
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Active Packaging System—An Overview of Recent Advances for Enhanced Food Quality and Safety
Vijayasri Kadirvel, Yazhiniyan Palanisamy, Nandhini Devi Ganesan
Packaging Technology and Science (2024)
Open Access | Times Cited: 5
Vijayasri Kadirvel, Yazhiniyan Palanisamy, Nandhini Devi Ganesan
Packaging Technology and Science (2024)
Open Access | Times Cited: 5
Showing 5 citing articles:
Synthesis and mechanistic modeling of pva-based crosslinked films from wood alkaline hemicellulose extracts for enhanced water vapor barrier
Jiaxuan Liu, Zhiqiang Li, Ji Gao, et al.
Journal of Membrane Science (2025), pp. 123772-123772
Closed Access | Times Cited: 1
Jiaxuan Liu, Zhiqiang Li, Ji Gao, et al.
Journal of Membrane Science (2025), pp. 123772-123772
Closed Access | Times Cited: 1
Eucalyptus oil-loaded nanocarriers composite films to enhance the shelf life of cheese
Shubham Sharma, Kalpani Y. Perera, Lily Mulrey, et al.
LWT (2025), pp. 117548-117548
Open Access | Times Cited: 1
Shubham Sharma, Kalpani Y. Perera, Lily Mulrey, et al.
LWT (2025), pp. 117548-117548
Open Access | Times Cited: 1
A comprehensive review on hydrophobic modification of biopolymer composites for food packaging applications
Sneha Sabu Mathew, Amit K. Jaiswal, Swarna Jaiswal
Food Packaging and Shelf Life (2025) Vol. 48, pp. 101464-101464
Open Access | Times Cited: 1
Sneha Sabu Mathew, Amit K. Jaiswal, Swarna Jaiswal
Food Packaging and Shelf Life (2025) Vol. 48, pp. 101464-101464
Open Access | Times Cited: 1
Utilizing Essential Oil Components as Natural Antifungal Preservatives in the Active Packaging of Bread
Konstantinos Safakas, Georgia C. Lainioti, George Tsiamis, et al.
Polymers (2025) Vol. 17, Iss. 5, pp. 697-697
Open Access
Konstantinos Safakas, Georgia C. Lainioti, George Tsiamis, et al.
Polymers (2025) Vol. 17, Iss. 5, pp. 697-697
Open Access
Tetrabutylammonium hydroxide and zinc salts in cellulose-based colloidal systems enhance fruit shelf life
Andrea Brattelli, Maria Chiara Sportelli, Rosaria Anna Picca, et al.
Food Chemistry (2025) Vol. 484, pp. 144494-144494
Open Access
Andrea Brattelli, Maria Chiara Sportelli, Rosaria Anna Picca, et al.
Food Chemistry (2025) Vol. 484, pp. 144494-144494
Open Access