
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Zinc-Biofortified Rice: A Sustainable Food-Based Product for Fighting Zinc Malnutrition
Mark Ian C. Calayugan, B. P. Mallikarjuna Swamy, Chau Thanh Nha, et al.
Springer eBooks (2021), pp. 449-470
Closed Access | Times Cited: 18
Mark Ian C. Calayugan, B. P. Mallikarjuna Swamy, Chau Thanh Nha, et al.
Springer eBooks (2021), pp. 449-470
Closed Access | Times Cited: 18
Showing 18 citing articles:
Trends in rice research: 2030 and beyond
A. N. M. Rubaiyath Bin Rahman, Jianhua Zhang
Food and Energy Security (2022) Vol. 12, Iss. 2
Open Access | Times Cited: 194
A. N. M. Rubaiyath Bin Rahman, Jianhua Zhang
Food and Energy Security (2022) Vol. 12, Iss. 2
Open Access | Times Cited: 194
Rice biofortification: breeding and genomic approaches for genetic enhancement of grain zinc and iron contents
P. Senguttuvel, G. Padmavathi, C Jasmine, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 33
P. Senguttuvel, G. Padmavathi, C Jasmine, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 33
Alkaline and acidic soil constraints on iron accumulation by Rice cultivars in relation to several physio-biochemical parameters
Ammara Saleem, Asma Zulfiqar, Muhammad Saleem, et al.
BMC Plant Biology (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 21
Ammara Saleem, Asma Zulfiqar, Muhammad Saleem, et al.
BMC Plant Biology (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 21
Meta‐QTL s and haplotypes for efficient zinc biofortification of rice
Gaurav Joshi, Yan Paing Soe, Alvin D. Palanog, et al.
The Plant Genome (2023) Vol. 16, Iss. 4
Open Access | Times Cited: 20
Gaurav Joshi, Yan Paing Soe, Alvin D. Palanog, et al.
The Plant Genome (2023) Vol. 16, Iss. 4
Open Access | Times Cited: 20
Genotype to Soil Zinc Interaction; Influence of Zinc Application Time on its Plant Dynamics and Biofortification Potential
Hafeez ur Rehman, Zeeshan Ahmad, Aysha Kiran, et al.
Journal of soil science and plant nutrition (2025)
Closed Access
Hafeez ur Rehman, Zeeshan Ahmad, Aysha Kiran, et al.
Journal of soil science and plant nutrition (2025)
Closed Access
Molecular dissection of connected rice populations revealed important genomic regions for agronomic and biofortification traits
Alvin D. Palanog, Chau Thanh Nha, Gwen Iris Descalsota-Empleo, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 4
Alvin D. Palanog, Chau Thanh Nha, Gwen Iris Descalsota-Empleo, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 4
Screening of Eight Biofortified Rice Varieties Based on Total Content of Zinc and Iron as Well as Its Uptake by Caco-2 Cells: An In Vitro Cellular Model
Sandip Nathani, C. N. Neeraja, R. M. Sundaram, et al.
ACS Food Science & Technology (2023) Vol. 3, Iss. 6, pp. 1038-1048
Closed Access | Times Cited: 4
Sandip Nathani, C. N. Neeraja, R. M. Sundaram, et al.
ACS Food Science & Technology (2023) Vol. 3, Iss. 6, pp. 1038-1048
Closed Access | Times Cited: 4
Genetic bio-fortification of cereals from a plant breeding perspective
Tererai Tumbare, Mcebisi Maphosa
Journal of Plant Breeding and Crop Science (2023) Vol. 15, Iss. 1, pp. 42-56
Open Access | Times Cited: 3
Tererai Tumbare, Mcebisi Maphosa
Journal of Plant Breeding and Crop Science (2023) Vol. 15, Iss. 1, pp. 42-56
Open Access | Times Cited: 3
Identification of Genomic Regions Associated with High Grain Zn Content in Polished Rice Using Genotyping-by-Sequencing (GBS)
G. Anurag Uttam, K. Suman, V. Jaldhani, et al.
Plants (2022) Vol. 12, Iss. 1, pp. 144-144
Open Access | Times Cited: 5
G. Anurag Uttam, K. Suman, V. Jaldhani, et al.
Plants (2022) Vol. 12, Iss. 1, pp. 144-144
Open Access | Times Cited: 5
Genomic prediction and QTL analysis for grain Zn content and yield in Aus-derived rice populations
Tapas Kumer Hore, C. H. Balachiranjeevi, Mary Ann Inabangan‐Asilo, et al.
Journal of Plant Biochemistry and Biotechnology (2024) Vol. 33, Iss. 2, pp. 216-236
Closed Access
Tapas Kumer Hore, C. H. Balachiranjeevi, Mary Ann Inabangan‐Asilo, et al.
Journal of Plant Biochemistry and Biotechnology (2024) Vol. 33, Iss. 2, pp. 216-236
Closed Access
The Role of Genome Editing Technologies in Sustainable Agriculture
Prajyot Waghmode, Chetariya Chana Pitha, Vaishnavi Banka
Journal of Advances in Biology & Biotechnology (2024) Vol. 27, Iss. 8, pp. 543-558
Open Access
Prajyot Waghmode, Chetariya Chana Pitha, Vaishnavi Banka
Journal of Advances in Biology & Biotechnology (2024) Vol. 27, Iss. 8, pp. 543-558
Open Access
Progress of healthier rice development in Bangladesh: A review
Mohammad Kamruzzaman, Habibul Bari Shozib, Md. Abdul Kader, et al.
Journal of Food Composition and Analysis (2024), pp. 107082-107082
Closed Access
Mohammad Kamruzzaman, Habibul Bari Shozib, Md. Abdul Kader, et al.
Journal of Food Composition and Analysis (2024), pp. 107082-107082
Closed Access
Insect Resistance In Field Crops
Padmavathy Ch, P. G. Padmaja
Indian Journal of Entomology (2023), pp. 1-28
Open Access | Times Cited: 1
Padmavathy Ch, P. G. Padmaja
Indian Journal of Entomology (2023), pp. 1-28
Open Access | Times Cited: 1
Nanobiofortification: An Emerging Approach
Anuj Saraswat, Sonal Sharma, Neha Khardia, et al.
Springer eBooks (2023), pp. 15-28
Closed Access | Times Cited: 1
Anuj Saraswat, Sonal Sharma, Neha Khardia, et al.
Springer eBooks (2023), pp. 15-28
Closed Access | Times Cited: 1
The potential of biofortification technologies for wheat and rice to fill the nutritional Zn intake gap in China
Lu Liu, Alida Melse‐Boonstra, Wopke Van der Werf, et al.
Journal of the Science of Food and Agriculture (2023) Vol. 104, Iss. 5, pp. 2651-2659
Closed Access | Times Cited: 1
Lu Liu, Alida Melse‐Boonstra, Wopke Van der Werf, et al.
Journal of the Science of Food and Agriculture (2023) Vol. 104, Iss. 5, pp. 2651-2659
Closed Access | Times Cited: 1
Genomic Region Analysis and Genome Editing for Grain Quality Improvement in Cereals
Sumit Jangra, Priti Priti, Vrantika Chaudhary, et al.
Springer eBooks (2022), pp. 315-345
Closed Access | Times Cited: 1
Sumit Jangra, Priti Priti, Vrantika Chaudhary, et al.
Springer eBooks (2022), pp. 315-345
Closed Access | Times Cited: 1
Screening and use of nutritional and health-related benefits of the main crops
María Itria Ibba, Natalia Palacios‐Rojas, Aldo Rosales-Nolasco
Elsevier eBooks (2023), pp. 25-55
Closed Access
María Itria Ibba, Natalia Palacios‐Rojas, Aldo Rosales-Nolasco
Elsevier eBooks (2023), pp. 25-55
Closed Access
PHYTIC ACID CONTENT IN BIOFORTIFIED RICE LINES AND ITS ASSOCIATION WITH MICRONUTRIENT CONTENT AND GRAIN YIELD OF RICE
W R Rohaeni, TRIKOESOEMANINGTYAS, Untung Susanto, et al.
SABRAO Journal of Breeding and Genetics (2023) Vol. 55, Iss. 5, pp. 1629-1640
Open Access
W R Rohaeni, TRIKOESOEMANINGTYAS, Untung Susanto, et al.
SABRAO Journal of Breeding and Genetics (2023) Vol. 55, Iss. 5, pp. 1629-1640
Open Access