OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The use of nanotechnology to increase quality and yield of fruit crops
Seyed Morteza Zahedi, Mahdieh Karimi, Jaime A. Teixeira da Silva
Journal of the Science of Food and Agriculture (2019) Vol. 100, Iss. 1, pp. 25-31
Closed Access | Times Cited: 157

Showing 1-25 of 157 citing articles:

Foliar Application of Zinc Oxide Nanoparticles Promotes Drought Stress Tolerance in Eggplant (Solanum melongena L.)
Wael M. Semida, Abdelsattar Abdelkhalik, Gamal F. Mohamed, et al.
Plants (2021) Vol. 10, Iss. 2, pp. 421-421
Open Access | Times Cited: 248

Foliar application of nanoparticles: mechanisms of absorption, transfer, and multiple impacts
Jie Hong, Chao Wang, Dane C. Wagner, et al.
Environmental Science Nano (2021) Vol. 8, Iss. 5, pp. 1196-1210
Closed Access | Times Cited: 224

Selenium and silica nanostructure-based recovery of strawberry plants subjected to drought stress
Seyed Morteza Zahedi, Faezeh Moharrami, Saadat Sarikhani, et al.
Scientific Reports (2020) Vol. 10, Iss. 1
Open Access | Times Cited: 206

Food preservation techniques and nanotechnology for increased shelf life of fruits, vegetables, beverages and spices: a review
Adithya Sridhar, Muthamilselvi Ponnuchamy, P. Senthil Kumar, et al.
Environmental Chemistry Letters (2020) Vol. 19, Iss. 2, pp. 1715-1735
Open Access | Times Cited: 183

Role of nanoparticles in crop improvement and abiotic stress management
Archana Singh, Shalini Tiwari, Jyotsna L Pandey, et al.
Journal of Biotechnology (2021) Vol. 337, pp. 57-70
Closed Access | Times Cited: 121

The role of nanoparticles in plant biochemical, physiological, and molecular responses under drought stress: A review
Adnan Rasheed, Huijie Li, Majid M. Tahir, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 111

Smart nanomaterial and nanocomposite with advanced agrochemical activities
Antul Kumar, Anuj Choudhary, Harmanjot Kaur, et al.
Nanoscale Research Letters (2021) Vol. 16, Iss. 1
Open Access | Times Cited: 107

Mitigation of the effect of drought on growth and yield of pomegranates by foliar spraying of different sizes of selenium nanoparticles
Seyed Morteza Zahedi, Marjan Sadat Hosseini, Naghmeh Daneshvar Hakimi Meybodi, et al.
Journal of the Science of Food and Agriculture (2021) Vol. 101, Iss. 12, pp. 5202-5213
Closed Access | Times Cited: 104

Smart agriculture for food quality: facing climate change in the 21st century
Caterina Agrimonti, Marta Lauro, Giovanna Visioli
Critical Reviews in Food Science and Nutrition (2020) Vol. 61, Iss. 6, pp. 971-981
Closed Access | Times Cited: 88

Prospects of Nanotechnology in Improving the Productivity and Quality of Horticultural Crops
R.S. Rana, Md. Nurealam Siddiqui, Milan Skalický, et al.
Horticulturae (2021) Vol. 7, Iss. 10, pp. 332-332
Open Access | Times Cited: 87

Increase maize productivity and water use efficiency through application of potassium silicate under water stress
Mohamed Gomaa, Essam Kandil, Atef A. M. Zen El-Dein, et al.
Scientific Reports (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 78

A Review on the Beneficial Role of Silicon against Salinity in Non-Accumulator Crops: Tomato as a Model
Jonas Hoffmann, Roberto Berni, Jean-François Hausman, et al.
Biomolecules (2020) Vol. 10, Iss. 9, pp. 1284-1284
Open Access | Times Cited: 71

Metallic and non-metallic nanoparticles from plant, animal, and fisheries wastes: potential and valorization for application in agriculture
Kishore Kumar Krishnani, Veera M. Boddu, Narinder Kumar Chadha, et al.
Environmental Science and Pollution Research (2022) Vol. 29, Iss. 54, pp. 81130-81165
Open Access | Times Cited: 47

Engineered Nanomaterials for Improving the Nutritional Quality of Agricultural Products: A Review
Yi Sun, Guikai Zhu, Weichen Zhao, et al.
Nanomaterials (2022) Vol. 12, Iss. 23, pp. 4219-4219
Open Access | Times Cited: 41

Nanoparticles and their potential role in plant adaptation to abiotic stress in horticultural crops: A review
Faisal Hayat, Fakhara Khanum, Juan Li, et al.
Scientia Horticulturae (2023) Vol. 321, pp. 112285-112285
Closed Access | Times Cited: 41

Coapplication of Effective Microorganisms and Nanomagnesium Boosts the Agronomic, Physio-Biochemical, Osmolytes, and Antioxidants Defenses Against Salt Stress in Ipomoea batatas
Taia A. Abd El‐Mageed, Mohammed A. H. Gyushi, Khaulood A. Hemida, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 40

A Review of Sustainable Use of Biogenic Nanoscale Agro-Materials to Enhance Stress Tolerance and Nutritional Value of Plants
Ved Prakash Giri, Pallavi Shukla, Ashutosh Tripathi, et al.
Plants (2023) Vol. 12, Iss. 4, pp. 815-815
Open Access | Times Cited: 38

Conferring of Drought and Heat Stress Tolerance in Wheat (Triticum aestivum L.) Genotypes and Their Response to Selenium Nanoparticles Application
Ahmad A. Omar, Yasmin M. Heikal, E. M. Zayed, et al.
Nanomaterials (2023) Vol. 13, Iss. 6, pp. 998-998
Open Access | Times Cited: 33

Nanotechnology future in food using carbohydrate macromolecules: A state-of-the-art review
Mohd Younus Wani, N Ganie, K. A. Dar, et al.
International Journal of Biological Macromolecules (2023) Vol. 239, pp. 124350-124350
Closed Access | Times Cited: 27

Meta-Evaluation of the One Health Implication on Food Systems of Agrochemical Use
Enoch Akwasi Kosoe, Godwin T. W. Achana, Matthew Chidozie Ogwu
Sustainable development and biodiversity (2023), pp. 387-409
Closed Access | Times Cited: 27

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