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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Association of Nutritional Support With Clinical Outcomes Among Medical Inpatients Who Are Malnourished or at Nutritional Risk
Filomena Gomes, Annic Baumgartner, Lisa Bounoure, et al.
JAMA Network Open (2019) Vol. 2, Iss. 11, pp. e1915138-e1915138
Open Access | Times Cited: 208

Showing 1-25 of 208 citing articles:

Management of disease-related malnutrition for patients being treated in hospital
Philipp Schüetz, David S. Seres, Dileep N. Lobo, et al.
The Lancet (2021) Vol. 398, Iss. 10314, pp. 1927-1938
Open Access | Times Cited: 212
Association of Baseline Inflammation With Effectiveness of Nutritional Support Among Patients With Disease-Related Malnutrition
Matthias Merker, Martina Felder, Louise Gueissaz, et al.
JAMA Network Open (2020) Vol. 3, Iss. 3, pp. e200663-e200663
Open Access | Times Cited: 179
ESPEN guideline on clinical nutrition in hospitalized patients with acute or chronic kidney disease
Enrico Fiaccadori, Alice Sabatino, Rocco Barazzoni, et al.
Clinical Nutrition (2021) Vol. 40, Iss. 4, pp. 1644-1668
Open Access | Times Cited: 179
Nutritional risk screening (NRS 2002) is a strong and modifiable predictor risk score for short-term and long-term clinical outcomes: secondary analysis of a prospective randomised trial
Lara Hersberger, Laura Bargetzi, Annika Bargetzi, et al.
Clinical Nutrition (2019) Vol. 39, Iss. 9, pp. 2720-2729
Open Access | Times Cited: 166
Malnutrition Screening and Assessment
C. Serón Arbeloa, Lorenzo Labarta-Monzón, José Puzo, et al.
Nutrients (2022) Vol. 14, Iss. 12, pp. 2392-2392
Open Access | Times Cited: 147
Key Aspects in Nutritional Management of COVID-19 Patients
Alfredo Fernández‐Quintela, Iñaki Milton‐Laskibar, Jenifer Trepiana, et al.
Journal of Clinical Medicine (2020) Vol. 9, Iss. 8, pp. 2589-2589
Open Access | Times Cited: 141
Inflammation and malnutrition in inflammatory bowel disease
Sara Massironi, Chiara Viganò, Andrea Palermo, et al.
˜The œLancet. Gastroenterology & hepatology (2023) Vol. 8, Iss. 6, pp. 579-590
Closed Access | Times Cited: 141
Cancer-associated cachexia — understanding the tumour macroenvironment and microenvironment to improve management
Josep M. Argilés, Francisco J. López‐Soriano, Britta Stemmler, et al.
Nature Reviews Clinical Oncology (2023) Vol. 20, Iss. 4, pp. 250-264
Closed Access | Times Cited: 116
Malnutrition in Hospitalized Old Patients: Screening and Diagnosis, Clinical Outcomes, and Management
Francesco Bellanti, Aurelio Lo Buglio, Stefano Quiete, et al.
Nutrients (2022) Vol. 14, Iss. 4, pp. 910-910
Open Access | Times Cited: 111
Individualized Nutritional Support for Hospitalized Patients With Chronic Heart Failure
Lara Hersberger, Anna Dietz, Helene Bürgler, et al.
Journal of the American College of Cardiology (2021) Vol. 77, Iss. 18, pp. 2307-2319
Open Access | Times Cited: 106
Inflammation and Nutrition: Friend or Foe?
Franziska Stumpf, Bettina Keller, Carla Wunderle, et al.
Nutrients (2023) Vol. 15, Iss. 5, pp. 1159-1159
Open Access | Times Cited: 80
Malnutrition in Adults
Tommy Cederholm, Ingvar Bosæus
New England Journal of Medicine (2024) Vol. 391, Iss. 2, pp. 155-165
Closed Access | Times Cited: 18
Evaluation of Nutritional Support and In-Hospital Mortality in Patients With Malnutrition
Nina Kaegi-Braun, Marlena Mueller, Philipp Schüetz, et al.
JAMA Network Open (2021) Vol. 4, Iss. 1, pp. e2033433-e2033433
Open Access | Times Cited: 92
Aktualisierte S3-Leitlinie „Diagnostik und Therapie des Morbus Crohn“ der Deutschen Gesellschaft für Gastroenterologie, Verdauungs- und Stoffwechselkrankheiten (DGVS) – August 2021 – AWMF-Registernummer: 021-004
Andreas Sturm, Andreas Stallmach, Raja Atreya, et al.
Zeitschrift für Gastroenterologie (2022) Vol. 60, Iss. 03, pp. 332-418
Closed Access | Times Cited: 64
Admission serum albumin concentrations and response to nutritional therapy in hospitalised patients at malnutrition risk: Secondary analysis of a randomised clinical trial
C. Bretscher, Fabienne Boesiger, Nina Kaegi-Braun, et al.
EClinicalMedicine (2022) Vol. 45, pp. 101301-101301
Open Access | Times Cited: 58
Screening, Diagnosis and Management of Sarcopenia and Frailty in Hospitalized Older Adults: Recommendations from the Australian and New Zealand Society for Sarcopenia and Frailty Research (ANZSSFR) Expert Working Group
Robin M. Daly, Sandra Iuliano, Jackson J. Fyfe, et al.
The journal of nutrition health & aging (2022) Vol. 26, Iss. 6, pp. 637-651
Open Access | Times Cited: 57
Value of handgrip strength to predict clinical outcomes and therapeutic response in malnourished medical inpatients: Secondary analysis of a randomized controlled trial
Nina Kaegi-Braun, Pascal Tribolet, Annic Baumgartner, et al.
American Journal of Clinical Nutrition (2021) Vol. 114, Iss. 2, pp. 731-740
Open Access | Times Cited: 56
Validation of modified GLIM criteria to predict adverse clinical outcome and response to nutritional treatment: A secondary analysis of a randomized clinical trial
Nina Kaegi-Braun, Fabienne Boesiger, Pascal Tribolet, et al.
Clinical Nutrition (2022) Vol. 41, Iss. 4, pp. 795-804
Open Access | Times Cited: 40
ESPEN guideline on nutritional support for polymorbid medical inpatients
Carla Wunderle, Filomena Gomes, Philipp Schuetz, et al.
Clinical Nutrition (2023) Vol. 42, Iss. 9, pp. 1545-1568
Open Access | Times Cited: 35
Association between prealbumin, all‐cause mortality, and response to nutrition treatment in patients at nutrition risk: Secondary analysis of a randomized controlled trial
C. Bretscher, Michelle Buergin, Gianna Gurzeler, et al.
Journal of Parenteral and Enteral Nutrition (2023) Vol. 47, Iss. 3, pp. 408-419
Open Access | Times Cited: 29
Inflammation and response to nutrition interventions
Carla Wunderle, Franziska Stumpf, Philipp Schüetz
Journal of Parenteral and Enteral Nutrition (2024) Vol. 48, Iss. 1, pp. 27-36
Open Access | Times Cited: 15
ESPEN practical guideline: Nutritional support for polymorbid medical inpatients
Carla Wunderle, Filomena Gomes, Philipp Schüetz, et al.
Clinical Nutrition (2024) Vol. 43, Iss. 3, pp. 674-691
Closed Access | Times Cited: 9
Aktualisierte S3-Leitlinie „Diagnostik und Therapie des Morbus Crohn“ der Deutschen Gesellschaft für Gastroenterologie, Verdauungs- und Stoffwechselkrankheiten (DGVS) (Version 4.1) – living guideline
Andreas Sturm, Raja Atreya, Dominik Bettenworth, et al.
Zeitschrift für Gastroenterologie (2024) Vol. 62, Iss. 08, pp. 1229-1318
Open Access | Times Cited: 9
Impact of specialized oral nutritional supplement on clinical, nutritional, and functional outcomes: A randomized, placebo-controlled trial in community-dwelling older adults at risk of malnutrition
Samuel Teong Huang Chew, Ngiap Chuan Tan, Magdalin Cheong, et al.
Clinical Nutrition (2020) Vol. 40, Iss. 4, pp. 1879-1892
Open Access | Times Cited: 67
Economic evaluation of individualized nutritional support in medical inpatients: Secondary analysis of the EFFORT trial
Philipp Schüetz, Suela Sulo, Stefan Walzer, et al.
Clinical Nutrition (2020) Vol. 39, Iss. 11, pp. 3361-3368
Open Access | Times Cited: 64
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