Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Opportunities for Underutilised Crops in Southern Africa’s Post–2015 Development Agenda
Tafadzwanashe Mabhaudhi, Patrick O’Reilly, Sue Walker, et al.
Sustainability (2016) Vol. 8, Iss. 4, pp. 302-302
Open Access | Times Cited: 91

Showing 26-50 of 91 citing articles:

Multifaceted determinants influencing South African smallholder farmers’ choices to access and utilize underutilized crops
Thobani Cele, Xolile Mkhize
Frontiers in Sustainable Food Systems (2025) Vol. 9
Open Access
Effect of organic and inorganic fertilization on the growth and yield of two Amaranthus accessions
Ramangoele Mpaballeng, Mhlontlo Simphiwe, Silwana Tembakazi, et al.
African Journal of Agricultural Research (2025) Vol. 21, Iss. 1, pp. 56-65
Open Access
Traditional, Indigenous, or Leafy? A Definition, Typology, and Way Forward for African Vegetables
Alexandra M. Towns, Charlie M. Shackleton
Economic Botany (2018) Vol. 72, Iss. 4, pp. 461-477
Closed Access | Times Cited: 32
Nutritional water productivity of selected leafy vegetables
M.K. Nyathi, G.E. van Halsema, Y.G. Beletse, et al.
Agricultural Water Management (2018) Vol. 209, pp. 111-122
Closed Access | Times Cited: 31
Nutritional and Sensory Evaluation of Injera Prepared from tef and Eragrostis curvula (Schrad.) Nees. Flours with Sorghum Blends
Habteab M. Ghebrehiwot, Hussein Shimelis, Kevin Kirkman, et al.
Frontiers in Plant Science (2016) Vol. 7
Open Access | Times Cited: 29
Determinants of consumers’ acceptance of indigenous leafy vegetables in Limpopo and Mpumalanga provinces of South Africa
Sinethemba Sibusisiwe Zulu, Mjabuliseni Simon Cloapas Ngidi, Temitope O. Ojo, et al.
Journal of Ethnic Foods (2022) Vol. 9, Iss. 1
Open Access | Times Cited: 16
Valorization of Moringa oleifera Lam.: Healthy green biomass for circular bioeconomy
Harsh Kumar, Shivani Guleria, Rajni Dhalaria, et al.
Food Chemistry X (2025) Vol. 26, pp. 102358-102358
Open Access
Drought avoidance adaptive traits in seed germination and seedling growth of Citrullus amarus landraces
Filippo Guzzon, Jonas V. Müller, M. do N. Araújo, et al.
South African Journal of Botany (2017) Vol. 113, pp. 382-388
Open Access | Times Cited: 22
Temporal variability of water footprint for cereal production and its controls in Saskatchewan, Canada
Ying Zhao, Dianyuan Ding, Bingcheng Si, et al.
The Science of The Total Environment (2019) Vol. 660, pp. 1306-1316
Closed Access | Times Cited: 21
Revitalizing cultivation and strengthening the seed systems of fonio and Bambara groundnut in Mali through a community biodiversity management approach
Amadou Sidibé, Gennifer Meldrum, Harouna Coulibaly, et al.
Plant Genetic Resources (2020) Vol. 18, Iss. 2, pp. 31-48
Open Access | Times Cited: 20
Underutilised crops database for supporting agricultural diversification
Nur Marahaini Mohd Nizar, Ebrahim Jahanshiri, Anil Shekar Tharmandram, et al.
Computers and Electronics in Agriculture (2020) Vol. 180, pp. 105920-105920
Closed Access | Times Cited: 20
Analysis of the determinants of farmer participation in sorghum farming among small-scale farmers in Siaya County, Kenya
Samuel O. Okeyo, Samuel Njiri Ndirangu, Hezron Nyarindo Isaboke, et al.
Scientific African (2020) Vol. 10, pp. e00559-e00559
Open Access | Times Cited: 17
Neglected and Underutilized Crop Species: Are They Future Smart Crops in Fighting Poverty, Hunger and Malnutrition Under Changing Climate?
Akbar Hossain, Mst. Tanjina Islam, Sagar Maitra, et al.
Springer eBooks (2021), pp. 1-50
Closed Access | Times Cited: 15
Opportunities and Challenges of Indigenous Food Plant Farmers in Integrating into Agri-Food Value Chains in Cape Town
Mingjie Zhang, Peter Dannenberg
Land (2022) Vol. 11, Iss. 12, pp. 2267-2267
Open Access | Times Cited: 11
State and contours of research on roselle (Hibiscus sabdariffa L.) in Africa
Hamid El Bilali
Open Agriculture (2024) Vol. 9, Iss. 1
Open Access | Times Cited: 2
Potential for Sustainable Mountain Farming: Challenges and Prospects for Sustainable Smallholder Farming in the Maloti–Drakensberg Mountains
Dolapo Bola Adelabu, Vincent Ralph Clark, Emile Bredenhand
Mountain Research and Development (2020) Vol. 40, Iss. 1
Open Access | Times Cited: 15
The Physicochemical and Nutritional Value of Fresh and Processed Portulacaria afra (Spekboom) Leaves
Zamancwane P. Mahlanza, M. de Wit, A. Hugo, et al.
Agronomy (2023) Vol. 13, Iss. 3, pp. 709-709
Open Access | Times Cited: 5
Back to beaked: Zea mays subsp. mays Rostrata Group in northern Italy, refugia and revival of open-pollinated maize landraces in an intensive cropping system
Nicola M.G. Ardenghi, Graziano Rossi, Filippo Guzzon
PeerJ (2018) Vol. 6, pp. e5123-e5123
Open Access | Times Cited: 15
Exploring phenotypic variation of diverse bambara groundnut (Vigna subterranea L) origin and development of mini‐core collection for future breeding
Charles U. Uba, Happiness Ogba Oselebe, Abush Tesfaye, et al.
Food and Energy Security (2023) Vol. 12, Iss. 3
Open Access | Times Cited: 5
Impact of climate adaptation strategies on the net farm revenue of underutilised indigenous vegetables’ (UIVs) production in Southwest Nigeria
Victoria Adeyemi Tanimonure, Diego Naziri
Resources Environment and Sustainability (2021) Vol. 5, pp. 100029-100029
Open Access | Times Cited: 11
Optimal production areas of underutilized indigenous crops and their role under climate change: Focus on Bambara groundnut
Luxon Nhamo, Garry Paterson, Marjan van der Walt, et al.
Frontiers in Sustainable Food Systems (2022) Vol. 6
Open Access | Times Cited: 8
An economic feasibility assessment framework for underutilised crops using Support Vector Machine
Mei Shin Oh, Zhiyuan Chen, Ebrahim Jahanshiri, et al.
Computers and Electronics in Agriculture (2019) Vol. 168, pp. 105116-105116
Closed Access | Times Cited: 12
Sustainability and Genetic Diversity of Under-exploited African Plants: A Collection Expedition in Nigeria - Facts, Challenges and Prospects
A.C. Omonhinmin, Jacob O. Popoola, Akpoyovware S. Ejoh, et al.
IOP Conference Series Earth and Environmental Science (2021) Vol. 665, Iss. 1, pp. 012070-012070
Open Access | Times Cited: 10
Marginal Areas and Indigenous People Priorities for Research and Action
Sayed Azam‐Ali, Hayatullah Ahmadzai, Dhrupad Choudhury, et al.
Springer eBooks (2023), pp. 261-279
Closed Access | Times Cited: 4
Indigenous Food System for Sustainability: South Pacific Study
Asaeli Naika, A. S. Pillay, Ankit Paliwal
World sustainability series (2024), pp. 35-53
Closed Access | Times Cited: 1

Scroll to top