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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

What’s normal? Oligosaccharide concentrations and profiles in milk produced by healthy women vary geographically ,
Shelley McGuire, Courtney L. Meehan, Mark A. McGuire, et al.
American Journal of Clinical Nutrition (2017) Vol. 105, Iss. 5, pp. 1086-1100
Open Access | Times Cited: 351

Showing 26-50 of 351 citing articles:

What’s Normal? Immune Profiling of Human Milk from Healthy Women Living in Different Geographical and Socioeconomic Settings
Lorena Ruíz, Irene Espinosa‐Martos, Cristina García-Carral, et al.
Frontiers in Immunology (2017) Vol. 8
Open Access | Times Cited: 106
Milk Glycans and Their Interaction with the Infant-Gut Microbiota
Nina Kirmiz, Randall C. Robinson, Ishita M. Shah, et al.
Annual Review of Food Science and Technology (2018) Vol. 9, Iss. 1, pp. 429-450
Open Access | Times Cited: 106
Mycobiome Profiles in Breast Milk from Healthy Women Depend on Mode of Delivery, Geographic Location, and Interaction with Bacteria
Alba Boix-Amorós, Fernando Puente‐Sánchez, Elloise du Toit, et al.
Applied and Environmental Microbiology (2019) Vol. 85, Iss. 9
Open Access | Times Cited: 106
The Gut Microbiota, Food Science, and Human Nutrition: A Timely Marriage
Michael J. Barratt, Carlito B. Lebrilla, Howard-Yana Shapiro, et al.
Cell Host & Microbe (2017) Vol. 22, Iss. 2, pp. 134-141
Open Access | Times Cited: 99
Review of the Clinical Experiences of Feeding Infants Formula Containing the Human Milk Oligosaccharide 2′-Fucosyllactose
Elizabeth J. Reverri, Amy A. Devitt, Janice A. Kajzer, et al.
Nutrients (2018) Vol. 10, Iss. 10, pp. 1346-1346
Open Access | Times Cited: 99
Human Milk Microbiota and Oligosaccharides: A Glimpse into Benefits, Diversity, and Correlations
Carole Ayoub Moubareck
Nutrients (2021) Vol. 13, Iss. 4, pp. 1123-1123
Open Access | Times Cited: 99
Goat Milk Oligosaccharides: Their Diversity, Quantity, and Functional Properties in Comparison to Human Milk Oligosaccharides
Sander S. van Leeuwen, Evelien M. te Poele, Anastasia Chrysovalantou Chatziioannou, et al.
Journal of Agricultural and Food Chemistry (2020) Vol. 68, Iss. 47, pp. 13469-13485
Open Access | Times Cited: 94
Human Breast Milk NMR Metabolomic Profile across Specific Geographical Locations and Its Association with the Milk Microbiota
Carlos Gómez-Gallego, José Manuel Morales, Daniel Monleón, et al.
Nutrients (2018) Vol. 10, Iss. 10, pp. 1355-1355
Open Access | Times Cited: 92
Sialylated Oligosaccharides and Glycoconjugates of Human Milk. The Impact on Infant and Newborn Protection, Development and Well-Being
Jolanta Lis-Kuberka, Magdalena Orczyk‐Pawiłowicz
Nutrients (2019) Vol. 11, Iss. 2, pp. 306-306
Open Access | Times Cited: 91
Gold standard for nutrition: a review of human milk oligosaccharide and its effects on infant gut microbiota
Shunhao Zhang, Tianle Li, Jing Xie, et al.
Microbial Cell Factories (2021) Vol. 20, Iss. 1
Open Access | Times Cited: 88
Longitudinal Changes in Human Milk Oligosaccharefides (HMOs) Over the Course of 24 Months of Lactation
Jasmine F. Plows, Paige K. Berger, Roshonda B. Jones, et al.
Journal of Nutrition (2020) Vol. 151, Iss. 4, pp. 876-882
Open Access | Times Cited: 87
Integrated Analysis of Human Milk Microbiota With Oligosaccharides and Fatty Acids in the CHILD Cohort
Shirin Moossavi, Faisal Atakora, Kozeta Miliku, et al.
Frontiers in Nutrition (2019) Vol. 6
Open Access | Times Cited: 86
Human Milk Oligosaccharides in Colostrum and Mature Milk of Chinese Mothers: Lewis Positive Secretor Subgroups
Mohèb Elwakiel, Jos A. Hageman, W. Wang, et al.
Journal of Agricultural and Food Chemistry (2018) Vol. 66, Iss. 27, pp. 7036-7043
Open Access | Times Cited: 84
Maternal and Perinatal Factors Associated with the Human Milk Microbiome
Hans Demmelmair, Esther Jiménez, María Carmen Collado, et al.
Current Developments in Nutrition (2020) Vol. 4, Iss. 4, pp. nzaa027-nzaa027
Open Access | Times Cited: 81
Maternal and Infant Factors Associated with Human Milk Oligosaccharides Concentrations According to Secretor and Lewis Phenotypes
Karina Merini Tonon, Mauro Batista de Morais, Ana Cristina F. V. Abrão, et al.
Nutrients (2019) Vol. 11, Iss. 6, pp. 1358-1358
Open Access | Times Cited: 80
Changes in HMO Concentrations throughout Lactation: Influencing Factors, Health Effects and Opportunities
Caroline Thum, Clare Wall, Gisela Adrienne Weiss, et al.
Nutrients (2021) Vol. 13, Iss. 7, pp. 2272-2272
Open Access | Times Cited: 77
Human Milk Oligosaccharide Concentrations and Infant Intakes Are Associated with Maternal Overweight and Obesity and Predict Infant Growth
Jessica L. Saben, Clark R. Sims, Ann Abraham, et al.
Nutrients (2021) Vol. 13, Iss. 2, pp. 446-446
Open Access | Times Cited: 76
Clinical Evaluation of 16-Week Supplementation with 5HMO-Mix in Healthy-Term Human Infants to Determine Tolerability, Safety, and Effect on Growth
Katja Parschat, Cathrine Melsæther, Kristina Rasch Jäpelt, et al.
Nutrients (2021) Vol. 13, Iss. 8, pp. 2871-2871
Open Access | Times Cited: 75
Untangling human milk oligosaccharides and infant gut microbiome
A Masi, Christopher J. Stewart
iScience (2021) Vol. 25, Iss. 1, pp. 103542-103542
Open Access | Times Cited: 66
High-Throughput Glycomic Methods
Irena Trbojević‐Akmačić, Guinevere S. M. Lageveen‐Kammeijer, Bram Heijs, et al.
Chemical Reviews (2022) Vol. 122, Iss. 20, pp. 15865-15913
Open Access | Times Cited: 65
Biology of human milk oligosaccharides: From basic science to clinical evidence
Norbert Sprenger, Hanne L. P. Tytgat, Aristea Binia, et al.
Journal of Human Nutrition and Dietetics (2022) Vol. 35, Iss. 2, pp. 280-299
Open Access | Times Cited: 48
Elucidating Human Milk Oligosaccharide biosynthetic genes through network-based multi-omics integration
Benjamin P. Kellman, Anne Richelle, Jeong‐Yeh Yang, et al.
Nature Communications (2022) Vol. 13, Iss. 1
Open Access | Times Cited: 44
Human Milk Oligosaccharides and Bacterial Profile Modulate Infant Body Composition during Exclusive Breastfeeding
Ali S. Cheema, Zoya Gridneva, Annalee Fürst, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 5, pp. 2865-2865
Open Access | Times Cited: 39
Ecologies, synergies, and biological systems shaping human milk composition—a report from “Breastmilk Ecology: Genesis of Infant Nutrition (BEGIN)” Working Group 2
Jennifer T. Smilowitz, Lindsay H. Allen, David C. Dallas, et al.
American Journal of Clinical Nutrition (2023) Vol. 117, pp. S28-S42
Open Access | Times Cited: 27
Human milk oligosaccharides as prebiotics
Gözde Okburan, Serap Kızıler
Pediatrics & Neonatology (2023) Vol. 64, Iss. 3, pp. 231-238
Open Access | Times Cited: 24

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