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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effect of alginate supplementation on weight loss in obese subjects completing a 12-wk energy-restricted diet: a randomized controlled trial
Morten Georg Jensen, Mette Kristensen, Arne Astrup
American Journal of Clinical Nutrition (2012) Vol. 96, Iss. 1, pp. 5-13
Open Access | Times Cited: 110

Showing 26-50 of 110 citing articles:

Destructuring and restructuring of foods during gastric digestion
Qing Guo, Aiqian Ye, Harjinder Singh, et al.
Comprehensive Reviews in Food Science and Food Safety (2020) Vol. 19, Iss. 4, pp. 1658-1679
Open Access | Times Cited: 43
Seaweeds as Ingredients to Lower Glycemic Potency of Cereal Foods Synergistically—A Perspective
Louise Weiwei Lu, Jie‐Hua Chen
Foods (2022) Vol. 11, Iss. 5, pp. 714-714
Open Access | Times Cited: 27
Gastrointestinal Effects and Tolerance of Nondigestible Carbohydrate Consumption
Annemarie R. Mysonhimer, Hannah D. Holscher
Advances in Nutrition (2022) Vol. 13, Iss. 6, pp. 2237-2276
Open Access | Times Cited: 23
Review: efficacy of alginate supplementation in relation to appetite regulation and metabolic risk factors: evidence from animal and human studies
Morten Georg Jensen, Camilla Pedersen, Mette Kristensen, et al.
Obesity Reviews (2012) Vol. 14, Iss. 2, pp. 129-144
Closed Access | Times Cited: 55
Antiobesity effect of Gynostemma pentaphyllum extract (actiponin): A randomized, double‐blind, placebo‐controlled trial
Soo‐Hyun Park, Tae‐Lin Huh, Sun‐Young Kim, et al.
Obesity (2013) Vol. 22, Iss. 1, pp. 63-71
Closed Access | Times Cited: 53
Seaweeds as potential therapeutic interventions for the metabolic syndrome
Senthil Arun Kumar, Lindsay Brown
Reviews in Endocrine and Metabolic Disorders (2013) Vol. 14, Iss. 3, pp. 299-308
Closed Access | Times Cited: 49
Relationship between Physical Parameters of Various Metal Ions and Binding Affinity for Alginate
Yoko Idota, Yumi Kogure, Takako Katō, et al.
Biological and Pharmaceutical Bulletin (2016) Vol. 39, Iss. 11, pp. 1893-1896
Open Access | Times Cited: 40
Click cross-linking improves retention and targeting of refillable alginate depots
Christopher T. Moody, Sandeep Palvai, Yevgeny Brudno
Acta Biomaterialia (2020) Vol. 112, pp. 112-121
Open Access | Times Cited: 35
Biopolymer interactions during gastric digestion: Implications for nutrient delivery
Alejandra Acevedo-Fani, Harjinder Singh
Food Hydrocolloids (2021) Vol. 116, pp. 106644-106644
Closed Access | Times Cited: 31
Unraveling the bioactive interplay: seaweed polysaccharide, polyphenol and their gut modulation effect
Zu Jia Lee, Cundong Xie, Ken Ng, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 65, Iss. 2, pp. 382-405
Open Access | Times Cited: 12
Fasting appetite-related gut hormone responses after weight loss induced by calorie restriction, exercise, or both in people with overweight or obesity: a meta‐analysis
Zhuoxiu Jin, Jiajin Li, Alice E. Thackray, et al.
International Journal of Obesity (2025)
Open Access
The Influence of Chitosan Cross-linking on the Properties of Alginate Microparticles with Metformin Hydrochloride—In Vitro and In Vivo Evaluation
Marta Szekalska, Katarzyna Sosnowska, Agnieszka Zakrzeska, et al.
Molecules (2017) Vol. 22, Iss. 1, pp. 182-182
Open Access | Times Cited: 36
Appetite-Suppressing and Satiety-Increasing Bioactive Phytochemicals: A Systematic Review
Johann Stuby, Isaac Gravestock, Evelyn Wolfram, et al.
Nutrients (2019) Vol. 11, Iss. 9, pp. 2238-2238
Open Access | Times Cited: 32
Effect of viscous fiber supplementation on obesity indicators in individuals consuming calorie-restricted diets: a systematic review and meta-analysis of randomized controlled trials
Elena Jovanovski, Nourah Mazhar, Allison Komishon, et al.
European Journal of Nutrition (2020) Vol. 60, Iss. 1, pp. 101-112
Closed Access | Times Cited: 31
Prolonged Isolated Soluble Dietary Fibre Supplementation in Overweight and Obese Patients: A Systematic Review with Meta-Analysis of Randomised Controlled Trials
Valentina V. Huwiler, Katja A. Schönenberger, Alexander Segesser von Brunegg, et al.
Nutrients (2022) Vol. 14, Iss. 13, pp. 2627-2627
Open Access | Times Cited: 17
Alginate oligosaccharide alleviates vascular aging by upregulating glutathione peroxidase 7
Shan Wang, Yao Yu, Jia Liu, et al.
The Journal of Nutritional Biochemistry (2024) Vol. 126, pp. 109578-109578
Open Access | Times Cited: 3
Use of viscous fibres in beverages for appetite control: a review of studies
Irene H. H. Ho, Lara Matia‐Merino, Lee M. Huffman
International Journal of Food Sciences and Nutrition (2015) Vol. 66, Iss. 5, pp. 479-490
Closed Access | Times Cited: 29
Cholesterol-Lowering Effect of Calcium Alginate in Rats
Yoko Idota, Yumi Kogure, Takako Katō, et al.
Biological and Pharmaceutical Bulletin (2015) Vol. 39, Iss. 1, pp. 62-67
Open Access | Times Cited: 29
Influence of Sodium Alginate on Hypoglycemic Activity of Metformin Hydrochloride in the Microspheres Obtained by the Spray Drying
Marta Szekalska, Magdalena Wróblewska, Katarzyna Sosnowska, et al.
International Journal of Polymer Science (2016) Vol. 2016, pp. 1-12
Open Access | Times Cited: 29
Effects of Daily Kelp (Laminaria japonica) Intake on Body Composition, Serum Lipid Levels, and Thyroid Hormone Levels in Healthy Japanese Adults: A Randomized, Double-Blind Study
Seiichiro Aoe, Chiemi Yamanaka, Hirofumi Ohtoshi, et al.
Marine Drugs (2021) Vol. 19, Iss. 7, pp. 352-352
Open Access | Times Cited: 23
Amelioration of Obesity in Mice Fed a High-Fat Diet with Uronic Acid–Rich Polysaccharides Derived from Tremella fuciformis
Chun‐Hui Chiu, Kai-Chu Chiu, Li-Chan Yang
Polymers (2022) Vol. 14, Iss. 8, pp. 1514-1514
Open Access | Times Cited: 15
Algal polysaccharides and derivatives as potential therapeutics for obesity and related metabolic diseases
Zizhen Yang, Haoyu Wang, Nian Liu, et al.
Food & Function (2022) Vol. 13, Iss. 22, pp. 11387-11409
Closed Access | Times Cited: 14
Activated AMPK explains hypolipidemic effects of sulfated low molecular weight guluronate on HepG2 cells
Xin Liu, Jiejie Hao, Lijuan Zhang, et al.
European Journal of Medicinal Chemistry (2014) Vol. 85, pp. 304-310
Closed Access | Times Cited: 27
Sodium alginate prevents progression of non-alcoholic steatohepatitis and liver carcinogenesis in obese and diabetic mice
Tsuneyuki Miyazaki, Yohei Shirakami, Masaya Kubota, et al.
Oncotarget (2016) Vol. 7, Iss. 9, pp. 10448-10458
Open Access | Times Cited: 26
Application of Natural Polymers in Food
Marilyn Rayner, Karolina Östbring, Jeanette Purhagen
Springer eBooks (2015), pp. 115-161
Closed Access | Times Cited: 26

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