OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of Ocimum basiicum L. essential oil microemulsion on the quality of snakehead (Channa argus) under different dipping conditions during cold storage
Yanhan Li, Yao Xie, Jun Mei, et al.
JSFA reports (2024)
Open Access | Times Cited: 3
Yanhan Li, Yao Xie, Jun Mei, et al.
JSFA reports (2024)
Open Access | Times Cited: 3
Showing 3 citing articles:
Impact of pretreatment sterilization techniques and ginger (Zingiber officinale roscoe) essential oil-based active packaging on the quality of crucian carp (Carassius auratus) during cold storage
Peng Shi, Jun Mei, Jing Xie
Journal of Stored Products Research (2025) Vol. 112, pp. 102598-102598
Closed Access | Times Cited: 1
Peng Shi, Jun Mei, Jing Xie
Journal of Stored Products Research (2025) Vol. 112, pp. 102598-102598
Closed Access | Times Cited: 1
Physicochemical properties of chitosan-based emulsions containing Ocimum gratissimum essential oil prepared by multifrequency ultrasound-assisted homogenization technique
Yan Wang, Yao Xie, Chi Zhang, et al.
Journal of Food Measurement & Characterization (2025)
Closed Access
Yan Wang, Yao Xie, Chi Zhang, et al.
Journal of Food Measurement & Characterization (2025)
Closed Access
Effect of air-conditioned packaging combined with temperature fluctuations on the preservation of mandarin fish (Siniperca chuatsi)
Yanhan Li, Jun Mei, Jing Xie
Food Chemistry (2025), pp. 143893-143893
Closed Access
Yanhan Li, Jun Mei, Jing Xie
Food Chemistry (2025), pp. 143893-143893
Closed Access
