
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Cereals of the Mediterranean Region: Their Origin, Breeding History and Grain Quality Traits
Marina Mefleh
Springer eBooks (2021), pp. 1-18
Closed Access | Times Cited: 4
Marina Mefleh
Springer eBooks (2021), pp. 1-18
Closed Access | Times Cited: 4
Showing 4 citing articles:
Enhancing nutritional and sensory properties of plant-based beverages: a study on chickpea and Kamut® flours fermentation using Lactococcus lactis
Marina Mefleh, Ghofrane Omri, Rosangela Limongelli, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 5
Marina Mefleh, Ghofrane Omri, Rosangela Limongelli, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 5
Nutritional Quality of Gluten-Free Bakery Products Labeled Ketogenic and/or Low-Carb Sold in the Global Market
Nicola Gasparre, Antonella Pasqualone, Marina Mefleh, et al.
Foods (2022) Vol. 11, Iss. 24, pp. 4095-4095
Open Access | Times Cited: 16
Nicola Gasparre, Antonella Pasqualone, Marina Mefleh, et al.
Foods (2022) Vol. 11, Iss. 24, pp. 4095-4095
Open Access | Times Cited: 16
Suitability of Improved and Ancient Italian Wheat for Bread-Making: A Holistic Approach
Marina Mefleh, Fatma Boukid, Costantino Fadda
Life (2022) Vol. 12, Iss. 10, pp. 1613-1613
Open Access | Times Cited: 9
Marina Mefleh, Fatma Boukid, Costantino Fadda
Life (2022) Vol. 12, Iss. 10, pp. 1613-1613
Open Access | Times Cited: 9
Resistance to Fusarium Head Blight in Some Syrian Wheat and Barley Cultivars
Nachaat Sakr
Sarhad Journal of Agriculture (2023) Vol. 39, Iss. 1
Open Access | Times Cited: 4
Nachaat Sakr
Sarhad Journal of Agriculture (2023) Vol. 39, Iss. 1
Open Access | Times Cited: 4