OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Omics Analysis of Extracellular Vesicles Recovered from Infant Formula Products and Milk: Towards Personalized Infant Nutrition
Natalie Turner, Pevindu Abeysinghe, Paweł Sadowski, et al.
Molecular Nutrition & Food Research (2023) Vol. 67, Iss. 19
Open Access | Times Cited: 5
Natalie Turner, Pevindu Abeysinghe, Paweł Sadowski, et al.
Molecular Nutrition & Food Research (2023) Vol. 67, Iss. 19
Open Access | Times Cited: 5
Showing 5 citing articles:
Milk-Derived Extracellular Vesicles: Biomedical Applications, Current Challenges, and Future Perspectives
Mahsa Salehi, Babak Negahdari, Fatemeh Mehryab, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 15, pp. 8304-8331
Closed Access | Times Cited: 5
Mahsa Salehi, Babak Negahdari, Fatemeh Mehryab, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 15, pp. 8304-8331
Closed Access | Times Cited: 5
Milk-derived extracellular vesicles and gut health
Muttiah Barathan, Jia Xian Law
npj Science of Food (2025) Vol. 9, Iss. 1
Open Access
Muttiah Barathan, Jia Xian Law
npj Science of Food (2025) Vol. 9, Iss. 1
Open Access
Recent Advances in Mass Spectrometry-Based Bottom-Up Proteomics
Cameron S. Movassaghi, Jie Sun, Yuming Jiang, et al.
Analytical Chemistry (2025)
Closed Access
Cameron S. Movassaghi, Jie Sun, Yuming Jiang, et al.
Analytical Chemistry (2025)
Closed Access
Pasteurization and lyophilization affect membrane proteins of pomegranate-derived nanovesicles reducing their functional properties and cellular uptake
Mari Cruz Manzaneque-López, Aránzazu González, Pedro Pérez‐Bermúdez, et al.
Food Chemistry (2025), pp. 144303-144303
Closed Access
Mari Cruz Manzaneque-López, Aránzazu González, Pedro Pérez‐Bermúdez, et al.
Food Chemistry (2025), pp. 144303-144303
Closed Access
Food‐derived extracellular vesicles in the human gastrointestinal tract: Opportunities for personalised nutrition and targeted therapeutics
Natalie Turner
Journal of Extracellular Biology (2024) Vol. 3, Iss. 5
Open Access | Times Cited: 3
Natalie Turner
Journal of Extracellular Biology (2024) Vol. 3, Iss. 5
Open Access | Times Cited: 3
