OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Actinomycins produced by endophyte Streptomyces sp. GLL ‐9 from navel orange plant exhibit high antimicrobial effect against Xanthomonas citri susp. citri and Penicillium italicum
Liangliang Gao, Kumaravel Kaliaperumal, Qin Xiong, et al.
Pest Management Science (2023) Vol. 79, Iss. 11, pp. 4679-4693
Closed Access | Times Cited: 9
Liangliang Gao, Kumaravel Kaliaperumal, Qin Xiong, et al.
Pest Management Science (2023) Vol. 79, Iss. 11, pp. 4679-4693
Closed Access | Times Cited: 9
Showing 9 citing articles:
Antibacterial Mechanism, Control Efficiency, and Nontarget Toxicity Evaluation of Actinomycin X2 against Xanthomonas citri Subsp. citri
Liangliang Gao, Meiling Huang, Qin Xiong, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 9, pp. 4788-4800
Closed Access | Times Cited: 6
Liangliang Gao, Meiling Huang, Qin Xiong, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 9, pp. 4788-4800
Closed Access | Times Cited: 6
Discovery of Antibacterial Compounds against Xanthomonas citri subsp. citri from a Marine Fungus Aspergillus terreus SCSIO 41202 and the Mode of Action
Jun Zhang, Liangliang Gao, Huiting Lin, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 22, pp. 12596-12606
Closed Access | Times Cited: 5
Jun Zhang, Liangliang Gao, Huiting Lin, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 22, pp. 12596-12606
Closed Access | Times Cited: 5
Xinyu Chen, Jingrong Liu, Amanda Juan Chen, et al.
Pest Management Science (2024) Vol. 80, Iss. 8, pp. 4125-4136
Closed Access | Times Cited: 3
Control of citrus blue and green molds by Actinomycin X2 and its possible antifungal mechanism
Liangliang Gao, Yan Liang, Qin Xiong, et al.
Pesticide Biochemistry and Physiology (2023) Vol. 198, pp. 105718-105718
Closed Access | Times Cited: 5
Liangliang Gao, Yan Liang, Qin Xiong, et al.
Pesticide Biochemistry and Physiology (2023) Vol. 198, pp. 105718-105718
Closed Access | Times Cited: 5
Streptomyces endophytes in edible plants: chemistry and medicinal significance
Ashaimaa Y. Moussa
Chemistry & Biodiversity (2024)
Closed Access | Times Cited: 1
Ashaimaa Y. Moussa
Chemistry & Biodiversity (2024)
Closed Access | Times Cited: 1
Antibacterial, Antifungal, and Cytotoxic Effects of Endophytic Streptomyces Species Isolated from the Himalayan Regions of Nepal and Their Metabolite Study
Ram Prabodh Yadav, Chen Huo, Rabin Budhathoki, et al.
Biomedicines (2024) Vol. 12, Iss. 10, pp. 2192-2192
Open Access | Times Cited: 1
Ram Prabodh Yadav, Chen Huo, Rabin Budhathoki, et al.
Biomedicines (2024) Vol. 12, Iss. 10, pp. 2192-2192
Open Access | Times Cited: 1
Design, synthesis, antifungal, and antibacterial evaluation of ferulic acid derivatives bearing amide moiety
Qiang Fei, Yanbi Luo, Haijiang Chen, et al.
Molecular Diversity (2024)
Closed Access | Times Cited: 1
Qiang Fei, Yanbi Luo, Haijiang Chen, et al.
Molecular Diversity (2024)
Closed Access | Times Cited: 1
Use of Biological Agents: A Step Towards Improving the Potato Growth, Biochemical, Quality Characteristics and Soil Enzymes
Hongyang Wang, Die Zhang, Huijie Wang, et al.
Journal of Plant Growth Regulation (2024)
Closed Access
Hongyang Wang, Die Zhang, Huijie Wang, et al.
Journal of Plant Growth Regulation (2024)
Closed Access
Antioxidant Properties of Orange Peel and Their Implications for Health: A Comprehensive Review
Vishwakarma Shrinath, Supriya Singh Gaur, Kamaldeep Kaur, et al.
Journal of Food Chemistry and Nanotechnology (2023) Vol. 9
Open Access
Vishwakarma Shrinath, Supriya Singh Gaur, Kamaldeep Kaur, et al.
Journal of Food Chemistry and Nanotechnology (2023) Vol. 9
Open Access
