OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Automated Behavioral Workplace Intervention to Prevent Weight Gain and Improve Diet
Anne N. Thorndike, Jessica L. McCurley, Emily D. Gelsomin, et al.
JAMA Network Open (2021) Vol. 4, Iss. 6, pp. e2112528-e2112528
Open Access | Times Cited: 21

Showing 21 citing articles:

Promoting Health and Well-being at Work

OECD health policy studies (2022)
Open Access | Times Cited: 45

Workplace Culture of Health and Equitable Workforce Well-Being: A Scoping Literature Review
Rukshana Gupta, Emily Stiehl, Caroline Wator, et al.
American Journal of Health Promotion (2025)
Closed Access

Influence of Nutrition, Food and Diet-Related Interventions in the Workplace: A Meta-Analysis with Meta-Regression
Liliana Melián-Fleitas, Á.M. Franco-Pérez, Pablo Caballero, et al.
Nutrients (2021) Vol. 13, Iss. 11, pp. 3945-3945
Open Access | Times Cited: 22

Effect of an mHealth weight loss intervention on Healthy Eating Index diet quality: the SMARTER randomised controlled trial
Jessica Cheng, Tina Costacou, Susan M. Sereika, et al.
British Journal Of Nutrition (2023) Vol. 130, Iss. 11, pp. 2013-2021
Open Access | Times Cited: 7

Thinking Through Food is Medicine Interventions
Seth A. Berkowitz
Journal of General Internal Medicine (2024)
Open Access | Times Cited: 2

Association of Employees’ Meal Skipping Patterns with Workplace Food Purchases, Dietary Quality, and Cardiometabolic Risk: A Secondary Analysis from the ChooseWell 365 Trial
Jessica L. McCurley, Douglas E. Levy, Hassan S. Dashti, et al.
Journal of the Academy of Nutrition and Dietetics (2021) Vol. 122, Iss. 1, pp. 110-120.e2
Open Access | Times Cited: 15

Application of P4 (Predictive, Preventive, Personalized, Participatory) Approach to Occupational Medicine
Paolo Boffetta, Giulia Collatuzzo
˜La œMedicina del lavoro (2022) Vol. 113, Iss. 1, pp. e2022009-e2022009
Open Access | Times Cited: 11

Health Literacy, Numeracy, and Health Promotion: A Secondary Analysis of the Choosewell 365 Workplace Trial
Jenny Jia, Douglas E. Levy, Jessica L. McCurley, et al.
American Journal of Preventive Medicine (2022) Vol. 63, Iss. 1, pp. 93-101
Open Access | Times Cited: 9

Traffic Light Diets for Childhood Obesity: Disambiguation of Terms and Critical Review of Application, Food Categorization, and Strength of Evidence
Colby J. Vorland, Michelle M Bohan Brown, Michelle I. Cardel, et al.
Current Developments in Nutrition (2022) Vol. 6, Iss. 3, pp. nzac006-nzac006
Open Access | Times Cited: 6

Occupational Health of Health-Care Workers with Overnutrition: Scoping Review with Meta-Analysis
Cynthia Garibay-Lagos, Maria Martos-Boira, Elizabeth Landeta‐Iza, et al.
Nutrients (2023) Vol. 15, Iss. 15, pp. 3416-3416
Open Access | Times Cited: 2

Genetic risk for obesity and the effectiveness of the ChooseWell 365 workplace intervention to prevent weight gain and improve dietary choices
Hassan S. Dashti, Douglas E. Levy, Marie‐France Hivert, et al.
American Journal of Clinical Nutrition (2021) Vol. 115, Iss. 1, pp. 180-188
Open Access | Times Cited: 5

The association of impulsivity with effects of the ChooseWell 365 workplace nudge intervention on diet and weight
Jessica L. McCurley, Joshua W. Buckholtz, Christina A. Roberto, et al.
Translational Behavioral Medicine (2022) Vol. 13, Iss. 5, pp. 281-288
Closed Access | Times Cited: 3

Differential effect by chronic disease risk: A secondary analysis of the ChooseWell 365 randomized controlled trial
Jessica Cheng, Daniel E. Levy, Jessica L. McCurley, et al.
Preventive Medicine Reports (2024) Vol. 42, pp. 102736-102736
Open Access

Network spillover effects associated with the ChooseWell 365 workplace randomized controlled trial to promote healthy food choices
Mark C. Pachucki, Chen-Shuo Hong, A. James O’Malley, et al.
Social Science & Medicine (2024) Vol. 355, pp. 117033-117033
Closed Access

Employees’ Baseline Food Choices and the Effect of a Workplace Intervention to Promote Healthy Eating: Secondary Analysis of the ChooseWell 365 Randomized Controlled Trial
Maggie Salinger, Douglas E. Levy, Jessica L. McCurley, et al.
Journal of the Academy of Nutrition and Dietetics (2023) Vol. 123, Iss. 11, pp. 1586-1595.e4
Closed Access | Times Cited: 1

Workplace food purchases, dietary intake, and gut microbial metabolites in a secondary analysis of the ChooseWell 365 study
Varun Bhave, Zsuzsanna Ament, Douglas E. Levy, et al.
American Journal of Clinical Nutrition (2024) Vol. 119, Iss. 6, pp. 1504-1513
Closed Access

Chronotype Polygenic Score and the Timing and Quality of Workplace Cafeteria Purchases: Secondary Analysis of the ChooseWell 365 Randomized Controlled Trial
Hassan S. Dashti, Kaitlyn Alimenti, Douglas E. Levy, et al.
Current Developments in Nutrition (2023) Vol. 7, Iss. 3, pp. 100048-100048
Open Access

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