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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Plasma metabolite profiles related to plant-based diets and the risk of type 2 diabetes
Fenglei Wang, Megu Y. Baden, Marta Guasch‐Ferré, et al.
Diabetologia (2022) Vol. 65, Iss. 7, pp. 1119-1132
Open Access | Times Cited: 60

Showing 1-25 of 60 citing articles:

Dietary regulation in health and disease
Qi Wu, Zhijie Gao, Xin Yu, et al.
Signal Transduction and Targeted Therapy (2022) Vol. 7, Iss. 1
Open Access | Times Cited: 99
Associations between plant-based dietary patterns and risks of type 2 diabetes, cardiovascular disease, cancer, and mortality – a systematic review and meta-analysis
Yeli Wang, Binkai Liu, Han Han, et al.
Nutrition Journal (2023) Vol. 22, Iss. 1
Open Access | Times Cited: 73
Plasma metabolomic profiles associated with mortality and longevity in a prospective analysis of 13,512 individuals
Fenglei Wang, Anne‐Julie Tessier, Liming Liang, et al.
Nature Communications (2023) Vol. 14, Iss. 1
Open Access | Times Cited: 27
Plant-based diets and the gut microbiome: findings from the Baltimore Longitudinal Study of Aging
Xinyi Shen, Curtis Tilves, Hyunju Kim, et al.
American Journal of Clinical Nutrition (2024) Vol. 119, Iss. 3, pp. 628-638
Closed Access | Times Cited: 11
Lipidome changes due to improved dietary fat quality inform cardiometabolic risk reduction and precision nutrition
Fabian Eichelmann, Marcela Prada, Laury Sellem, et al.
Nature Medicine (2024) Vol. 30, Iss. 10, pp. 2867-2877
Open Access | Times Cited: 11
Personalizing Nutrition Strategies: Bridging Research and Public Health
Vicente Javier Clemente‐Suárez, Helia Carmen Peris-Ramos, Laura Redondo-Flórez, et al.
Journal of Personalized Medicine (2024) Vol. 14, Iss. 3, pp. 305-305
Open Access | Times Cited: 10
Integration of epidemiological and blood biomarker analysis links haem iron intake to increased type 2 diabetes risk
Fenglei Wang, Andrea J. Glenn, Anne‐Julie Tessier, et al.
Nature Metabolism (2024) Vol. 6, Iss. 9, pp. 1807-1818
Closed Access | Times Cited: 9
Plasma metabolites of a healthy lifestyle in relation to mortality and longevity: Four prospective US cohort studies
Anne‐Julie Tessier, Fenglei Wang, Liming Liang, et al.
Med (2024) Vol. 5, Iss. 3, pp. 224-238.e5
Open Access | Times Cited: 8
A multi-metabolite signature robustly predicts long-term mortality in the PREDIMED trial and several US cohorts
Gonzalo Fernández-Duval, Cristina Razquín, Fenglei Wang, et al.
Metabolism (2025), pp. 156195-156195
Closed Access | Times Cited: 1
High fat diet is associated with gut microbiota dysbiosis and decreased gut microbial derived metabolites related to metabolic health in young Göttingen Minipigs
Ditte Olsen Lützhøft, Cecilie Bækgård, Elizabeth A. Wimborne, et al.
PLoS ONE (2024) Vol. 19, Iss. 3, pp. e0298602-e0298602
Open Access | Times Cited: 8
A healthful plant-based diet is associated with lower type 2 diabetes risk via improved metabolic state and organ function: A prospective cohort study
Alysha S. Thompson, Catharina J. Candussi, Anna Tresserra‐Rimbau, et al.
Diabetes & Metabolism (2023) Vol. 50, Iss. 1, pp. 101499-101499
Closed Access | Times Cited: 16
Nutritional metabolomics: Recent developments and future needs
Maaria Kortesniemi, Stefania Noerman, Anna Kårlund, et al.
Current Opinion in Chemical Biology (2023) Vol. 77, pp. 102400-102400
Open Access | Times Cited: 14
Scoping review of the association of plant-based diet quality with health outcomes
Richard M. Rosenfeld, Hailey M. Juszczak, Michele A. Wong
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 13
Utilising the precision nutrition toolkit in the path towards precision medicine
Caleigh M Sawicki, Danielle E. Haslam, Shilpa N Bhupathiraju
Proceedings of The Nutrition Society (2023) Vol. 82, Iss. 3, pp. 359-369
Closed Access | Times Cited: 12
Plasma metabolite profile of legume consumption and future risk of type 2 diabetes and cardiovascular disease
Hernando J. Margara-Escudero, Indira Paz‐Graniel, Jesús García‐Gavilán, et al.
Cardiovascular Diabetology (2024) Vol. 23, Iss. 1
Open Access | Times Cited: 4
Metabolomic signatures of inflammation and metabolic dysregulation in relation to colorectal cancer risk
Alaina M. Bever, Hang Dong, Dong Hoon Lee, et al.
JNCI Journal of the National Cancer Institute (2024) Vol. 116, Iss. 7, pp. 1126-1136
Closed Access | Times Cited: 4
Dietary patterns, nutrients, and risk of expiratory airflow limitation in children and adolescents
Yijing Bao, Qing Chang, Han Zhang, et al.
European Journal of Nutrition (2025) Vol. 64, Iss. 2
Closed Access
Insights from omics research on plant-based diets and cardiometabolic health
Hyunju Kim, Casey M. Rebholz
Trends in Endocrinology and Metabolism (2025)
Closed Access
Imbalance of Bile Acids Metabolism Mediated by Gut Microbiota Contributed to Metabolic Disorders in Diabetic Model Mice
Haiping Dong, Xinguo Liu, Ge Song, et al.
Biology (2025) Vol. 14, Iss. 3, pp. 291-291
Open Access
Dairy intake, plasma metabolome, and risk of type 2 diabetes in a population-based cohort
Shunming Zhang, Suzanne Janzi, Yufeng Du, et al.
American Journal of Clinical Nutrition (2025)
Open Access
A dietary pattern promoting gut sulfur metabolism is associated with increased mortality and altered circulating metabolites in low-income American adults
Kui Deng, Lei Wang, Sang M. Nguyen, et al.
EBioMedicine (2025) Vol. 115, pp. 105690-105690
Closed Access
Metabolomic profiling of a cholesterol lowering plant-based diet from two randomized controlled feeding trials
A. R. Glenn, Anne‐Julie Tessier, Meaghan Kavanagh, et al.
European Journal of Clinical Nutrition (2025)
Closed Access
The metabolic potential of inflammatory and insulinaemic dietary patterns and risk of type 2 diabetes
Dong Hoon Lee, Qi Jin, Ni Shi, et al.
Diabetologia (2023) Vol. 67, Iss. 1, pp. 88-101
Closed Access | Times Cited: 10
Onchidium struma polysaccharides exhibit hypoglycemic activity and modulate the gut microbiota in mice with type 2 diabetes mellitus
Yunfeng Zhao, Peilin Song, Shuai Yin, et al.
Food & Function (2023) Vol. 14, Iss. 4, pp. 1937-1951
Closed Access | Times Cited: 9
Association of plant-based diet indexes with the metabolomic profile
Elaine Hillesheim, Wenxuan Liu, Xiaofei Yin, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 3
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