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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The relationship of the local food environment with obesity: A systematic review of methods, study quality, and results
Laura K. Cobb, Lawrence J. Appel, Manuel Franco, et al.
Obesity (2015) Vol. 23, Iss. 7, pp. 1331-1344
Open Access | Times Cited: 454

Showing 1-25 of 454 citing articles:

The Association Between Income and Life Expectancy in the United States, 2001-2014
Raj Chetty, Michael Stepner, Sarah Abraham, et al.
JAMA (2016) Vol. 315, Iss. 16, pp. 1750-1750
Open Access | Times Cited: 2389
Clinical Practice Guideline for the Evaluation and Treatment of Children and Adolescents With Obesity
Sarah Hampl, Sandra G. Hassink, Asheley Cockrell Skinner, et al.
PEDIATRICS (2023) Vol. 151, Iss. 2
Closed Access | Times Cited: 650
Concepts and critical perspectives for food environment research: A global framework with implications for action in low- and middle-income countries
Christopher Turner, Anju Aggarwal, Helen Walls, et al.
Global Food Security (2018) Vol. 18, pp. 93-101
Open Access | Times Cited: 425
Diagnosis, treatment and prevention of pediatric obesity: consensus position statement of the Italian Society for Pediatric Endocrinology and Diabetology and the Italian Society of Pediatrics
Giuliana Valerio, Claudio Maffeis, Giuseppe Saggese, et al.
˜The œItalian Journal of Pediatrics/Italian journal of pediatrics (2018) Vol. 44, Iss. 1
Open Access | Times Cited: 200
Exploring the influence of local food environments on food behaviours: a systematic review of qualitative literature
Erin Pitt, Danielle Gallegos, Tracy Comans, et al.
Public Health Nutrition (2017) Vol. 20, Iss. 13, pp. 2393-2405
Open Access | Times Cited: 180
The association between adverse childhood experiences and childhood obesity: A systematic review
Krista Schroeder, Brittany R. Schuler, Julia M. Kobulsky, et al.
Obesity Reviews (2021) Vol. 22, Iss. 7
Open Access | Times Cited: 131
Does neighborhood fast-food outlet exposure amplify inequalities in diet and obesity? A cross-sectional study
Thomas Burgoine, Nita G. Forouhi, Simon J. Griffin, et al.
American Journal of Clinical Nutrition (2016) Vol. 103, Iss. 6, pp. 1540-1547
Open Access | Times Cited: 144
Examining the interaction of fast-food outlet exposure and income on diet and obesity: evidence from 51,361 UK Biobank participants
Thomas Burgoine, Chinmoy Sarkar, Chris Webster, et al.
International Journal of Behavioral Nutrition and Physical Activity (2018) Vol. 15, Iss. 1
Open Access | Times Cited: 139
Associations between the built environment and dietary intake, physical activity, and obesity: A scoping review of reviews
Brittney N. Dixon, Umelo A. Ugwoaba, Andrea N. Brockmann, et al.
Obesity Reviews (2020) Vol. 22, Iss. 4
Open Access | Times Cited: 119
Fast‐food restaurant, unhealthy eating, and childhood obesity: A systematic review and meta‐analysis
Peng Jia, Miyang Luo, Yamei Li, et al.
Obesity Reviews (2019) Vol. 22, Iss. S1
Open Access | Times Cited: 116
Junk Food on Demand: A Cross-Sectional Analysis of the Nutritional Quality of Popular Online Food Delivery Outlets in Australia and New Zealand
Stephanie R. Partridge, Alice A. Gibson, Rajshri Roy, et al.
Nutrients (2020) Vol. 12, Iss. 10, pp. 3107-3107
Open Access | Times Cited: 111
From Socioeconomic Disadvantage to Obesity: The Mediating Role of Psychological Distress and Emotional Eating
Jade Spinosa, Paul Christiansen, Joanne M. Dickson, et al.
Obesity (2019) Vol. 27, Iss. 4, pp. 559-564
Open Access | Times Cited: 104
Associations between the built environment and obesity: an umbrella review
Thao Minh Lam, Ilonca Vaartjes, Diederick E. Grobbee, et al.
International Journal of Health Geographics (2021) Vol. 20, Iss. 1
Open Access | Times Cited: 99
A Systematic Review on Socioeconomic Differences in the Association between the Food Environment and Dietary Behaviors
Joreintje D. Mackenbach, Kyra G. M. Nelissen, S. Dijkstra, et al.
Nutrients (2019) Vol. 11, Iss. 9, pp. 2215-2215
Open Access | Times Cited: 98
Retail food environments research in Canada: A scoping review
Leia M. Minaker, Alanna Shuh, Dana Lee Olstad, et al.
Can J Public Health (2016) Vol. 107, Iss. S1, pp. eS4-eS13
Open Access | Times Cited: 97
Do ‘environmental bads’ such as alcohol, fast food, tobacco, and gambling outlets cluster and co-locate in more deprived areas in Glasgow City, Scotland?
Laura Macdonald, Jonathan Olsen, Niamh Shortt, et al.
Health & Place (2018) Vol. 51, pp. 224-231
Open Access | Times Cited: 97
A systematic review employing the GeoFERN framework to examine methods, reporting quality and associations between the retail food environment and obesity
Emma Wilkins, Duncan Radley, Michelle Morris, et al.
Health & Place (2019) Vol. 57, pp. 186-199
Open Access | Times Cited: 97
The food environment in Latin America: a systematic review with a focus on environments relevant to obesity and related chronic diseases
Carolina Pérez‐Ferrer, Amy H. Auchincloss, Mariana Carvalho de Menezes, et al.
Public Health Nutrition (2019) Vol. 22, Iss. 18, pp. 3447-3464
Open Access | Times Cited: 97
Food environments and dietary intakes among adults: does the type of spatial exposure measurement matter? A systematic review
Alexia Bivoltsis, Eleanor Cervigni, Gina Trapp, et al.
International Journal of Health Geographics (2018) Vol. 17, Iss. 1
Open Access | Times Cited: 93
Adherence to the Mediterranean Diet among School Children and Adolescents Living in Northern Italy and Unhealthy Food Behaviors Associated to Overweight
Francesca Archero, Roberta Ricotti, Arianna Solito, et al.
Nutrients (2018) Vol. 10, Iss. 9, pp. 1322-1322
Open Access | Times Cited: 93
Barriers to healthy food access: Associations with household income and cooking behavior
Julia A. Wolfson, Rebecca Ramsing, Caroline R. Richardson, et al.
Preventive Medicine Reports (2019) Vol. 13, pp. 298-305
Open Access | Times Cited: 83
The built and social neighborhood environment and child obesity: A systematic review of longitudinal studies
Kimberly Daniels, Leah H. Schinasi, Amy H. Auchincloss, et al.
Preventive Medicine (2021) Vol. 153, pp. 106790-106790
Closed Access | Times Cited: 62
The impact of the consumer and neighbourhood food environment on dietary intake and obesity-related outcomes: A systematic review of causal impact studies
Petya Atanasova, Dian Kusuma, Elisa Pineda, et al.
Social Science & Medicine (2022) Vol. 299, pp. 114879-114879
Open Access | Times Cited: 59
The Weight of Place: Built Environment Correlates of Obesity and Diabetes
Nicholas A. Howell, Gillian L. Booth
Endocrine Reviews (2022) Vol. 43, Iss. 6, pp. 966-983
Open Access | Times Cited: 46
How Does the University Food Environment Impact Student Dietary Behaviors? A Systematic Review
Xingbo Li, Andrea Braakhuis, Zengning Li, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 44
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