwen Ding, Anran Wang, et al.
Aquaculture (2020) Vol. 523, pp. 735188-735188
Closed Access | Times Cited: 68

Salinity and fish age affect the gut microbiota of farmed Chinook salmon (Oncorhynchus tshawytscha)
Ruixiang Zhao, Jane E. Symonds, Seumas P. Walker, et al.
Aquaculture (2020) Vol. 528, pp. 735539-735539
Closed Access | Times Cited: 68

Research progress on gut health of farmers teleost fish: a viewpoint concerning the intestinal mucosal barrier and the impact of its damage
Hongling Zhang, Chao Ran, Tsegay Teame, et al.
Reviews in Fish Biology and Fisheries (2020) Vol. 30, Iss. 4, pp. 569-586
Closed Access | Times Cited: 67

Genetic selection for growth drives differences in intestinal microbiota composition and parasite disease resistance in gilthead sea bream
M. Carla Piazzon, Fernando Naya-Català, Erick Perera, et al.
Microbiome (2020) Vol. 8, Iss. 1
Open Access | Times Cited: 64

Lactic Acid Bacteria in Shellfish: Possibilities and Challenges
Einar Ringø, Hien Van Doan, Soonho Lee, et al.
Reviews in Fisheries Science & Aquaculture (2019) Vol. 28, Iss. 2, pp. 139-169
Open Access | Times Cited: 60

Regulation of endocrine systems by the microbiome: Perspectives from comparative animal models
Candace L. Williams, Natàlia García‐Reyero, Christopher J. Martyniuk, et al.
General and Comparative Endocrinology (2020) Vol. 292, pp. 113437-113437
Closed Access | Times Cited: 59

Berberine improved intestinal barrier function by modulating the intestinal microbiota in blunt snout bream (Megalobrama amblycephala) under dietary high-fat and high-carbohydrate stress
Chengbing Yu, Jing Zhang, Qin Qin, et al.
Fish & Shellfish Immunology (2020) Vol. 102, pp. 336-349
Closed Access | Times Cited: 56

Antibiotics, antibiotic resistance genes and microbial community in grouper mariculture
Lu-Xi He, Liang-Ying He, Fang-Zhou Gao, et al.
The Science of The Total Environment (2021) Vol. 808, pp. 152042-152042
Closed Access | Times Cited: 55

Dietary sodium butyrate supplementation attenuates intestinal inflammatory response and improves gut microbiota composition in largemouth bass (Micropterus salmoides) fed with a high soybean meal diet
Weijun Chen, Kuo‐Chu Chang, Jialong Chen, et al.
Fish Physiology and Biochemistry (2021) Vol. 47, Iss. 6, pp. 1805-1819
Closed Access | Times Cited: 53

Meta-omics technologies reveals beneficiary effects of Lactobacillus plantarum as dietary supplements on gut microbiota, immune response and disease resistance of Nile tilapia (Oreochromis niloticus)
Md Javed Foysal, Mahbubul Alam, A.Q.M. Robiul Kawser, et al.
Aquaculture (2020) Vol. 520, pp. 734974-734974
Closed Access | Times Cited: 51

The Impact of Sampling Season and Catching Site (Wild and Aquaculture) on Gut Microbiota Composition and Diversity of Nile Tilapia (Oreochromis niloticus)
Negash Kabtimer Bereded, Getachew Beneberu Abebe, Solomon Workneh Fanta, et al.
Biology (2021) Vol. 10, Iss. 3, pp. 180-180
Open Access | Times Cited: 50

Gut microbiota dynamics in carnivorous European seabass (Dicentrarchus labrax) fed plant-based diets
Cláudia R. Serra, Aires Oliva‐Teles, Paula Enes, et al.
Scientific Reports (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 48

Gnotobiotic rainbow trout (Oncorhynchus mykiss) model reveals endogenous bacteria that protect against Flavobacterium columnare infection
David Pérez-Pascual, Sol Vendrell-Fernández, Bianca Audrain, et al.
PLoS Pathogens (2021) Vol. 17, Iss. 1, pp. e1009302-e1009302
Open Access | Times Cited: 46

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