OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Food Safety and Quality Control in Food Industry
Suni Mary Varghese, Salvatore Parisi, Rajeev K. Singla, et al.
Springer briefs in molecular science (2022), pp. 31-44
Closed Access | Times Cited: 8
Suni Mary Varghese, Salvatore Parisi, Rajeev K. Singla, et al.
Springer briefs in molecular science (2022), pp. 31-44
Closed Access | Times Cited: 8
Showing 8 citing articles:
Quality Assurance and Control in Food and Dairy Products
Anita Srivastava, Satyawati Sharma, Jatindra K. Sahu
Food engineering series (2025), pp. 67-95
Closed Access
Anita Srivastava, Satyawati Sharma, Jatindra K. Sahu
Food engineering series (2025), pp. 67-95
Closed Access
Impact of microwave-assisted acid extraction (MW-AAE) methods on simultaneous ICP-MS analysis of multi-elements in edibles besides associated greenness and human health risk assessment
Naresh Pothuraju, Harish Kumar Pogula, Rushikant Jagdale, et al.
Environmental Monitoring and Assessment (2025) Vol. 197, Iss. 3
Closed Access
Naresh Pothuraju, Harish Kumar Pogula, Rushikant Jagdale, et al.
Environmental Monitoring and Assessment (2025) Vol. 197, Iss. 3
Closed Access
The Evolutionary Game Analysis of Low Carbon Production Behaviour of Farmers, Government and Consumers in Food Safety Source Governance
Yayan Xie, Yang Su, Feng Li
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 19, pp. 12211-12211
Open Access | Times Cited: 13
Yayan Xie, Yang Su, Feng Li
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 19, pp. 12211-12211
Open Access | Times Cited: 13
The potential role of gas hydrates: An emerging frontier in food science and engineering
Jyoti Shanker Pandey, Shubhangi Srivastava, Aberham Hailu Feyissa, et al.
Journal of Food Engineering (2024) Vol. 382, pp. 112210-112210
Open Access | Times Cited: 2
Jyoti Shanker Pandey, Shubhangi Srivastava, Aberham Hailu Feyissa, et al.
Journal of Food Engineering (2024) Vol. 382, pp. 112210-112210
Open Access | Times Cited: 2
SYNERGIZING FOOD SAFETY, QUALITY AND GENETIC IMPROVEMENT: THE INTERSECTION OF FOOD MICROBIOLOGY AND PROCESSING
Abdul Sami, MZ HAIDER, Muhammad Imran, et al.
Bulletin of Biological and Allied Sciences Research (2023) Vol. 2023, Iss. 1, pp. 44-44
Open Access | Times Cited: 6
Abdul Sami, MZ HAIDER, Muhammad Imran, et al.
Bulletin of Biological and Allied Sciences Research (2023) Vol. 2023, Iss. 1, pp. 44-44
Open Access | Times Cited: 6
Securing food futures: the interplay of safety governance, hygiene, supplier beliefs and consumer engagement
Rana Salman Anwar, Rizwan Raheem Ahmed, Dalia Štreimikienė, et al.
British Food Journal (2024)
Closed Access | Times Cited: 1
Rana Salman Anwar, Rizwan Raheem Ahmed, Dalia Štreimikienė, et al.
British Food Journal (2024)
Closed Access | Times Cited: 1
A Comprehensive Review on Nature and Causes of Deterioration in Fruits and Vegetables
Shubham Jain, Nivedita Nidhi, Praveen Kumar Ausari, et al.
International Journal of Environment and Climate Change (2023) Vol. 13, Iss. 10, pp. 3548-3558
Open Access | Times Cited: 3
Shubham Jain, Nivedita Nidhi, Praveen Kumar Ausari, et al.
International Journal of Environment and Climate Change (2023) Vol. 13, Iss. 10, pp. 3548-3558
Open Access | Times Cited: 3
Determination the influence of the synthetic antioxidants mixture on the oxidative stability of sunflower oil
Nataliia Staroselska, Габріелла Бірта, А. М. Шостя, et al.
Eastern-European Journal of Enterprise Technologies (2024) Vol. 3, Iss. 6 (129), pp. 14-20
Open Access
Nataliia Staroselska, Габріелла Бірта, А. М. Шостя, et al.
Eastern-European Journal of Enterprise Technologies (2024) Vol. 3, Iss. 6 (129), pp. 14-20
Open Access
