OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Fortification of Plant-Based Food Analogs
Zeynep Özbek, Bilge Taşkın, Didem Sözeri Atik
Springer eBooks (2023), pp. 35-72
Closed Access | Times Cited: 5

Showing 5 citing articles:

Rise of Plant-Based Beverages: A Consumer-Driven Perspective
Neha Sharma, Nushrat Yeasmen, Laurette Dubé, et al.
Food Reviews International (2024) Vol. 40, Iss. 10, pp. 3315-3341
Closed Access | Times Cited: 8

Towards more sustainable, nutritious, and affordable plant‐based milk alternatives: A critical review
Anthony Suryamiharja, Xiping Gong, Hualu Zhou
Sustainable Food Proteins (2024)
Open Access | Times Cited: 4

Impact of polysaccharides on advancing plant‐based meat alternatives
Prashant Dahal, Clifford Hall, Srinivas Janaswamy
Food biomacromolecules. (2025)
Open Access

Plant-based Meat Analogs: Perspectives on Their Meatiness, Nutritional Profile, Environmental Sustainability, Acceptance and Challenges
Yan Zheng, Chunhong Liu, Xiaohai Zhang, et al.
Current Nutrition Reports (2024)
Closed Access | Times Cited: 2

Impact of high hydrostatic pressure on casein micelle‐pea protein systems and comparison with heat treatment
Gerardo Pérez‐Ponce de León, Alexia Gravel, Véronique Perreault, et al.
Sustainable Food Proteins (2024)
Open Access

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