OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Chicken Muscle‐Derived ACE2‐Upregulating Peptide VVHPKESF Reduces Blood Pressure Associated with the ACE2/Ang (1‐7)/MasR Axis in Spontaneously Hypertensive Rats
Hongbing Fan, Nan Shang, Sandra T. Davidge, et al.
Molecular Nutrition & Food Research (2024) Vol. 68, Iss. 5
Closed Access | Times Cited: 6
Hongbing Fan, Nan Shang, Sandra T. Davidge, et al.
Molecular Nutrition & Food Research (2024) Vol. 68, Iss. 5
Closed Access | Times Cited: 6
Showing 6 citing articles:
Food-derived bioactive peptides: The gateway to reach the full potential of food proteins for human health
Ilekuttige Priyan Shanura Fernando, Jianping Wu
Trends in Food Science & Technology (2025) Vol. 157, pp. 104896-104896
Closed Access | Times Cited: 1
Ilekuttige Priyan Shanura Fernando, Jianping Wu
Trends in Food Science & Technology (2025) Vol. 157, pp. 104896-104896
Closed Access | Times Cited: 1
Plant-based antioxidant peptides: impact on oxidative stress and gut microbiota
Chi‐Ching Lee, Hongbing Fan, Apollinaire Tsopmo, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-24
Closed Access
Chi‐Ching Lee, Hongbing Fan, Apollinaire Tsopmo, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-24
Closed Access
Measurement of blood pressure in rats: Invasive or noninvasive methods?
Viktória Kapsdorferová, S. Grešová, Pavol Švorc
Physiological Reports (2024) Vol. 12, Iss. 17
Open Access | Times Cited: 2
Viktória Kapsdorferová, S. Grešová, Pavol Švorc
Physiological Reports (2024) Vol. 12, Iss. 17
Open Access | Times Cited: 2
Unexplored Opportunities of Utilizing Food Waste in Food Product Development for Cardiovascular Health
Siraphat Taesuwan, Wachira Jirarattanarangsri, Sutee Wangtueai, et al.
Current Nutrition Reports (2024)
Closed Access | Times Cited: 2
Siraphat Taesuwan, Wachira Jirarattanarangsri, Sutee Wangtueai, et al.
Current Nutrition Reports (2024)
Closed Access | Times Cited: 2
Food-Derived Up-Regulators and Activators of Angiotensin Converting Enzyme 2: A Review
Z. Wang, Hongbing Fan, Jianping Wu
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 23, pp. 12896-12914
Open Access | Times Cited: 1
Z. Wang, Hongbing Fan, Jianping Wu
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 23, pp. 12896-12914
Open Access | Times Cited: 1
Research Progress of Food-Derived Antihypertensive Peptides in Regulating the Key Factors of the Renin–Angiotensin System
Xinyu Yao, Xinyi Cao, Liang Chen, et al.
Nutrients (2024) Vol. 17, Iss. 1, pp. 97-97
Open Access
Xinyu Yao, Xinyi Cao, Liang Chen, et al.
Nutrients (2024) Vol. 17, Iss. 1, pp. 97-97
Open Access
