OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Gastrointestinal targets of appetite regulation in humans
Nathalie M. Delzenne, John E. Blundell, Fred Brouns, et al.
Obesity Reviews (2010) Vol. 11, Iss. 3, pp. 234-250
Closed Access | Times Cited: 162

Showing 51-75 of 162 citing articles:

The role of GIPR in food intake control
Paula-Peace James-Okoro, Jo E. Lewis, Fiona M. Gribble, et al.
Frontiers in Endocrinology (2025) Vol. 16
Open Access

Protein-Enriched Liquid Preloads Varying in Macronutrient Content Modulate Appetite and Appetite-Regulating Hormones in Healthy Adults
Anestis Dougkas, Elin Östman
Journal of Nutrition (2016) Vol. 146, Iss. 3, pp. 637-645
Open Access | Times Cited: 36

Saccharide Characteristics and Their Potential Health Effects in Perspective
Fred Brouns
Frontiers in Nutrition (2020) Vol. 7
Open Access | Times Cited: 31

Obesity and physical exercise.
Ö. Çelik, Bülent Okan Yıldız
Minerva Endocrinologica (2021) Vol. 46, Iss. 2, pp. 131-144
Closed Access | Times Cited: 24

Obesity-associated endometrial and cervical cancers
Wenyi Gu
Frontiers in Bioscience-Elite (2012) Vol. E5, Iss. 1, pp. 109-118
Open Access | Times Cited: 36

High fat food increases gastric residence and thus thresholds for objective symptoms in allergic patients
Alan R. Mackie, André C. Knulst, Thuy‐My Le, et al.
Molecular Nutrition & Food Research (2012) Vol. 56, Iss. 11, pp. 1708-1714
Closed Access | Times Cited: 36

The Role of Alginates in Regulation of Food Intake and Glycemia: A Gastroenterological Perspective
Dalia El Khoury, H. Douglas Goff, G. Harvey Anderson
Critical Reviews in Food Science and Nutrition (2013) Vol. 55, Iss. 10, pp. 1406-1424
Closed Access | Times Cited: 34

Effect of ambient temperature during acute aerobic exercise on short-term appetite, energy intake, and plasma acylated ghrelin in recreationally active males
Lucy K. Wasse, James A. King, David J. Stensel, et al.
Applied Physiology Nutrition and Metabolism (2013) Vol. 38, Iss. 8, pp. 905-909
Open Access | Times Cited: 34

The Ratio of Casein to Whey Protein Impacts Yogurt Digestion In Vitro
Laurie‐Eve Rioux, Sylvie L. Turgeon
Food Digestion (2012) Vol. 3, Iss. 1-3, pp. 25-35
Closed Access | Times Cited: 33

The Sum of Its Parts—Effects of Gastric Distention, Nutrient Content and Sensory Stimulation on Brain Activation
Maartje S. Spetter, Cees de Graaf, Monica Mars, et al.
PLoS ONE (2014) Vol. 9, Iss. 3, pp. e90872-e90872
Open Access | Times Cited: 32

Lactobacillus paracasei subsp paracasei L. casei W8 suppresses energy intake acutely
A.T. Bjerg, Mette Kristensen, Christian Ritz, et al.
Appetite (2014) Vol. 82, pp. 111-118
Closed Access | Times Cited: 30

The role of polydextrose in body weight control and glucose regulation
Emanuel E. Canfora, Ellen E. Blaak
Current Opinion in Clinical Nutrition & Metabolic Care (2015) Vol. 18, Iss. 4, pp. 395-400
Closed Access | Times Cited: 30

Parboiled rice metabolism differs in healthy and diabetic individuals with similar improvement in glycemic response
Samar Hamad, Tasleem A. Zafar, Jiwan S. Sidhu
Nutrition (2017) Vol. 47, pp. 43-49
Closed Access | Times Cited: 29

Trustworthy satiety claims are good for science and society. Comment on ‘Satiety. No way to slim’
Cees de Graaf
Appetite (2011) Vol. 57, Iss. 3, pp. 778-783
Closed Access | Times Cited: 30

Anorexigenic postprandial responses of PYY and GLP1 to slow ice cream consumption: preservation in obese adolescents, but not in obese adults
Antonello E. Rigamonti, Fiorenza Agosti, Emanuele Compri, et al.
European Journal of Endocrinology (2012) Vol. 168, Iss. 3, pp. 429-436
Open Access | Times Cited: 29

Weight loss decreases self-reported appetite and alters food preferences in overweight and obese adults: Observational data from the DiOGenes study
Charlotte Andriessen, P. Christensen, Lone Nielsen, et al.
Appetite (2018) Vol. 125, pp. 314-322
Open Access | Times Cited: 26

Biomarkers of appetite: is there a potential role for metabolomics?
Katy Horner, Mark Hopkins, Graham Finlayson, et al.
Nutrition Research Reviews (2020) Vol. 33, Iss. 2, pp. 271-286
Open Access | Times Cited: 21

Staggered Meal Consumption Facilitates Appetite Control without Affecting Postprandial Energy Intake
Sofie G.T. Lemmens, Eveline A Martens, Jan Born, et al.
Journal of Nutrition (2011) Vol. 141, Iss. 3, pp. 482-488
Closed Access | Times Cited: 26

Breakfast skipping in prepubertal obese children: hormonal, metabolic and cognitive consequences
Claudio Maffeis, Elena Fornari, M.G. Surano, et al.
European Journal of Clinical Nutrition (2012) Vol. 66, Iss. 3, pp. 314-321
Open Access | Times Cited: 25

Trefoil factor family member 2 (Tff2) KO mice are protected from high‐fat diet‐induced obesity
Maria Rita De Giorgio, Mayumi Yoshioka, Isabelle Riedl, et al.
Obesity (2013) Vol. 21, Iss. 7, pp. 1389-1395
Open Access | Times Cited: 24

Plant-based fermented foods and the satiety cascade: A systematic review of randomized controlled trials
Georgia Chatonidi, Jonas Poppe, Kristin Verbeke
Trends in Food Science & Technology (2023) Vol. 133, pp. 127-137
Open Access | Times Cited: 6

Experiences of recovery in binge-eating disorder: a qualitative approach using online message boards
Vanessa Lord, Wendy Reiboldt, Dariella Gonitzke, et al.
Eating and Weight Disorders - Studies on Anorexia Bulimia and Obesity (2016) Vol. 23, Iss. 1, pp. 95-105
Closed Access | Times Cited: 17

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