OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The number of chews and meal duration affect diet‐induced thermogenesis and splanchnic circulation
Yuka Hamada, Hideaki Kashima, Naoyuki Hayashi
Obesity (2014) Vol. 22, Iss. 5
Open Access | Times Cited: 53

Showing 1-25 of 53 citing articles:

Fast or slow-foods? Describing natural variations in oral processing characteristics across a wide range of Asian foods
Ciarán G. Forde, Claudia Leong, E. Chia-Ming, et al.
Food & Function (2016) Vol. 8, Iss. 2, pp. 595-606
Closed Access | Times Cited: 88

The Thermic Effect of Food: A Review
Manuel Calcagno, Hana Kahleová, Jihad Alwarith, et al.
Journal of the American College of Nutrition (2019) Vol. 38, Iss. 6, pp. 547-551
Closed Access | Times Cited: 73

The effect of mastication on food intake, satiety and body weight
James Hollis
Physiology & Behavior (2018) Vol. 193, pp. 242-245
Closed Access | Times Cited: 64

Fast eating is a strong risk factor for new-onset diabetes among the Japanese general population
Akihiro Kudo, Koichi Asahi, Hiroaki Satoh, et al.
Scientific Reports (2019) Vol. 9, Iss. 1
Open Access | Times Cited: 53

Gender-Based Differences in Psychological, Nutritional, Physical Activity, and Oral Health Factors Associated with Stress in Teachers
Helia Carmen Peris-Ramos, María Carreira-Míguez, Stephanie Rodríguez-Besteiro, et al.
International Journal of Environmental Research and Public Health (2024) Vol. 21, Iss. 4, pp. 385-385
Open Access | Times Cited: 5

Effect of Tooth Loss on Blood Pressure in Congolese Population: A Cross-Sectional Study
Elias Lubadi Tshilumba, Augustin Mantshumba Milolo, Pierrot Kumpanya Ntumba, et al.
Open Journal of Stomatology (2025) Vol. 15, Iss. 02, pp. 25-38
Open Access

Comparison of clinical characteristics and dietary intakes according to phenotypes of type 2 diabetes mellitus in South Korea: a cross-sectional study
Mi Jin Kim, Ji-Sook Park, Sung-Rae Cho, et al.
Korean Journal of Community Nutrition (2025) Vol. 30, Iss. 2, pp. 127-139
Open Access

General and abdominal obesity in relation to the prevalence of irritable bowel syndrome
Negin Akhondi, Sahar Memar Montazerin, Sanaz Soltani, et al.
Neurogastroenterology & Motility (2019) Vol. 31, Iss. 4
Closed Access | Times Cited: 35

The relationship between tooth loss and hypertension: a systematic review and meta-analysis
Akio Tada, Rumi Tano, Hiroko Miura
Scientific Reports (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 17

Association between eating rate and childhood overweight/obesity: a systematic review and meta-analysis
Kehong Fang, Hui Liu, Bingjie Zhai, et al.
Journal of Tropical Pediatrics (2024) Vol. 70, Iss. 6
Closed Access | Times Cited: 3

Relationship between chewing behavior and body weight status in fully dentate healthy adults
Yong Zhu, James Hollis
International Journal of Food Sciences and Nutrition (2015) Vol. 66, Iss. 2, pp. 135-139
Closed Access | Times Cited: 31

Associations between eating habits and glycemic control and obesity in Japanese workers with type 2 diabetes mellitus
M. Wafik Gouda, Miyuki Matsukawa, Hiroaki Iijima
Diabetes Metabolic Syndrome and Obesity (2018) Vol. Volume 11, pp. 647-658
Open Access | Times Cited: 31

Eating fast is positively associated with general and abdominal obesity among Chinese children: A national survey
Xia Zeng, Li Cai, Jun Ma, et al.
Scientific Reports (2018) Vol. 8, Iss. 1
Open Access | Times Cited: 27

Electromyography analysis of natural mastication behavior using varying mouthful quantities of two types of gels
Kaoru Kohyama, Zhihong Gao, Sayaka Ishihara, et al.
Physiology & Behavior (2016) Vol. 161, pp. 174-182
Closed Access | Times Cited: 22

Eating Fast Is Associated with Nonalcoholic Fatty Liver Disease in Men But Not in Women with Type 2 Diabetes: A Cross-Sectional Study
Fuyuko Takahashi, Yoshitaka Hashimoto, Rena Kawano, et al.
Nutrients (2020) Vol. 12, Iss. 8, pp. 2174-2174
Open Access | Times Cited: 19

Enhanced thermic effect of food, postprandial NEFA suppression and raised adiponectin in obese women who eat slowly
Narendra Reddy, Chenjing Peng, Marcos C. Carreira, et al.
Clinical Endocrinology (2014) Vol. 82, Iss. 6, pp. 831-837
Closed Access | Times Cited: 20

Effect of postprandial gum chewing on diet-induced thermogenesis
Yuka Hamada, Akane Miyaji, Naoyuki Hayashi
Obesity (2016) Vol. 24, Iss. 4, pp. 878-885
Open Access | Times Cited: 19

Stress-related laboratory eating behavior in adults with obesity and healthy weight
Benedict Herhaus, Sebastian Päßler, Katja Petrowski
Physiology & Behavior (2018) Vol. 196, pp. 150-157
Closed Access | Times Cited: 19

Differences in chewing behaviors between healthy fully dentate young and older adults assessed by electromyographic recordings
Yong Zhu, James Hollis
International Journal of Food Sciences and Nutrition (2015) Vol. 66, Iss. 4, pp. 452-457
Closed Access | Times Cited: 18

Basic concepts and unique features of human circadian rhythms: implications for human health
Y. Yamanaka
Nutrition Reviews (2020) Vol. 78, Iss. Supplement_3, pp. 91-96
Open Access | Times Cited: 18

Morning Mastication Enhances Postprandial Glucose Metabolism in Healthy Young Subjects
Arisa Sato, Yoshinori Ohtsuka, Y. Yamanaka
The Tohoku Journal of Experimental Medicine (2019) Vol. 249, Iss. 3, pp. 193-201
Open Access | Times Cited: 17

Optimizing a Just-in-Time Adaptive Intervention to Improve Dietary Adherence in Behavioral Obesity Treatment: Protocol for a Microrandomized Trial
Stephanie P. Goldstein, Fengqing Zhang, Predrag Klasnja, et al.
JMIR Research Protocols (2021) Vol. 10, Iss. 12, pp. e33568-e33568
Open Access | Times Cited: 13

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