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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The Future of Food: Domestication and Commercialization of Indigenous Food Crops in Africa over the Third Decade (2012–2021)
Roger R.B. Leakey, Marie-Louise Avana, Nyong Princely Awazi, et al.
Sustainability (2022) Vol. 14, Iss. 4, pp. 2355-2355
Open Access | Times Cited: 93

Showing 26-50 of 93 citing articles:

Field phenotyping for African crops: overview and perspectives
Daniel Kingsley Cudjoe, Nicolas Virlet, March Castle, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 6
Phenolic profiling and antioxidant evaluation of extracts from Southern African indigenous fruits byproducts
Trust M. Pfukwa, Olaniyi Amos Fawole, Marena Manley, et al.
Food Research International (2022) Vol. 157, pp. 111388-111388
Closed Access | Times Cited: 9
Socio-Economic Value and Availability of Plant-Based Non-Timber Forest Products (NTFPs) within the Charcoal Production Basin of the City of Lubumbashi (DR Congo)
Dieu-donné N’tambwe Nghonda, Héritier Khoji Muteya, Apollinaire Biloso Moyene, et al.
Sustainability (2023) Vol. 15, Iss. 20, pp. 14943-14943
Open Access | Times Cited: 5
The future of African wild fruits – a drive towards responsible production and consumption of the marula fruit
Edwin Hlangwani, Penny Hiwilepo-van Hal, Kgabo Moganedi, et al.
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 5
Morphological Variation of Strychnos spinosa Lam. Morphotypes: A Case Study at Bonamanzi Game Reserve, KwaZulu-Natal, South Africa
Zoliswa Mbhele, Godfrey Elijah Zharare, Clemence Zimudzi, et al.
Diversity (2022) Vol. 14, Iss. 12, pp. 1094-1094
Open Access | Times Cited: 8
Designing nutrition-sensitive agriculture (NSA) interventions with multi-criteria decision analysis (MCDA): a review
Arturo A. Mayorga-Martínez, Christopher Kucha, Ebenezer Miezah Kwofie, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 33, pp. 12222-12241
Closed Access | Times Cited: 4
Modelling ecological niches of Sclerocarya birrea subspecies in Tanzania under the current and future climates
Abubakari Munna, Nyambilila Amuri, Proches Hieronimo, et al.
Silva Fennica (2023) Vol. 57, Iss. 3
Open Access | Times Cited: 4
Nanotechnology for controlling mango malformation: a promising approach
Muhammad Shahbaz, Jaya Seelan Sathiya Seelan, Fozia Abasi, et al.
Journal of Biomolecular Structure and Dynamics (2024), pp. 1-21
Open Access | Times Cited: 1
Baobab trees population and economic contribution: Stems density, asset value and fruits value chains in Kilolo and Iringa Urban districts, Tanzania
Mariana Antony Ngole, Leopold Pascal Lusambo, Beatus John Temu
Trees Forests and People (2024) Vol. 16, pp. 100519-100519
Open Access | Times Cited: 1
The Association of Socio-Economic Factors and Indigenous Crops on the Food Security Status of Farming Households in KwaZulu-Natal Province
Nomfundo Shelembe, Simphiwe Innocentia Hlatshwayo, Albert Thembinkosi Modi, et al.
Agriculture (2024) Vol. 14, Iss. 3, pp. 415-415
Open Access | Times Cited: 1
Impacts of Climate Change on agriculture in Angola: analysis of agroclimatic and bioclimatic indicators
Carlos D. N. Correia, Malik Amraoui, João A. Santos
(2024)
Open Access | Times Cited: 1
Commercialization of African indigenous vegetables: evidence from Mashonaland East province, Zimbabwe
M. Moyo, Simbarashe Tatsvarei, Tanyaradzwa Rukasha, et al.
Cogent Social Sciences (2024) Vol. 10, Iss. 1
Open Access | Times Cited: 1
Mapping every adult baobab (Adansonia digitata L.) across the Sahel and relationships to rural livelihoods
Ke Huang, Martin Brandt, Pierre Hiernaux, et al.
Nature Ecology & Evolution (2024) Vol. 8, Iss. 9, pp. 1632-1640
Closed Access | Times Cited: 1
Building resilience in Sub‐Saharan Africa's food systems: Diversification, traceability, capacity building and technology for overcoming challenges
Solomon Abate, Dassalegn Daraje Jalata, Helen Onyeaka
Food and Energy Security (2024) Vol. 13, Iss. 4
Open Access | Times Cited: 1
Farmer-perceived phenotypic variation and preferences reveal potential for multi-traits selection in the desert date Balanites aegyptiaca (L.) Delile in Benin
Amandine D. M. Akakpo, Kolawolé Valère Salako, Juliano Sènanmi Hermann Houndonougbo, et al.
Genetic Resources and Crop Evolution (2024)
Closed Access | Times Cited: 1
The Role of Non-Timber Forest Products for Sustainable Livelihoods in African Multifunctional Landscapes
Tajudeen O. Amusa, Marie-Louise Avana, Nyong Princely Awazi, et al.
(2024), pp. 153-178
Closed Access | Times Cited: 1
Intelligent Vision System with Pruning and Web Interface for Real-Time Defect Detection on African Plum Surfaces
Arnaud Nguembang Fadja, Sain Rigobert, Marcellin Atemkeng
Information (2024) Vol. 15, Iss. 10, pp. 635-635
Open Access | Times Cited: 1
Modeling farmer behavior in adopting agroecological practices using AI tools in shea butter agroforestry systems
D. S. J. C. Gbemavo, Judicaël Laly, Vidédji Naéssé Adjahossou
Heliyon (2024) Vol. 10, Iss. 23, pp. e40600-e40600
Open Access | Times Cited: 1
Invasive woody plants in the tropics: a delicate balance between control and harnessing potential benefits. A review
Zenia González Giro, Redimio Pedraza Olivera, Ramón Lamadrid Mandado, et al.
Agronomy for Sustainable Development (2023) Vol. 43, Iss. 3
Closed Access | Times Cited: 3
Co-management brings hope for effective biodiversity conservation and socio-economic development in Vwaza Marsh Wildlife Reserve in Malawi
Leonard Manda, Kolawolé Valère Salako, Andrew Kataya, et al.
Frontiers in Conservation Science (2023) Vol. 4
Open Access | Times Cited: 3
High Dietary Marula (<em>Sclerocarya birrea</em> <em>subsp. caffra</em>) Seed (nut) Cake Induces Detrimental Effects on Performance, Carcass Characteristics and Immuno-Physiology of Broiler Chickens
Makiwa Simeon Mthana, Doctor Mziwenkosi Nhlanhla Mthiyane, Damian C. Onwudiwe, et al.
(2023)
Open Access | Times Cited: 2
Séquestration du carbone et provision d’autres services écosystémiques des parcs agroforestiers à karité au Burkina Faso
Kangbéni Dimobe, Jules Bayala
BOIS & FORETS DES TROPIQUES (2023) Vol. 356, pp. 67-80
Open Access | Times Cited: 2
Editorial: Putting wild vegetables to work for sustainable agriculture and food security
Ganesh C. Nikalje, Vishnu D. Rajput, Georgia Ntatsi
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 2
Identification of plus trees for domestication: phenotypical description of Garcinia kola populations in Cameroon
Anna Maňourová, Zbyněk Polesný, José Alejandro Ruiz-Chután, et al.
Genetic Resources and Crop Evolution (2023) Vol. 71, Iss. 5, pp. 1893-1909
Closed Access | Times Cited: 2
Nutritional, phytochemical, and safety profiling of Senegalia seeds, promising wild legumes in the arid and semi-arid tropics
Moustapha Soungalo Drabo, Els J. M. Van Damme, Tibo De Coninck, et al.
Journal of Food Composition and Analysis (2023) Vol. 125, pp. 105826-105826
Closed Access | Times Cited: 2

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