OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Drought and heat affect common bean minerals and human diet—What we know and where to go
Alessia Losa, Juan Vorster, Eleonora Cominelli, et al.
Food and Energy Security (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 27

Showing 1-25 of 27 citing articles:

Legumes and common beans in sustainable diets: nutritional quality, environmental benefits, spread and use in food preparations
Silvia Lisciani, Stefania Marconi, Cinzia Le Donne, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 19

Enhancing Tolerance to Combined Heat and Drought Stress in Cool‐Season Grain Legumes: Mechanisms, Genetic Insights, and Future Directions
M. Shanthi Priya, Muhammad Farooq, Kadambot H. M. Siddique
Plant Cell & Environment (2025)
Open Access | Times Cited: 2

Biofortification of common bean (Phaseolus vulgaris L.) with iron and zinc: Achievements and challenges
Raúl Huertas, Barbara Karpińska, Sophia Ngala, et al.
Food and Energy Security (2022) Vol. 12, Iss. 2
Open Access | Times Cited: 27

‘Tepehuán‐RS’ a new drought tolerant, high grain yield in low plant densities and slow darkening pinto bean cultivar
José Cruz Jiménez Galindo, Daniel Padilla‐Chacón, José Luís Anaya-López, et al.
Journal of Plant Registrations (2025) Vol. 19, Iss. 1
Open Access

Spatio-temporal dynamics of water stress for common bean production in Goiás, Brazil
Ludmilla Ferreira Justino, Alexandre Bryan Heinemann, David Henriques da Matta, et al.
Theoretical and Applied Climatology (2025) Vol. 156, Iss. 4
Closed Access

Impacts of climate extremes on agriculture in Southern Africa
Abel Chemura, Stephanie Gleixner, Siyabusa Mkuhlani, et al.
Elsevier eBooks (2025), pp. 309-332
Closed Access

Unraveling the drought-responsive transcriptomes in nodules of two common bean genotypes during biological nitrogen fixation
Helder Anderson Pinto da Silva, Vanessa Santana Caetano, Daniella Duarte Villarinho Pessôa, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access | Times Cited: 3

From phenotyping to genetic mapping: identifying water-stress adaptations in legume root traits
Zhili Wang, Wai‐Shing Yung, Yamin Gao, et al.
BMC Plant Biology (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 3

Antinutritional factors, nutritional improvement, and future food use of common beans: A perspective
Eleonora Cominelli, Francesca Sparvoli, Silvia Lisciani, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 14

Reinoculation in Topdressing of Rhizobium tropici, Azospirillum brasilense, and the Micronutrients Mo/Co in Common Bean
Brenda Bárbara A. Ribeiro, Itamar Rosa Teixeira, Gisele Carneiro da Silva, et al.
Agronomy (2024) Vol. 14, Iss. 7, pp. 1368-1368
Open Access | Times Cited: 2

Exogenous Chitosan Nanoparticles Modulated Drought Stress Through Changing Yield, Biochemical Attributes, and Fatty Acid Profile of Common Bean (Phaseolus Vulgaris L.) Cultivars
Ayda Dolatkhah Dashtmian, Seyed Mostafa Hosseini Mazinani, Alireza Pazoki
Gesunde Pflanzen (2023) Vol. 75, Iss. 6, pp. 2463-2476
Closed Access | Times Cited: 6

Colchicine-Induced Polyploidy in Leguminous Crops Enhances Morpho-Physiological Characteristics for Drought Stress Tolerance
Phetole Mangena, Pirtunia Nyadzani Mushadu
Life (2023) Vol. 13, Iss. 10, pp. 1966-1966
Open Access | Times Cited: 6

The Karrikin Receptor Karrikin Insensitive2 Positively Regulates Heat Stress Tolerance in Arabidopsis thaliana
Mostafa Abdelrahman, Mohammad Golam Mostofa, Cuong Duy Tran, et al.
Plant and Cell Physiology (2022) Vol. 63, Iss. 12, pp. 1914-1926
Closed Access | Times Cited: 8

Production and Utilization of Legumes - Progress and Prospects
Mirza Hasanuzzaman, Marijana Josipovic, Monika Vidak, et al.
IntechOpen eBooks (2023)
Open Access | Times Cited: 4

Characterization of Two-Component System gene (TCS) in melatonin-treated common bean under salt and drought stress
Ayşe Gül Kasapoğlu, Emre İlhan, Murat Aydın, et al.
Physiology and Molecular Biology of Plants (2023) Vol. 29, Iss. 11, pp. 1733-1754
Open Access | Times Cited: 4

Genetic and biotechnological approaches to preserve food quality against climate change
Carmen Laezza, Silvana Francesca, Amalia Barone, et al.
Food and Agricultural Immunology (2024) Vol. 35, Iss. 1
Open Access | Times Cited: 1

Phenylpropanoid Metabolism in Phaseolus vulgaris during Growth under Severe Drought
Luis Eduardo Peña Barrena, Lili Mats, Hugh J. Earl, et al.
Metabolites (2024) Vol. 14, Iss. 6, pp. 319-319
Open Access | Times Cited: 1

(Poly)phenols and dietary fiber in beans: Metabolism and nutritional impact in the gastrointestinal tract
Dang Truong Le, Gaurav Kumar, Gary Williamson, et al.
Food Hydrocolloids (2024) Vol. 156, pp. 110350-110350
Open Access | Times Cited: 1

Recent advances in molecular breeding and key insights into major pulse improvement efforts for sustainable food security
Ahmed Hassen, Fikru Mekonnen, Kerstin K. Zander, et al.
Gene Reports (2024) Vol. 36, pp. 101997-101997
Closed Access | Times Cited: 1

Stability of common bean (Phaseolus vulgaris L.) genotypes for root system architecture and seed yield in multi-environments
Binaissa U. Levene Castiano, Paul K. Kimurto, Pascal P. Okwiri Ojwang
Field Crops Research (2023) Vol. 293, pp. 108863-108863
Closed Access | Times Cited: 3

Improvement of Photosynthetic Performance by Acetic Acid to Enhance Drought Tolerance in Common Bean (Phaseolus vulgaris)
Huong Mai Nguyen, Chien Van Ha, Vy Le, et al.
Journal of Plant Growth Regulation (2023) Vol. 42, Iss. 11, pp. 7116-7128
Closed Access | Times Cited: 2

Agronomic biofortification of common bean (Phaseolus vulgaris L.) cultivated in Oxisol with soil- and foliar-applied zinc
Ricardo Miranda dos Santos, Renildes Lúcio Ferreira Fontes, Cléberson Ribeiro, et al.
Journal of Plant Nutrition (2023) Vol. 46, Iss. 18, pp. 4377-4400
Closed Access | Times Cited: 2

New Age of Common Bean
Monika Vidak, Boris Lazarević, Jerko Gunjača, et al.
IntechOpen eBooks (2023)
Open Access | Times Cited: 1

Selección de rizobios eficientes en líneas de frijol común (Phaseolus vulgaris L.) tolerantes a sequía
Júan Guillermo Cubillos-Hinojosa, Adriana Patricia Tofiño Rivera, Elva Cecilia Suarez-Fragozo, et al.
Biotecnología en el Sector Agropecuario y Agroindustrial (2023) Vol. 21, Iss. 2
Open Access | Times Cited: 1

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