OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Transcriptomic analysis of the response of Photobacterium phosphoreum and Photobacterium carnosum to co-contaminants on chicken meat
Philippa Hauschild, Rudi F. Vogel, Maik Hilgarth
Archives of Microbiology (2022) Vol. 204, Iss. 8
Closed Access | Times Cited: 5
Philippa Hauschild, Rudi F. Vogel, Maik Hilgarth
Archives of Microbiology (2022) Vol. 204, Iss. 8
Closed Access | Times Cited: 5
Showing 5 citing articles:
Effect of co-inoculation of Pseudomonas fragi and Pseudomonas putida on the spoilage of chilled pork after the screening of a variety of different combinations of two Pseudomonas species
G.J. Shang, Cong Zhou, Bingjie Zhang, et al.
International Journal of Food Microbiology (2025) Vol. 436, pp. 111215-111215
Closed Access
G.J. Shang, Cong Zhou, Bingjie Zhang, et al.
International Journal of Food Microbiology (2025) Vol. 436, pp. 111215-111215
Closed Access
Overview of omics applications in elucidating the underlying mechanisms of biochemical and biological factors associated with meat safety and nutrition
Xinrui Mao, Anthony Pius Bassey, Dongfang Sun, et al.
Journal of Proteomics (2023) Vol. 276, pp. 104840-104840
Closed Access | Times Cited: 10
Xinrui Mao, Anthony Pius Bassey, Dongfang Sun, et al.
Journal of Proteomics (2023) Vol. 276, pp. 104840-104840
Closed Access | Times Cited: 10
Improving the microbiological safety and quality of aquatic products using nonthermal processing
Yuan Xie, Jie Zhang, Ping Zhang, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 3
Closed Access | Times Cited: 3
Yuan Xie, Jie Zhang, Ping Zhang, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 3
Closed Access | Times Cited: 3
Deciphering the growth responses and genotypic diversity of bioluminescent Photobacterium phosphoreum on chicken meat during aerobic refrigerated storage
Dimitra Dourou, Agapi I. Doulgeraki, Stamatia Vitsou-Anastasiou, et al.
International Journal of Food Microbiology (2023) Vol. 405, pp. 110334-110334
Closed Access | Times Cited: 6
Dimitra Dourou, Agapi I. Doulgeraki, Stamatia Vitsou-Anastasiou, et al.
International Journal of Food Microbiology (2023) Vol. 405, pp. 110334-110334
Closed Access | Times Cited: 6
Transcriptome responses of Lactococcus paracarnosus to different gas compositions and co-culture with Brochothrix thermosphacta
Victoria Werum, Matthias Ehrmann
International Journal of Food Microbiology (2024) Vol. 421, pp. 110803-110803
Open Access
Victoria Werum, Matthias Ehrmann
International Journal of Food Microbiology (2024) Vol. 421, pp. 110803-110803
Open Access
