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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Camelina as a sustainable oilseed crop: Contributions of plant breeding and genetic engineering
J. Vollmann, Christina Eynck
Biotechnology Journal (2015) Vol. 10, Iss. 4, pp. 525-535
Closed Access | Times Cited: 161

Showing 1-25 of 161 citing articles:

Camelina uses, genetics, genomics, production, and management
Marisol T. Berti, Russ W. Gesch, Christina Eynck, et al.
Industrial Crops and Products (2016) Vol. 94, pp. 690-710
Closed Access | Times Cited: 329
Evolution and Ecology ofActinobacteriaand Their Bioenergy Applications
Gina R. Lewin, Camila Carlos, Marc G. Chevrette, et al.
Annual Review of Microbiology (2016) Vol. 70, Iss. 1, pp. 235-254
Open Access | Times Cited: 321
Omega−3 Polyunsaturated Fatty Acids (PUFAs): Emerging Plant and Microbial Sources, Oxidative Stability, Bioavailability, and Health Benefits—A Review
Ramesh Kumar Saini, Prasad Parchuri, R. V. Sreedhar, et al.
Antioxidants (2021) Vol. 10, Iss. 10, pp. 1627-1627
Open Access | Times Cited: 216
Erucic acid in feed and food
Helle Katrine Knutsen, Jan Alexander, Lars Barregård, et al.
EFSA Journal (2016) Vol. 14, Iss. 11
Open Access | Times Cited: 170
Camelina, an ancient oilseed crop actively contributing to the rural renaissance in Europe. A review
Federica Zanetti, Barbara Alberghini, Ana Marjanović‐Jeromela, et al.
Agronomy for Sustainable Development (2021) Vol. 41, Iss. 1
Open Access | Times Cited: 123
Promising Sources of Plant-Derived Polyunsaturated Fatty Acids: A Narrative Review
Gianluca Rizzo, Luciana Baroni, Mauro Lombardo
International Journal of Environmental Research and Public Health (2023) Vol. 20, Iss. 3, pp. 1683-1683
Open Access | Times Cited: 44
Agronomic performance and seed quality attributes of Camelina (Camelina sativa L. crantz) in multi-environment trials across Europe and Canada
Federica Zanetti, Christina Eynck, M. Christou, et al.
Industrial Crops and Products (2017) Vol. 107, pp. 602-608
Open Access | Times Cited: 120
Metabolic Engineering a Model Oilseed Camelina sativa for the Sustainable Production of High-Value Designed Oils
Lixia Yuan, Runzhi Li
Frontiers in Plant Science (2020) Vol. 11
Open Access | Times Cited: 73
Increasing Monounsaturated Fatty Acid Contents in Hexaploid Camelina sativa Seed Oil by FAD2 Gene Knockout Using CRISPR-Cas9
Kyeong‐Ryeol Lee, Inhwa Jeon, Hami Yu, et al.
Frontiers in Plant Science (2021) Vol. 12
Open Access | Times Cited: 63
Realizing the Potential of Camelina sativa as a Bioenergy Crop for a Changing Global Climate
Dhurba Neupane, Richard H. Lohaus, Juan K. Q. Solomon, et al.
Plants (2022) Vol. 11, Iss. 6, pp. 772-772
Open Access | Times Cited: 53
A Review of Biodiesel Cold Flow Properties and Its Improvement Methods: Towards Sustainable Biodiesel Application
Yano Surya Pradana, I. G. B. N. Makertihartha, Antonius Indarto, et al.
Energies (2024) Vol. 17, Iss. 18, pp. 4543-4543
Open Access | Times Cited: 11
Metabolism of the plant hormone jasmonate: a sentinel for tissue damage and master regulator of stress response
Abraham J. Koo
Phytochemistry Reviews (2017) Vol. 17, Iss. 1, pp. 51-80
Closed Access | Times Cited: 85
Synthetic redesign of plant lipid metabolism
Richard P. Haslam, Olga Sayanova, Hae Jin Kim, et al.
The Plant Journal (2016) Vol. 87, Iss. 1, pp. 76-86
Open Access | Times Cited: 83
Two Acyltransferases Contribute Differently to Linolenic Acid Levels in Seed Oil
Sofia Marmon, Drew Sturtevant, Cornelia Herrfurth, et al.
PLANT PHYSIOLOGY (2017) Vol. 173, Iss. 4, pp. 2081-2095
Open Access | Times Cited: 81
Advances in genetic improvement of Camelina sativa for biofuel and industrial bio-products
Manish Sainger, Anjali Jaiwal, Poonam Ahlawat Sainger, et al.
Renewable and Sustainable Energy Reviews (2016) Vol. 68, pp. 623-637
Closed Access | Times Cited: 66
CRISPR/Cas9 editing of three CRUCIFERIN C homoeologues alters the seed protein profile in Camelina sativa
Wendy J. Lyzenga, Myrtle Harrington, Diana Bekkaoui, et al.
BMC Plant Biology (2019) Vol. 19, Iss. 1
Open Access | Times Cited: 66
Yield and seed composition of 10 spring camelina genotypes cultivated in the temperate climate of Central Europe
Michał Krzyżaniak, M. Stolarski, J. Tworkowski, et al.
Industrial Crops and Products (2019) Vol. 138, pp. 111443-111443
Open Access | Times Cited: 60
Cold Flow Properties of Biodiesel and the Improvement Methods: A Review
Lijian Leng, Wenyan Li, Hailong Li, et al.
Energy & Fuels (2020) Vol. 34, Iss. 9, pp. 10364-10383
Closed Access | Times Cited: 60
Economics and Agronomics of Relay‐Cropping Pennycress and Camelina with Soybean in Minnesota
Matthew Ott, Carrie A. Eberle, Matt D. Thom, et al.
Agronomy Journal (2019) Vol. 111, Iss. 3, pp. 1281-1292
Closed Access | Times Cited: 55
Camelina sativa. Status quo and future perspectives
Maciej Sydor, Danuta Kurasiak‐Popowska, Kinga Stuper‐Szablewska, et al.
Industrial Crops and Products (2022) Vol. 187, pp. 115531-115531
Open Access | Times Cited: 32
Optimizing Camelina sativa oil extraction and its cytotoxicity using RSM by emphasis on antioxidant properties, physical characteristics, and molecular docking insights
Mahbobeh Lotfi, Tahereh Keshvari, Mohammad Sadegh Taghizadeh, et al.
Industrial Crops and Products (2024) Vol. 224, pp. 120334-120334
Open Access | Times Cited: 7
The bio-based economy can serve as the springboard for camelina and crambe to quit the limbo
Daria Righini, Federica Zanetti, Andrea Monti
OCL (2016) Vol. 23, Iss. 5, pp. D504-D504
Open Access | Times Cited: 56
Camelina sativa, an oilseed at the nexus between model system and commercial crop
M. R. Malik, Jihong Tang, Nirmala Sharma, et al.
Plant Cell Reports (2018) Vol. 37, Iss. 10, pp. 1367-1381
Closed Access | Times Cited: 49
Insect sex pheromone production in yeasts and plants
Karolis Petkevicius, Christer Löfstedt, Irina Borodina
Current Opinion in Biotechnology (2020) Vol. 65, pp. 259-267
Open Access | Times Cited: 41
Effect of the dietary inclusion of Camelina sativa cake into quail diet on live performance, carcass traits, and meat quality
Marco Cullere, Yazavinder Singh, Erika Pellattiero, et al.
Poultry Science (2023) Vol. 102, Iss. 6, pp. 102650-102650
Open Access | Times Cited: 15
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