OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Polyphenols in Alzheimer’s Disease and in the Gut–Brain Axis
V. Prakash Reddy, Puspa Aryal, Sara Robinson, et al.
Microorganisms (2020) Vol. 8, Iss. 2, pp. 199-199
Open Access | Times Cited: 89
V. Prakash Reddy, Puspa Aryal, Sara Robinson, et al.
Microorganisms (2020) Vol. 8, Iss. 2, pp. 199-199
Open Access | Times Cited: 89
Showing 26-50 of 89 citing articles:
Therapeutic Potential of Mitophagy-Inducing Microflora Metabolite, Urolithin A for Alzheimer’s Disease
Dona Pamoda W. Jayatunga, Eugene Hone, Harjot Khaira, et al.
Nutrients (2021) Vol. 13, Iss. 11, pp. 3744-3744
Open Access | Times Cited: 37
Dona Pamoda W. Jayatunga, Eugene Hone, Harjot Khaira, et al.
Nutrients (2021) Vol. 13, Iss. 11, pp. 3744-3744
Open Access | Times Cited: 37
Cracking Brain Diseases from Gut Microbes-Mediated Metabolites for Precise Treatment
Ying Gong, Anmei Chen, Guohui Zhang, et al.
International Journal of Biological Sciences (2023) Vol. 19, Iss. 10, pp. 2974-2998
Open Access | Times Cited: 14
Ying Gong, Anmei Chen, Guohui Zhang, et al.
International Journal of Biological Sciences (2023) Vol. 19, Iss. 10, pp. 2974-2998
Open Access | Times Cited: 14
Neuro-Nutraceutical Polyphenols: How Far Are We?
Maria Teresa Gentile, Iolanda Camerino, Loredana F. Ciarmiello, et al.
Antioxidants (2023) Vol. 12, Iss. 3, pp. 539-539
Open Access | Times Cited: 13
Maria Teresa Gentile, Iolanda Camerino, Loredana F. Ciarmiello, et al.
Antioxidants (2023) Vol. 12, Iss. 3, pp. 539-539
Open Access | Times Cited: 13
Adjunctive silymarin supplementation and its effects on disease severity, oxidative stress, and inflammation in patients with Alzheimer’s disease
Seyed Mohammad Navabi, Daniel Elieh Ali Komi, Daryoush Afshari, et al.
Nutritional Neuroscience (2024) Vol. 27, Iss. 10, pp. 1077-1087
Closed Access | Times Cited: 5
Seyed Mohammad Navabi, Daniel Elieh Ali Komi, Daryoush Afshari, et al.
Nutritional Neuroscience (2024) Vol. 27, Iss. 10, pp. 1077-1087
Closed Access | Times Cited: 5
Relationship between Wine Consumption, Diet and Microbiome Modulation in Alzheimer’s Disease
M. Victoria Moreno‐Arribas, Begoña Bartolomé, José L. Peñalvo, et al.
Nutrients (2020) Vol. 12, Iss. 10, pp. 3082-3082
Open Access | Times Cited: 38
M. Victoria Moreno‐Arribas, Begoña Bartolomé, José L. Peñalvo, et al.
Nutrients (2020) Vol. 12, Iss. 10, pp. 3082-3082
Open Access | Times Cited: 38
Implications of the Human Gut–Brain and Gut–Cancer Axes for Future Nanomedicine
Ibrahim Javed, Xuejing Cui, Xiaoyu Wang, et al.
ACS Nano (2020) Vol. 14, Iss. 11, pp. 14391-14416
Closed Access | Times Cited: 38
Ibrahim Javed, Xuejing Cui, Xiaoyu Wang, et al.
ACS Nano (2020) Vol. 14, Iss. 11, pp. 14391-14416
Closed Access | Times Cited: 38
Can Natural Products Exert Neuroprotection without Crossing the Blood–Brain Barrier?
Manon Leclerc, Stéphanie Dudonné, Frédéric Calon
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 7, pp. 3356-3356
Open Access | Times Cited: 31
Manon Leclerc, Stéphanie Dudonné, Frédéric Calon
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 7, pp. 3356-3356
Open Access | Times Cited: 31
Lignans from Eucommia ulmoides Oliver leaves exhibit neuroprotective effects via activation of the PI3K/Akt/GSK-3β/Nrf2 signaling pathways in H2O2-treated PC-12 cells
Rui Han, Yao Yu, Kanghong Zhao, et al.
Phytomedicine (2022) Vol. 101, pp. 154124-154124
Closed Access | Times Cited: 19
Rui Han, Yao Yu, Kanghong Zhao, et al.
Phytomedicine (2022) Vol. 101, pp. 154124-154124
Closed Access | Times Cited: 19
Metagenomic association analysis of cognitive impairment in community-dwelling older adults
Jincheng Li, Sibo Zhu, Yingzhe Wang, et al.
Neurobiology of Disease (2023) Vol. 180, pp. 106081-106081
Open Access | Times Cited: 11
Jincheng Li, Sibo Zhu, Yingzhe Wang, et al.
Neurobiology of Disease (2023) Vol. 180, pp. 106081-106081
Open Access | Times Cited: 11
Flavonoids and the gut microbiome: a powerful duo for brain health
Soroush Taherkhani, Parisa Ahmadi, Leila Roozbeh Nasiraie, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-16
Closed Access | Times Cited: 4
Soroush Taherkhani, Parisa Ahmadi, Leila Roozbeh Nasiraie, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-16
Closed Access | Times Cited: 4
Microbial Trojan Horses: Virulence Factors as Key Players in Neurodegenerative Diseases
Matheus V. Coste Grahl, Kelvin Siqueira Hohl, Thiago Smaniotto, et al.
Molecules (2025) Vol. 30, Iss. 3, pp. 687-687
Open Access
Matheus V. Coste Grahl, Kelvin Siqueira Hohl, Thiago Smaniotto, et al.
Molecules (2025) Vol. 30, Iss. 3, pp. 687-687
Open Access
Biological Applications of Secondary Metabolites Extract (SME) from Acacia Gums (AGs)
Ahmed A. M. Elnour, A. H. Nour, Khogali Elnur Ahmed Ishag
(2025), pp. 117-167
Closed Access
Ahmed A. M. Elnour, A. H. Nour, Khogali Elnur Ahmed Ishag
(2025), pp. 117-167
Closed Access
Protective effect of bioactive pigment isolated from new halophilic cyanobacteria strain against harmful metal induced toxicity in human cell
Sana Gammoudi, Nouha Diwani, Khaled Athmouni, et al.
Algologia (2025) Vol. 35, Iss. 1, pp. 3-14
Open Access
Sana Gammoudi, Nouha Diwani, Khaled Athmouni, et al.
Algologia (2025) Vol. 35, Iss. 1, pp. 3-14
Open Access
Protective Effect of Bioactive Pigment Isolated from New Halophilic Cyanobacteria Strain Against Harmful Metal Induced Toxicity in Human Cell
Sana Gammoudi, Nouha Diwani, Khaled Athmouni, et al.
International Journal on Algae (2025) Vol. 27, Iss. 2, pp. 187-196
Closed Access
Sana Gammoudi, Nouha Diwani, Khaled Athmouni, et al.
International Journal on Algae (2025) Vol. 27, Iss. 2, pp. 187-196
Closed Access
Antioxidant and neuroprotective effects of nutriosomes and grape pomace phytochemicals in a cell model of oxidative stress and mouse model of Parkinson disease
Mohamad Allaw, Matteo Perra, Pathik Parekh, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Mohamad Allaw, Matteo Perra, Pathik Parekh, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Mitochondrial DNA and Neurodegeneration: Any Role for Dietary Antioxidants?
Laura Bordoni, Rosita Gabbianelli
Antioxidants (2020) Vol. 9, Iss. 8, pp. 764-764
Open Access | Times Cited: 29
Laura Bordoni, Rosita Gabbianelli
Antioxidants (2020) Vol. 9, Iss. 8, pp. 764-764
Open Access | Times Cited: 29
Wine Polyphenols and Health: Quantitative Research Literature Analysis
Massimo Lucarini, Alessandra Durazzo, Ginevra Lombardi‐Boccia, et al.
Applied Sciences (2021) Vol. 11, Iss. 11, pp. 4762-4762
Open Access | Times Cited: 24
Massimo Lucarini, Alessandra Durazzo, Ginevra Lombardi‐Boccia, et al.
Applied Sciences (2021) Vol. 11, Iss. 11, pp. 4762-4762
Open Access | Times Cited: 24
Probing gut‐brain links in Alzheimer's disease with rifaximin
Paul V. Suhocki, James Ronald, Anna Mae Diehl, et al.
Alzheimer s & Dementia Translational Research & Clinical Interventions (2022) Vol. 8, Iss. 1
Open Access | Times Cited: 18
Paul V. Suhocki, James Ronald, Anna Mae Diehl, et al.
Alzheimer s & Dementia Translational Research & Clinical Interventions (2022) Vol. 8, Iss. 1
Open Access | Times Cited: 18
Miracle fruit seed as a potential supplement for the treatment of learning and memory disorders in Alzheimer’s disease
Xueyan Huang, Lu‐Lu Xue, Ting‐Bao Chen, et al.
Frontiers in Pharmacology (2023) Vol. 13
Open Access | Times Cited: 9
Xueyan Huang, Lu‐Lu Xue, Ting‐Bao Chen, et al.
Frontiers in Pharmacology (2023) Vol. 13
Open Access | Times Cited: 9
Pomegranate (Punica granatum L.) Extract Effects on Inflammaging
Raffaele Cordiano, Luca Gammeri, Eleonora Di Salvo, et al.
Molecules (2024) Vol. 29, Iss. 17, pp. 4174-4174
Open Access | Times Cited: 3
Raffaele Cordiano, Luca Gammeri, Eleonora Di Salvo, et al.
Molecules (2024) Vol. 29, Iss. 17, pp. 4174-4174
Open Access | Times Cited: 3
Anti-aggregation Effects of Phenolic Compounds on α-synuclein
Kenjiro Ono, Mayumi Tsuji, Tritia R. Yamasaki, et al.
Molecules (2020) Vol. 25, Iss. 10, pp. 2444-2444
Open Access | Times Cited: 25
Kenjiro Ono, Mayumi Tsuji, Tritia R. Yamasaki, et al.
Molecules (2020) Vol. 25, Iss. 10, pp. 2444-2444
Open Access | Times Cited: 25
Benefits of dietary polyphenols in Alzheimer’s disease
Farida El Gaamouch, Fiona Chen, Lap Ho, et al.
Frontiers in Aging Neuroscience (2022) Vol. 14
Open Access | Times Cited: 16
Farida El Gaamouch, Fiona Chen, Lap Ho, et al.
Frontiers in Aging Neuroscience (2022) Vol. 14
Open Access | Times Cited: 16
Traumatic Brain Injury and Gut Brain Axis: The Disruption of an Alliance
Michela Ferrara, Giuseppe Bertozzi, Christian Zanza, et al.
Reviews on Recent Clinical Trials (2022) Vol. 17, Iss. 4, pp. 268-279
Closed Access | Times Cited: 15
Michela Ferrara, Giuseppe Bertozzi, Christian Zanza, et al.
Reviews on Recent Clinical Trials (2022) Vol. 17, Iss. 4, pp. 268-279
Closed Access | Times Cited: 15
Gut Microbiome-Modified Polyphenolic Compounds Inhibit α-Synuclein Seeding and Spreading in α-Synucleinopathies
Tritia R. Yamasaki, Kenjiro Ono, Lap Ho, et al.
Frontiers in Neuroscience (2020) Vol. 14
Open Access | Times Cited: 21
Tritia R. Yamasaki, Kenjiro Ono, Lap Ho, et al.
Frontiers in Neuroscience (2020) Vol. 14
Open Access | Times Cited: 21
Assessing Adherence to Healthy Dietary Habits Through the Urinary Food Metabolome: Results From a European Two-Center Study
Pol Castellano‐Escuder, Raúl González‐Domínguez, Marie-France Vaillant, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 14
Pol Castellano‐Escuder, Raúl González‐Domínguez, Marie-France Vaillant, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 14
